Subway Restaurant
85c Huron StNew Hamburg, ON N3A 1K1
food service supervisor
Posted by Subway
Job details
Location New Hamburg, ON, N3A 1K1
Salary $17.00 / hour
vacancies 1 vacancy
Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment Permanent employment, Full time 37.5 hours / week
Start date As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Personal suitability Client focus, Excellent oral communication
Tasks Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Prepare and submit reports, Supervise and check assembly of trays
Supervision Food service counter attendants and food preparers
Transportation/travel information Own transportation
Work conditions and physical capabilities Standing for extended periods
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email
garry84@gmail.com
By phone
519-729-9203
from 10:30 to 13:30
In person
85 C Huron St New Hamburg, ON N3A 1K1
from 10:30 to 13:30
Jan 27, 2023
FEATURED
SPONSORED
Full time
food service supervisor
Posted by Subway
Job details
Location New Hamburg, ON, N3A 1K1
Salary $17.00 / hour
vacancies 1 vacancy
Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment Permanent employment, Full time 37.5 hours / week
Start date As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Personal suitability Client focus, Excellent oral communication
Tasks Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Prepare and submit reports, Supervise and check assembly of trays
Supervision Food service counter attendants and food preparers
Transportation/travel information Own transportation
Work conditions and physical capabilities Standing for extended periods
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email
garry84@gmail.com
By phone
519-729-9203
from 10:30 to 13:30
In person
85 C Huron St New Hamburg, ON N3A 1K1
from 10:30 to 13:30
11438042 CANADA INC DBA Madras Peppers
Mississauga, ON, Canada
Job details
Location Mississauga, ONL5T 2K9
Salary$16.50 / hour
vacancies2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment Permanent employment, Full time35 hours / week
Start date As soon as possible
Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Personal suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Cook categories
Cook (general)
Cuisine specialties
South Indian
Tasks
Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
madraspeppers@gmail.com
Jan 25, 2023
FEATURED
SPONSORED
Full time
Job details
Location Mississauga, ONL5T 2K9
Salary$16.50 / hour
vacancies2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment Permanent employment, Full time35 hours / week
Start date As soon as possible
Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Personal suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Cook categories
Cook (general)
Cuisine specialties
South Indian
Tasks
Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
madraspeppers@gmail.com
Nick's Family Restaurant
5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Job Duties/Tasks:
Establish methods to meet work schedules,
Supervise and co-ordinate activities of staff who prepare and portion food,
Train staff in job duties, sanitation and safety procedures,
Estimate and order ingredients and supplies,
Hire food service staff,
Ensure food service and quality control,
Prepare budget and cost estimates,
Address customers' complaints or concerns,
Maintain records of stock, repairs, sales and wastage,
Supervise and check assembly of trays,
Establish work schedules
Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Walking, Physically demanding
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $17.00 per hour
Hours: 30 to 40 hours per week
Benefit Package: Free meals during shift, Gratuities
Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Skills Requirements
Education: Secondary (high) school graduation certificate
Work Experience: 2 years to less than 3 years
JOB CONTACT INFORMATION
By Email Address: nicksvermillion@gmail.com
By Fax: 780-853-5365
By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Jan 03, 2023
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Establish methods to meet work schedules,
Supervise and co-ordinate activities of staff who prepare and portion food,
Train staff in job duties, sanitation and safety procedures,
Estimate and order ingredients and supplies,
Hire food service staff,
Ensure food service and quality control,
Prepare budget and cost estimates,
Address customers' complaints or concerns,
Maintain records of stock, repairs, sales and wastage,
Supervise and check assembly of trays,
Establish work schedules
Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Walking, Physically demanding
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $17.00 per hour
Hours: 30 to 40 hours per week
Benefit Package: Free meals during shift, Gratuities
Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Skills Requirements
Education: Secondary (high) school graduation certificate
Work Experience: 2 years to less than 3 years
JOB CONTACT INFORMATION
By Email Address: nicksvermillion@gmail.com
By Fax: 780-853-5365
By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
MEZZE MANAGEMENT O/A STRATHMORE STATION RESTAURANT & PUB
STRATHMORE, AB
Food Service Supervisor
Job details
Location: Strathmore, ABT1P 1B5
Salary: $17.00 / hour
V acancies: 2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Newcomers to Canada, Seniors
Terms of Employment: Permanent employment, Full time, 40 hours per week
Start Date: As soon as possible
Employment Conditions: Overtime, Day, Evening, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Personal suitability
Efficient interpersonal skills, Excellent oral communication
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare food order summaries for chef, Supervise and check delivery of food trolleys, Establish work schedulesSupervision5-10 people, Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: strathmorestation@gmail.com
By mail: 380 Ridge Road, Strathmore, AB T1P 1B5
In person: 380 Ridge Road, Strathmore, AB T1P 1B5 from 14:00 to 16:00
Dec 23, 2022
FEATURED
SPONSORED
Full time
Food Service Supervisor
Job details
Location: Strathmore, ABT1P 1B5
Salary: $17.00 / hour
V acancies: 2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Newcomers to Canada, Seniors
Terms of Employment: Permanent employment, Full time, 40 hours per week
Start Date: As soon as possible
Employment Conditions: Overtime, Day, Evening, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Personal suitability
Efficient interpersonal skills, Excellent oral communication
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare food order summaries for chef, Supervise and check delivery of food trolleys, Establish work schedulesSupervision5-10 people, Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: strathmorestation@gmail.com
By mail: 380 Ridge Road, Strathmore, AB T1P 1B5
In person: 380 Ridge Road, Strathmore, AB T1P 1B5 from 14:00 to 16:00
Location: Grimsby, ON L3M 1M7
Salary: $20.00 / hour
Vacancies: 1 vacancy
Employment groups: Youth, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent employment, Full time30 to 44 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Personal suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Cook categories
Cook (general)
Cuisine specialties
Mexican, International
Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations
Work conditions and physical capabilities
Attention to detail, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
How to apply
By email
thejudgeandjester@cogeco.net
Dec 20, 2022
FEATURED
SPONSORED
Full time
Location: Grimsby, ON L3M 1M7
Salary: $20.00 / hour
Vacancies: 1 vacancy
Employment groups: Youth, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent employment, Full time30 to 44 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Personal suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Cook categories
Cook (general)
Cuisine specialties
Mexican, International
Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations
Work conditions and physical capabilities
Attention to detail, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
How to apply
By email
thejudgeandjester@cogeco.net
Location: Meaford, ON N4L 1C5
Salary: $16.92 / hour
Vacancies: 5 vacancies
Employment groups: Youth, Visible minorities, Indigenous people, Seniors
Terms of employment: Permanent employment, Full time30 to 44 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
Work setting
Food service establishment, Coffee shop
Personal suitability
Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
3-4 people, Food and beverage servers, Food service counter attendants and food preparers, Staff in various areas of responsibility
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Standing for extended periods
Benefits:
Other benefits
Transportation provided by employer
How to apply
By email
timhortons.csjobs@gmail.com
Dec 20, 2022
FEATURED
SPONSORED
Full time
Location: Meaford, ON N4L 1C5
Salary: $16.92 / hour
Vacancies: 5 vacancies
Employment groups: Youth, Visible minorities, Indigenous people, Seniors
Terms of employment: Permanent employment, Full time30 to 44 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
Work setting
Food service establishment, Coffee shop
Personal suitability
Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
3-4 people, Food and beverage servers, Food service counter attendants and food preparers, Staff in various areas of responsibility
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Standing for extended periods
Benefits:
Other benefits
Transportation provided by employer
How to apply
By email
timhortons.csjobs@gmail.com
Location: North York, ON
Salary: $17.00 / hour
Vacancies: 1 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment Permanent employment, Full time35 hours / week
Start date As soon as possible
Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Restaurant
Personal suitability
Efficient interpersonal skills, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
3-4 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Bending, crouching, kneeling, Walking
How to apply
By email
careers@smegroupca.com
By mail
6005 YONGE STREET TORONTO, ON M2M 3W2
Dec 19, 2022
FEATURED
SPONSORED
Full time
Location: North York, ON
Salary: $17.00 / hour
Vacancies: 1 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment Permanent employment, Full time35 hours / week
Start date As soon as possible
Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Restaurant
Personal suitability
Efficient interpersonal skills, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
3-4 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Bending, crouching, kneeling, Walking
How to apply
By email
careers@smegroupca.com
By mail
6005 YONGE STREET TORONTO, ON M2M 3W2
Nick's Family Restaurant
5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units,
Prepare, heat and finish simple food items,
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs,
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment,
Handle and store cleaning products,
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas,
Remove kitchen garbage and trash,
Sharpen kitchen knives,
Sweep, mop, wash and polish floors,
Wash, peel and cut vegetables and fruit
Personal suitability: Efficient interpersonal skills, Reliability, Team player
Work conditions and physical capabilities: Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Weight handling : Up to 23 kg (50 lbs)
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $15.00 per hour
Hours: 30 to 40 hours per week;
Day, Evening, Night, Weekend, Shift, Flexible Hours, Early Morning, Morning
Benefit Package: Free meals during shift, Gratuities
Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Skills Requirements
Education: Some secondary school education is usually required.
Work Experience: On-the-job training is provided.
JOB CONTACT INFORMATION
By Email Address: nicksvermillion@gmail.com
By Fax: 780-853-5365
By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Dec 15, 2022
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units,
Prepare, heat and finish simple food items,
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs,
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment,
Handle and store cleaning products,
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas,
Remove kitchen garbage and trash,
Sharpen kitchen knives,
Sweep, mop, wash and polish floors,
Wash, peel and cut vegetables and fruit
Personal suitability: Efficient interpersonal skills, Reliability, Team player
Work conditions and physical capabilities: Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Weight handling : Up to 23 kg (50 lbs)
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $15.00 per hour
Hours: 30 to 40 hours per week;
Day, Evening, Night, Weekend, Shift, Flexible Hours, Early Morning, Morning
Benefit Package: Free meals during shift, Gratuities
Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Skills Requirements
Education: Some secondary school education is usually required.
Work Experience: On-the-job training is provided.
JOB CONTACT INFORMATION
By Email Address: nicksvermillion@gmail.com
By Fax: 780-853-5365
By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Location: King City, ONL7B 1L4
Salary: $17.00 / hour
V acancies: 1 vacancy
Terms of employment: Permanent employment, Full time 35 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Food service establishment, Restaurant
Personal suitability
Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Supervision
5-10 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Nov 28, 2022
FEATURED
SPONSORED
Full time
Location: King City, ONL7B 1L4
Salary: $17.00 / hour
V acancies: 1 vacancy
Terms of employment: Permanent employment, Full time 35 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Food service establishment, Restaurant
Personal suitability
Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Supervision
5-10 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
ITEA Express Bubble Tea & Vietnamese Cuisine
404 E Mayor Magrath Dr N, Lethbridge AB, T1H 6H7 Canada
$15.75/hour
This is a Full-time kitchen helper position to work early mornings, daytime or evenings and some weekends. Able to communicate in English with a minimum education of high school graduate. Some lifting up to 30 lbs, reliable, good team player and must pass criminal record check.
Repetitive tasks include; Bring clean dishes, flatware and other items to serving areas and set tables, Carrying and replace linen, Clean and sanitize items such as dishwasher mats, carts and waste disposal units, Clear and clean tables, trays and chairs, Operate dishwashers to wash dishes, glassware and flatware, Place dishes in storage area, Replenish condiments and other supplies at tables and serving areas, Sanitize and wash dishes and other items by hand, Scour pots and pans, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Handle and store cleaning products, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit
Nov 23, 2022
FEATURED
SPONSORED
Full time
$15.75/hour
This is a Full-time kitchen helper position to work early mornings, daytime or evenings and some weekends. Able to communicate in English with a minimum education of high school graduate. Some lifting up to 30 lbs, reliable, good team player and must pass criminal record check.
Repetitive tasks include; Bring clean dishes, flatware and other items to serving areas and set tables, Carrying and replace linen, Clean and sanitize items such as dishwasher mats, carts and waste disposal units, Clear and clean tables, trays and chairs, Operate dishwashers to wash dishes, glassware and flatware, Place dishes in storage area, Replenish condiments and other supplies at tables and serving areas, Sanitize and wash dishes and other items by hand, Scour pots and pans, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Handle and store cleaning products, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit
Job details
Location Toronto, ONM4L 1Z6
Salary$17.00 / hour
vacancies2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment Permanent employment, Full time35 hours / week
Start date As soon as possible
Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Restaurant
Personal suitability
Client focus, efficient interpersonal skills, excellent oral communication, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
5-10 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
motimahaltoronto@gmail.com
Nov 15, 2022
FEATURED
SPONSORED
Full time
Job details
Location Toronto, ONM4L 1Z6
Salary$17.00 / hour
vacancies2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment Permanent employment, Full time35 hours / week
Start date As soon as possible
Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Restaurant
Personal suitability
Client focus, efficient interpersonal skills, excellent oral communication, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
5-10 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
motimahaltoronto@gmail.com
Position: Kitchen Helper
Company Name: THAI FLAVOURS RESTAURANT
Location: Edmonton, AB T5T 1K8
Salary: $16.00 / hour
Vacancies: 2 vacancies Term of Employment: Permanent employment, Full time 40 hours / week Start Date: As soon as possible Employment conditions: Morning, Day, Evening, Weekend, Night
Languages: Thai / English Education: Secondary (high) school graduation certificate Experience: 1year or Will train Asset languages: Thai Work setting: Restaurant Personal suitability: Team player, Organized, Flexibility
Tasks:
Operate dishwashers to wash dishes, glassware and flatware, Place dishes in storage area, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Stock refrigerators and salad bars, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit.
Transportation/travel information: Public transportation is available
Work conditions and physical capabilities: Fast-paced environment, Repetitive tasks, Standing for extended periods, Work under pressure.
How to apply
By email
thaiflavours.edm@gmail.com
By phone
780-484-7911
From 11:00 to 17:00
By mail
2570 GUARDIAN ROAD NW
EDMONTON, AB T5T1K8
In person
2570 GUARDIAN ROAD NW
EDMONTON, AB T5T1K8
From 11:00 to 17:00
Intended job posting audience:
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Nov 07, 2022
FEATURED
SPONSORED
Full time
Position: Kitchen Helper
Company Name: THAI FLAVOURS RESTAURANT
Location: Edmonton, AB T5T 1K8
Salary: $16.00 / hour
Vacancies: 2 vacancies Term of Employment: Permanent employment, Full time 40 hours / week Start Date: As soon as possible Employment conditions: Morning, Day, Evening, Weekend, Night
Languages: Thai / English Education: Secondary (high) school graduation certificate Experience: 1year or Will train Asset languages: Thai Work setting: Restaurant Personal suitability: Team player, Organized, Flexibility
Tasks:
Operate dishwashers to wash dishes, glassware and flatware, Place dishes in storage area, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Stock refrigerators and salad bars, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit.
Transportation/travel information: Public transportation is available
Work conditions and physical capabilities: Fast-paced environment, Repetitive tasks, Standing for extended periods, Work under pressure.
How to apply
By email
thaiflavours.edm@gmail.com
By phone
780-484-7911
From 11:00 to 17:00
By mail
2570 GUARDIAN ROAD NW
EDMONTON, AB T5T1K8
In person
2570 GUARDIAN ROAD NW
EDMONTON, AB T5T1K8
From 11:00 to 17:00
Intended job posting audience:
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Job details
Location: Calgary, AB T2M 2Z6
Salary: $17.00 / hour
V acancies: 2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of Employment: Permanent employment, Full time, 40 hours / week
Start Date: As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Personal Suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player
Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Standing for extended periods, Work under pressure
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: gogikorean2018@gmail.com
By mail: 2320 4th St. NW, Calgary, AB T2M 2Z6
In person: 2320 4th St. NW, Calgary, AB T2M 2Z6 from 14:00 to 16:00
Nov 01, 2022
FEATURED
SPONSORED
Full time
Job details
Location: Calgary, AB T2M 2Z6
Salary: $17.00 / hour
V acancies: 2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of Employment: Permanent employment, Full time, 40 hours / week
Start Date: As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Personal Suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player
Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Standing for extended periods, Work under pressure
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: gogikorean2018@gmail.com
By mail: 2320 4th St. NW, Calgary, AB T2M 2Z6
In person: 2320 4th St. NW, Calgary, AB T2M 2Z6 from 14:00 to 16:00
Location : Meaford, ON N4L 1C5
Salary : $15.90 / hour
Vacancies : 1 vacancy
Employment groups : Youth, Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment : Permanent employment, Full time30 to 44 hours / week
Start date : As soon as possible
Employment conditions : Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Food service establishment, Fast food outlet or concession
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check delivery of food trolleys, Establish work schedules
Supervision
3-4 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods
How to apply
By email: timhortons.csjobs@gmail.com
Nov 01, 2022
FEATURED
SPONSORED
Full time
Location : Meaford, ON N4L 1C5
Salary : $15.90 / hour
Vacancies : 1 vacancy
Employment groups : Youth, Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment : Permanent employment, Full time30 to 44 hours / week
Start date : As soon as possible
Employment conditions : Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Food service establishment, Fast food outlet or concession
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check delivery of food trolleys, Establish work schedules
Supervision
3-4 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods
How to apply
By email: timhortons.csjobs@gmail.com
2474390 Ontario Inc. O/A Subway
18 Snyder's Road, Baden, ON, N3A 2M1
food service supervisor Posted by 2474390 Ontario Inc. O/A Subway
Job details Location Baden, ON N3A 2M1 Salary $17.00 / hour vacancies 1 vacancy Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment Permanent employment, Full time 35 hours / week Start date As soon as possible
Job requirements Languages English
Education Secondary (high) school graduation certificate
Experience 1 year to less than 2 years
Work setting Restaurant
Personal suitability Client focus, Excellent oral communication
Tasks Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Prepare and submit reports, Supervise and check assembly of trays
Supervision Food service counter attendants and food preparers
Transportation/travel information Own transportation
Work conditions and physical capabilities Standing for extended periods
Who can apply to this job? Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email subway2784@gmail.com
By phone 519-729-9203 from 10:30 to 13:30
In person 18 Snyder's Road W Baden, ON N3A 2M1 from 10:30 to 13:30
Oct 20, 2022
FEATURED
SPONSORED
Full time
food service supervisor Posted by 2474390 Ontario Inc. O/A Subway
Job details Location Baden, ON N3A 2M1 Salary $17.00 / hour vacancies 1 vacancy Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment Permanent employment, Full time 35 hours / week Start date As soon as possible
Job requirements Languages English
Education Secondary (high) school graduation certificate
Experience 1 year to less than 2 years
Work setting Restaurant
Personal suitability Client focus, Excellent oral communication
Tasks Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Prepare and submit reports, Supervise and check assembly of trays
Supervision Food service counter attendants and food preparers
Transportation/travel information Own transportation
Work conditions and physical capabilities Standing for extended periods
Who can apply to this job? Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email subway2784@gmail.com
By phone 519-729-9203 from 10:30 to 13:30
In person 18 Snyder's Road W Baden, ON N3A 2M1 from 10:30 to 13:30
Nick's Family Restaurant
5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Job Duties/Tasks:
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages,
Describe menu items including daily specials for customers,
Advise on menu selections,
Take orders and relay to kitchen and bar staff,
Assist clients/guests with special needs,
Prepare and serve specialty food at customers' tables,
Serve food and beverages,
Address customers' complaints or concerns,
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings,
Clear and clean tables, trays and chairs,
Provide customer service.
Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player
Work conditions and physical capabilities: Fast-paced environment, Standing for extended periods, Work under pressure
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $17.00 per hour
Hours: 30 to 44 hours per week
Benefit Package: Gratuities
Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Skills Requirements
Education: No degree, certificate or diploma
Work Experience: Will train
JOB CONTACT INFORMATION
By Email Address: nicksvermillion@gmail.com
By Fax: 780-853-5365
By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Oct 12, 2022
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages,
Describe menu items including daily specials for customers,
Advise on menu selections,
Take orders and relay to kitchen and bar staff,
Assist clients/guests with special needs,
Prepare and serve specialty food at customers' tables,
Serve food and beverages,
Address customers' complaints or concerns,
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings,
Clear and clean tables, trays and chairs,
Provide customer service.
Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player
Work conditions and physical capabilities: Fast-paced environment, Standing for extended periods, Work under pressure
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $17.00 per hour
Hours: 30 to 44 hours per week
Benefit Package: Gratuities
Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Skills Requirements
Education: No degree, certificate or diploma
Work Experience: Will train
JOB CONTACT INFORMATION
By Email Address: nicksvermillion@gmail.com
By Fax: 780-853-5365
By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
HABANEROS MODERN TACO BAR LTD.
Dartmouth, NS B3B 1B5, Canada
Location: Dartmouth, NS B3B 1B5
Salary: $14.00 / hour
Vacancies: 1 vacancy
Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent employment, Full time30 to 44 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
Personal suitability
Client focus, Efficient interpersonal skills, Reliability, Team player
Tasks
Operate dishwashers to wash dishes, glassware and flatware, Replenish condiments and other supplies at tables and serving areas, Portion and wrap foods, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
How to apply
By email
habanerosmoderntaco.recruitment@gmail.com
Oct 12, 2022
FEATURED
SPONSORED
Full time
Location: Dartmouth, NS B3B 1B5
Salary: $14.00 / hour
Vacancies: 1 vacancy
Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent employment, Full time30 to 44 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
Personal suitability
Client focus, Efficient interpersonal skills, Reliability, Team player
Tasks
Operate dishwashers to wash dishes, glassware and flatware, Replenish condiments and other supplies at tables and serving areas, Portion and wrap foods, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
How to apply
By email
habanerosmoderntaco.recruitment@gmail.com
STRATHMORE STATION RESTAURANT & PUB
Strathmore, AB, Canada
Job details
Location: Strathmore, AB
Salary: $16.00 hourly for 40 hours per week
Terms of Employment: Permanent, Full time, Day, Evening, Night, Weekend, Shift, Overtime
Start Date: Starts as soon as possible
V acancies: 1 vacancy
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Cook categories
Cook (general)
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Plan menus, determine size of food portions, estimate food requirements and costs
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas and m anage kitchen operations
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Overtime required
Physically demanding
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Organized
Reliability
Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Veterans, Visible minorities, Youth
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: strathmorestation@gmail.com
By mail: 380 Ridge Road Strathmore, Strathmore, AB T1P 1B5
In person: 380 Ridge Road Strathmore, AB T1P 1B5 From 02:00 PM & 04:00 PM
Sep 28, 2022
FEATURED
SPONSORED
Full time
Job details
Location: Strathmore, AB
Salary: $16.00 hourly for 40 hours per week
Terms of Employment: Permanent, Full time, Day, Evening, Night, Weekend, Shift, Overtime
Start Date: Starts as soon as possible
V acancies: 1 vacancy
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Cook categories
Cook (general)
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Plan menus, determine size of food portions, estimate food requirements and costs
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas and m anage kitchen operations
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Overtime required
Physically demanding
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Organized
Reliability
Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Veterans, Visible minorities, Youth
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: strathmorestation@gmail.com
By mail: 380 Ridge Road Strathmore, Strathmore, AB T1P 1B5
In person: 380 Ridge Road Strathmore, AB T1P 1B5 From 02:00 PM & 04:00 PM
11438042 CANADA INC DBA Madras Peppers
Mississauga, ON, Canada
Location Mississauga, ONL5T 2K9
Salary$17.00 / hour
vacancies2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment Permanent employment, Full time35 hours / week
Start date As soon as possible
Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work site environment
Noisy, Odors, Wet/damp, Hot, Outdoors
Work setting
On-site customer service, Restaurant
Personal suitability
Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Tasks
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
3-4 people, Food service counter attendants and food preparers, Kitchen and food service helpers
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
madraspeppers@gmail.com
Sep 23, 2022
FEATURED
SPONSORED
Full time
Location Mississauga, ONL5T 2K9
Salary$17.00 / hour
vacancies2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment Permanent employment, Full time35 hours / week
Start date As soon as possible
Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work site environment
Noisy, Odors, Wet/damp, Hot, Outdoors
Work setting
On-site customer service, Restaurant
Personal suitability
Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Tasks
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
3-4 people, Food service counter attendants and food preparers, Kitchen and food service helpers
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
madraspeppers@gmail.com
Job details
Location: Strathmore, AB
Salary: $16.00 hourly for 40 hours per week
Terms of Employment: Permanent employment, Full time
Day, Evening, Night, Weekend, Overtime
Start Date: Starts as soon as possible
V acancies: 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Cook categories
Cook (general)
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Veterans, Visible minorities, Youth
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: baderraugh@hotmail.com
By mail: Suite K-510 Highway #1, Strathmore, AB T1P 1M6
In person: Suite K-510 Highway #1, Strathmore, AB T1P 1M6 From 01:30 PM and 04:00 PM
Sep 22, 2022
FEATURED
SPONSORED
Full time
Job details
Location: Strathmore, AB
Salary: $16.00 hourly for 40 hours per week
Terms of Employment: Permanent employment, Full time
Day, Evening, Night, Weekend, Overtime
Start Date: Starts as soon as possible
V acancies: 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Cook categories
Cook (general)
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Veterans, Visible minorities, Youth
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: baderraugh@hotmail.com
By mail: Suite K-510 Highway #1, Strathmore, AB T1P 1M6
In person: Suite K-510 Highway #1, Strathmore, AB T1P 1M6 From 01:30 PM and 04:00 PM
Ministry of Agriculture, Food and Rural Affairs
Ontario, Canada
We have an ongoing need to recruit for irregularly scheduled fixed term contract staff. This is a continuous posting and will be posted on an ongoing basis but could close at any time without notice. Please only complete, One Application under this Job ID. Are you looking for a career where you will help keep Ontario's food safe and ensure animal welfare through your knowledge of agriculture, food safety and regulatory compliance? Do you have knowledge of food production practices and food safety hazards? The Food Safety Inspection Delivery Branch is seeking Inspectors to keep food safe and ensure animal welfare by conducting regulatory compliance verification and providing professional advice and assistance on food safety practices. The Food Safety Inspection Delivery Branch ensures the safety of a variety of food Ontarian's enjoy: meat and livestock products, milk and milk products, fish, fruits, vegetables, maple products and honey by providing inspection services to their production, processing, marketing and distribution. We cooperate with colleague branches and agencies to establish food safety standards and works with other ministries and agencies to provide a strong and seamless food inspection environment from farm to fork in Ontario. As a Food Safety Inspector, you will be an integral part of a team that plays an important role in the daily lives of Ontarians by keeping their food safe. Our newly hired Food Safety Inspectors are provided comprehensive training, including 1:1 practical training with experienced inspectors. Training is on-going throughout your career, and development and growth is supported and encouraged! Please Note:
These positions require frequent travel in all weather conditions and the ability to conduct physically demanding fieldwork in all types of weather conditions.
The positions are irregularly scheduled, working 0 to 36.25 hours per week based on operational requirements. There is no minimum guaranteed number of hours per week, but it is not uncommon to average 20+ hours per week.
Schedules are tentatively set in advance of the work week and management provides as much notice as possible, changes can occur on short notice based on operational requirements.
The Locations: These positions exist all across Ontario. This posting will be used to fill future fixed-term irregular on-call vacancies across the province based on the program's operational needs.
OPS Commitment to Diversity, Inclusion, Accessibility, and Anti-Racism:
We are committed to build a workforce that reflects the communities we serve and to promote a diverse, anti-racist, inclusive, accessible, merit-based, respectful and equitable workplace. We invite all interested individuals to apply and encourage applications from people with disabilities, Indigenous, Black, and racialized individuals, as well as people from a diversity of ethnic and cultural origins, sexual orientations, gender identities and expressions. Visit the OPS Anti-Racism Policy and the OPS Diversity and Inclusion Blueprint pages to learn more about the OPS commitment to advance racial equity, accessibility, diversity, and inclusion in the public service. We offer employment accommodation across the recruitment process and all aspects of employment consistent with the requirements of Ontario's Human Rights Code. Refer to the "How to apply" section if you require a disability-related accommodation.
What can I expect to do in this role?
In this role, you will help keep food and Ontarians safe by:
inspecting agricultural and food products for harvest and processing to support food safety for Ontarians
assessing recipes, formulations, production, processing, packaging, preservation and storage methods of food products
evaluating practices, programs and records for process control systems
identifying unacceptable food safety hazards or noncompliance with applicable regulatory requirements
collecting a variety of samples from agricultural or food products and processing environments to test regularly for biological, physical or chemical food safety hazards
preparing and maintaining reports for compliance verification activities
providing technical assistance to premises operators and other related parties (e.g. industry organizations and associations, equipment suppliers)
conducting field sampling and related reporting activities during emergency response, and participate in regular emergency preparedness exercises and training
After joining the Ministry of Agriculture, Food and Rural Affairs (OMAFRA) as a Food Safety Inspector you will work towards obtaining one or more required food safety inspection certifications provided by the ministry. You may have the opportunity to explore further certifications based on commodities of interest. If you are interested and demonstrate the qualifications outlined below, CLICK HERE to submit an application.
How do I qualify?
Mandatory
You must have a valid Ontario class “G” driver's licence and the ability to travel extensively
You must be able to work in hot and cold working conditions
Technical knowledge:
You have knowledge of food safety hazards and risks.
You have knowledge of food production and processing practices including raw materials, product formulations, food additives/ingredients, and quality control methods and practices.
You can interpret and apply legislation, regulations and operational policies, protocols, guidelines, and procedures as they relate to food production.
Analytical and problem-solving skills:
You can:
apply knowledge of principles and application of quality assurance systems such as Hazard Analysis Critical Control Points (HACCP).
monitor work quality against current inspection and compliance standards and policies.
assess inspection and audit corrective action plans.
exercise judgement to recognize and understand the issues that arise during inspections.
assess stakeholder concerns/issues regarding deficiencies, methods, techniques, critical control points and hazards.
apply understanding of science-based risk assessment principles, develop contingency plans and identify control measures.
Training experience:
You have knowledge of adult learning principles to help deliver training and coaching to new staff, monitoring progress and preparing written assessments.
Communication and interpersonal skills:
You can develop and maintain effective working relationships with internal and external clients.
You can mitigate disputes and confrontational situations when conflicts occur between clients' perceived interests and inspection requirements.
You can provide information as it relates to outcomes, application of legislation/regulations and technical advice.
Computer and arithmetic skills:
You have proficiency with computer software applications to locate, adapt, manipulate and store data/information.
You posses arithmetic skills to perform calculations in order to verify accuracy of records and compliance measures.
TO APPLY:
To Apply: If you are interested and demonstrate the qualifications outlined above, CLICK HERE to submit an application. This is a continuous posting based on operational need. This posting may be extended but could close at any time without notice. Please only submit your application ONCE under this Job ID.
Additional Information:
Address:
1 Temporary - Irregular On-Call, duration up to 6 months, Any City, Anywhere in Ontario
Compensation Group: Ontario Public Service Employees Union Understanding the job ad - definitions Schedule: 6 Category: Agriculture Posted on: Tuesday, September 6, 2022 Note:
Apply to the Food Safety Inspector posting.
The number of positions to be filled has not been identified at this time. This posting will be used to create a list of qualified candidates to fill upcoming short term contract opportunities.
Note: this is not a competition under Article 6 of the OPSEU collective agreement and will only be used to fill short-term vacancies of less than 6 months in duration.
Sep 21, 2022
FEATURED
SPONSORED
Part time
We have an ongoing need to recruit for irregularly scheduled fixed term contract staff. This is a continuous posting and will be posted on an ongoing basis but could close at any time without notice. Please only complete, One Application under this Job ID. Are you looking for a career where you will help keep Ontario's food safe and ensure animal welfare through your knowledge of agriculture, food safety and regulatory compliance? Do you have knowledge of food production practices and food safety hazards? The Food Safety Inspection Delivery Branch is seeking Inspectors to keep food safe and ensure animal welfare by conducting regulatory compliance verification and providing professional advice and assistance on food safety practices. The Food Safety Inspection Delivery Branch ensures the safety of a variety of food Ontarian's enjoy: meat and livestock products, milk and milk products, fish, fruits, vegetables, maple products and honey by providing inspection services to their production, processing, marketing and distribution. We cooperate with colleague branches and agencies to establish food safety standards and works with other ministries and agencies to provide a strong and seamless food inspection environment from farm to fork in Ontario. As a Food Safety Inspector, you will be an integral part of a team that plays an important role in the daily lives of Ontarians by keeping their food safe. Our newly hired Food Safety Inspectors are provided comprehensive training, including 1:1 practical training with experienced inspectors. Training is on-going throughout your career, and development and growth is supported and encouraged! Please Note:
These positions require frequent travel in all weather conditions and the ability to conduct physically demanding fieldwork in all types of weather conditions.
The positions are irregularly scheduled, working 0 to 36.25 hours per week based on operational requirements. There is no minimum guaranteed number of hours per week, but it is not uncommon to average 20+ hours per week.
Schedules are tentatively set in advance of the work week and management provides as much notice as possible, changes can occur on short notice based on operational requirements.
The Locations: These positions exist all across Ontario. This posting will be used to fill future fixed-term irregular on-call vacancies across the province based on the program's operational needs.
OPS Commitment to Diversity, Inclusion, Accessibility, and Anti-Racism:
We are committed to build a workforce that reflects the communities we serve and to promote a diverse, anti-racist, inclusive, accessible, merit-based, respectful and equitable workplace. We invite all interested individuals to apply and encourage applications from people with disabilities, Indigenous, Black, and racialized individuals, as well as people from a diversity of ethnic and cultural origins, sexual orientations, gender identities and expressions. Visit the OPS Anti-Racism Policy and the OPS Diversity and Inclusion Blueprint pages to learn more about the OPS commitment to advance racial equity, accessibility, diversity, and inclusion in the public service. We offer employment accommodation across the recruitment process and all aspects of employment consistent with the requirements of Ontario's Human Rights Code. Refer to the "How to apply" section if you require a disability-related accommodation.
What can I expect to do in this role?
In this role, you will help keep food and Ontarians safe by:
inspecting agricultural and food products for harvest and processing to support food safety for Ontarians
assessing recipes, formulations, production, processing, packaging, preservation and storage methods of food products
evaluating practices, programs and records for process control systems
identifying unacceptable food safety hazards or noncompliance with applicable regulatory requirements
collecting a variety of samples from agricultural or food products and processing environments to test regularly for biological, physical or chemical food safety hazards
preparing and maintaining reports for compliance verification activities
providing technical assistance to premises operators and other related parties (e.g. industry organizations and associations, equipment suppliers)
conducting field sampling and related reporting activities during emergency response, and participate in regular emergency preparedness exercises and training
After joining the Ministry of Agriculture, Food and Rural Affairs (OMAFRA) as a Food Safety Inspector you will work towards obtaining one or more required food safety inspection certifications provided by the ministry. You may have the opportunity to explore further certifications based on commodities of interest. If you are interested and demonstrate the qualifications outlined below, CLICK HERE to submit an application.
How do I qualify?
Mandatory
You must have a valid Ontario class “G” driver's licence and the ability to travel extensively
You must be able to work in hot and cold working conditions
Technical knowledge:
You have knowledge of food safety hazards and risks.
You have knowledge of food production and processing practices including raw materials, product formulations, food additives/ingredients, and quality control methods and practices.
You can interpret and apply legislation, regulations and operational policies, protocols, guidelines, and procedures as they relate to food production.
Analytical and problem-solving skills:
You can:
apply knowledge of principles and application of quality assurance systems such as Hazard Analysis Critical Control Points (HACCP).
monitor work quality against current inspection and compliance standards and policies.
assess inspection and audit corrective action plans.
exercise judgement to recognize and understand the issues that arise during inspections.
assess stakeholder concerns/issues regarding deficiencies, methods, techniques, critical control points and hazards.
apply understanding of science-based risk assessment principles, develop contingency plans and identify control measures.
Training experience:
You have knowledge of adult learning principles to help deliver training and coaching to new staff, monitoring progress and preparing written assessments.
Communication and interpersonal skills:
You can develop and maintain effective working relationships with internal and external clients.
You can mitigate disputes and confrontational situations when conflicts occur between clients' perceived interests and inspection requirements.
You can provide information as it relates to outcomes, application of legislation/regulations and technical advice.
Computer and arithmetic skills:
You have proficiency with computer software applications to locate, adapt, manipulate and store data/information.
You posses arithmetic skills to perform calculations in order to verify accuracy of records and compliance measures.
TO APPLY:
To Apply: If you are interested and demonstrate the qualifications outlined above, CLICK HERE to submit an application. This is a continuous posting based on operational need. This posting may be extended but could close at any time without notice. Please only submit your application ONCE under this Job ID.
Additional Information:
Address:
1 Temporary - Irregular On-Call, duration up to 6 months, Any City, Anywhere in Ontario
Compensation Group: Ontario Public Service Employees Union Understanding the job ad - definitions Schedule: 6 Category: Agriculture Posted on: Tuesday, September 6, 2022 Note:
Apply to the Food Safety Inspector posting.
The number of positions to be filled has not been identified at this time. This posting will be used to create a list of qualified candidates to fill upcoming short term contract opportunities.
Note: this is not a competition under Article 6 of the OPSEU collective agreement and will only be used to fill short-term vacancies of less than 6 months in duration.
CULTIVATING A BETTER WORLD
Food served fast doesn't have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today.
WHAT'S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Paid time off
Holiday closures
Competitive compensation
Full and part-time opportunities
Opportunities for advancement (80% of managers started as Crew)
WHAT YOU'LL BRING TO THE TABLE
A friendly, enthusiastic attitude
Passion for helping and serving others (both customers and team members)
Desire to learn how to cook (a lot)
Be at least 16 years old
Ability to communicate in the primary language(s) of the work location
ABOUT CHIPOTLE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,750 restaurants as of December 31, 2020, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With nearly 88,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit WWW.CHIPOTLE.COM.
Primary Location: British Columbia - West Vancouver - 2909 - West Vancouver-(02909)
Work Location: 2909 - West Vancouver-(02909) Unit 879 Park Royal North West Vancouver V7T 1H9
Sep 19, 2022
FEATURED
SPONSORED
Part time
CULTIVATING A BETTER WORLD
Food served fast doesn't have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today.
WHAT'S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Paid time off
Holiday closures
Competitive compensation
Full and part-time opportunities
Opportunities for advancement (80% of managers started as Crew)
WHAT YOU'LL BRING TO THE TABLE
A friendly, enthusiastic attitude
Passion for helping and serving others (both customers and team members)
Desire to learn how to cook (a lot)
Be at least 16 years old
Ability to communicate in the primary language(s) of the work location
ABOUT CHIPOTLE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,750 restaurants as of December 31, 2020, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With nearly 88,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit WWW.CHIPOTLE.COM.
Primary Location: British Columbia - West Vancouver - 2909 - West Vancouver-(02909)
Work Location: 2909 - West Vancouver-(02909) Unit 879 Park Royal North West Vancouver V7T 1H9
Black Heart Café was born out of the desire to provide our small community with a new and fresh alternative that focuses on high quality coffee and beverage options with fresh, health conscious food in a casual and welcoming setting. We are looking for an individual who would like to follow us in this journey. You must love being part of a local community and be a highly skilled barista who is motivated working on a small and dynamic team. We are offering a full time barista position for those who want to cultivate their careers in coffee and who also understand the importance of quality and customer service. Experience in specialty coffee is essential for this role - you must understand how to dial in a grinder, steam milk and pour latte art. You must have a passion and interest in all things coffee! If you are a lover of coffee and a foodie with a health conscience, we are looking for you. We want to welcome someone who is knowledgeable in the artistry of coffee but has ability to put the customer experience at the front of every guest interaction.
Responsibilities and Duties
Common duties would include:
- dialling in the espresso machine, adjusting relevant equipment
- Steaming milk properly for a variety of drinks
- brewing coffee in different methods, drip, pour over, french press, cold brew
- Preparing tea and Tea Lattes
- Prep work for beverages and food related products
- Inventory checks and restocking
- Cleaning and maintaining equipment
- Cleaning tables and counters
- Washing dishes
- Sweeping and mopping
- Garbage and recycling maintenance
- Clean washrooms
Qualifications and Skills
- minimum of 1yr barista experience
- know how to use a manual espresso machine.
- know how to steam milk for different type of beverages.
- physically able to bend, reach, pull, lift, push according to cleaning needs.
- Available to work from a range of Monday - Sunday.
- Available to work from 6am - 6pm.
- Experience in food industry will be an asset.
Benefits
- Relocation costs covered
- Accommodation provided
- Competitive wage.
Job Types: Full-time, Contract, Permanent
Salary: $21.00-$30.00 per hour
Benefits:
Discounted or Free Food
Schedule:
10 hour shift
8 hour shift
Overtime
Supplemental pay types:
Overtime pay
Tips
Experience:
barista: 2 years (Preferred)
Sep 15, 2022
FEATURED
SPONSORED
Contract
Black Heart Café was born out of the desire to provide our small community with a new and fresh alternative that focuses on high quality coffee and beverage options with fresh, health conscious food in a casual and welcoming setting. We are looking for an individual who would like to follow us in this journey. You must love being part of a local community and be a highly skilled barista who is motivated working on a small and dynamic team. We are offering a full time barista position for those who want to cultivate their careers in coffee and who also understand the importance of quality and customer service. Experience in specialty coffee is essential for this role - you must understand how to dial in a grinder, steam milk and pour latte art. You must have a passion and interest in all things coffee! If you are a lover of coffee and a foodie with a health conscience, we are looking for you. We want to welcome someone who is knowledgeable in the artistry of coffee but has ability to put the customer experience at the front of every guest interaction.
Responsibilities and Duties
Common duties would include:
- dialling in the espresso machine, adjusting relevant equipment
- Steaming milk properly for a variety of drinks
- brewing coffee in different methods, drip, pour over, french press, cold brew
- Preparing tea and Tea Lattes
- Prep work for beverages and food related products
- Inventory checks and restocking
- Cleaning and maintaining equipment
- Cleaning tables and counters
- Washing dishes
- Sweeping and mopping
- Garbage and recycling maintenance
- Clean washrooms
Qualifications and Skills
- minimum of 1yr barista experience
- know how to use a manual espresso machine.
- know how to steam milk for different type of beverages.
- physically able to bend, reach, pull, lift, push according to cleaning needs.
- Available to work from a range of Monday - Sunday.
- Available to work from 6am - 6pm.
- Experience in food industry will be an asset.
Benefits
- Relocation costs covered
- Accommodation provided
- Competitive wage.
Job Types: Full-time, Contract, Permanent
Salary: $21.00-$30.00 per hour
Benefits:
Discounted or Free Food
Schedule:
10 hour shift
8 hour shift
Overtime
Supplemental pay types:
Overtime pay
Tips
Experience:
barista: 2 years (Preferred)
Bun Rieu Phuong Nam Vietnamese Cuisine
Burnaby, BC, Canada
Bun Rieu Phuong Nam Vietnamese Cuisine is a local Burnaby restaurant serving up specialty and authentic Vietnamese cuisine. At Bun Rieu Phuong Nam, you have a variety of Vietnamese dishes including Crab soup with Vermicelli, grilled lemongrass pork chop on steamed rice, Vietnamese Crepe… To assist our growing business, we are looking for a full-time and permanent Waiter/ Waitress.
We offer: C$16.00/hr (30-40hrs/wk) with 4% paid vacation. Plus gratuities.
Work location: 7405 Edmonds St, Burnaby, BC V3N 1B1
Language of work: English
Number of positions: 1
Employment requirements:
- Highschool Diploma.
- Previous experience is an asset.
- Training is provided.
Responsibilities:
Greet customers and take customers to their tables.
Presenting the menu and answering questions about the menu and food items.
Taking orders from dine-in customers and take-out customers.
Communicating the orders effectively to the kitchen.
Serving food and drinks to customers.
Presenting bills to customers and accepting payments.
May order and maintain the inventory of utensils, napkins, and beverages.
Help organize pickup orders for customers to pick up.
May help train other new servers when necessary.
Following the strict Covid-19 protocols.
Others: Underrepresented groups such as aboriginals, newcomers, youth, etc. are welcome to apply. Also, candidates legally entitled to work in Canada can apply.
Interested and eligible candidates may apply by email (send your cover letter and resume)
Email: brphuongnamburnaby@gmail.com
Sep 15, 2022
FEATURED
SPONSORED
Full time
Bun Rieu Phuong Nam Vietnamese Cuisine is a local Burnaby restaurant serving up specialty and authentic Vietnamese cuisine. At Bun Rieu Phuong Nam, you have a variety of Vietnamese dishes including Crab soup with Vermicelli, grilled lemongrass pork chop on steamed rice, Vietnamese Crepe… To assist our growing business, we are looking for a full-time and permanent Waiter/ Waitress.
We offer: C$16.00/hr (30-40hrs/wk) with 4% paid vacation. Plus gratuities.
Work location: 7405 Edmonds St, Burnaby, BC V3N 1B1
Language of work: English
Number of positions: 1
Employment requirements:
- Highschool Diploma.
- Previous experience is an asset.
- Training is provided.
Responsibilities:
Greet customers and take customers to their tables.
Presenting the menu and answering questions about the menu and food items.
Taking orders from dine-in customers and take-out customers.
Communicating the orders effectively to the kitchen.
Serving food and drinks to customers.
Presenting bills to customers and accepting payments.
May order and maintain the inventory of utensils, napkins, and beverages.
Help organize pickup orders for customers to pick up.
May help train other new servers when necessary.
Following the strict Covid-19 protocols.
Others: Underrepresented groups such as aboriginals, newcomers, youth, etc. are welcome to apply. Also, candidates legally entitled to work in Canada can apply.
Interested and eligible candidates may apply by email (send your cover letter and resume)
Email: brphuongnamburnaby@gmail.com
We are looking to hire Door Personnel to manage capacity, check identification, ensure appropriate patron behavior. Part-time positions available Saturday nights.
$20 per hour, plus between $60 - $80 per night in tips.
Job Type: Part-time
Salary: $20.00 per hour
Schedule:
4 hour shift
Night shift
Sep 13, 2022
FEATURED
SPONSORED
Part time
We are looking to hire Door Personnel to manage capacity, check identification, ensure appropriate patron behavior. Part-time positions available Saturday nights.
$20 per hour, plus between $60 - $80 per night in tips.
Job Type: Part-time
Salary: $20.00 per hour
Schedule:
4 hour shift
Night shift
Kitchen Helper (NOC 6711)
Cha House is a fast-paced bubble tea place located inside of Sunridge Mall. Our best-selling bubble tea & other refreshing beverages are made using high-quality ingredients. At Cha House, we care about every cup of tea handed to customers. We offer our employee a friendly work environment and flexible schedule. We are hiring a passionate, high energy and self-motivated individual to join our team. If you are someone who love providing exceptional customer service please send your resume to HannahYi520@gmail.com.
Job title: Kitchen Helper
Job type: Full-time and Permanent
Job location: Calgary Sunridge Mall
Salary: $15/h, 30-40 hours per week
Benefit: 4% vacation paid
Duties and responsibilities
Receive order for food items purchased
Prepare food order, Heat and finish simple food items
Boil Tea, cook boba (pearls)
Replenish bubble tea toppings and other supplies at table and serving area
Clean, peel, slice and trim foodstuffs using manual and electric appliances
Clean and sanitize kitchen including work surface, cupboards, storage area, appliances and equipment
Stock refrigerators and keep records of the quantities of food used
Remove kitchen garbage and trash,
Requirements
Ability to lift up to 20lbs.
Able to stand for long periods
Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled
Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays
Able to speak one of the language listed is an asset (Tagalog, Chinese, Korean or Vietnamese)
How to apply
If you love providing exceptional customer service, please send your resume to HannahYi520@gmail.com .
Sep 04, 2022
FEATURED
SPONSORED
Full time
Kitchen Helper (NOC 6711)
Cha House is a fast-paced bubble tea place located inside of Sunridge Mall. Our best-selling bubble tea & other refreshing beverages are made using high-quality ingredients. At Cha House, we care about every cup of tea handed to customers. We offer our employee a friendly work environment and flexible schedule. We are hiring a passionate, high energy and self-motivated individual to join our team. If you are someone who love providing exceptional customer service please send your resume to HannahYi520@gmail.com.
Job title: Kitchen Helper
Job type: Full-time and Permanent
Job location: Calgary Sunridge Mall
Salary: $15/h, 30-40 hours per week
Benefit: 4% vacation paid
Duties and responsibilities
Receive order for food items purchased
Prepare food order, Heat and finish simple food items
Boil Tea, cook boba (pearls)
Replenish bubble tea toppings and other supplies at table and serving area
Clean, peel, slice and trim foodstuffs using manual and electric appliances
Clean and sanitize kitchen including work surface, cupboards, storage area, appliances and equipment
Stock refrigerators and keep records of the quantities of food used
Remove kitchen garbage and trash,
Requirements
Ability to lift up to 20lbs.
Able to stand for long periods
Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled
Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays
Able to speak one of the language listed is an asset (Tagalog, Chinese, Korean or Vietnamese)
How to apply
If you love providing exceptional customer service, please send your resume to HannahYi520@gmail.com .
Location: East York, ONM4B 2V7
Wage: $17.00 / hour
Vacancy: 1
Employment Groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment : Permanent employment, Full time 35 hours / week
Hiring as soon as possible
Employment conditions:
Languages : English
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
Work site environment : Noisy, Odours, Wet/damp, Hot, Outdoors
Work setting: Food service establishment
Tasks: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision: 5-10 people
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Aug 29, 2022
FEATURED
SPONSORED
Full time
Location: East York, ONM4B 2V7
Wage: $17.00 / hour
Vacancy: 1
Employment Groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment : Permanent employment, Full time 35 hours / week
Hiring as soon as possible
Employment conditions:
Languages : English
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
Work site environment : Noisy, Odours, Wet/damp, Hot, Outdoors
Work setting: Food service establishment
Tasks: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision: 5-10 people
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Job details
Location Scarborough, ONM1L 0H2
Salary$17.00 / hour
vacancies1 vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment Permanent employment, Full time35 hours / week
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work Site Environment
Noisy, Odours, Wet/damp, Hot, Outdoors
Work Setting
Fast food outlet or concession
Personal Suitability
Client focus, Effective interpersonal skills, Excellent oral communication, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
3-4 people, Food service counter attendants and food preparers, Kitchen and food service helpers
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
raza@cluckclucks.ca
Aug 23, 2022
FEATURED
SPONSORED
Full time
Job details
Location Scarborough, ONM1L 0H2
Salary$17.00 / hour
vacancies1 vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment Permanent employment, Full time35 hours / week
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work Site Environment
Noisy, Odours, Wet/damp, Hot, Outdoors
Work Setting
Fast food outlet or concession
Personal Suitability
Client focus, Effective interpersonal skills, Excellent oral communication, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Supervision
3-4 people, Food service counter attendants and food preparers, Kitchen and food service helpers
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
raza@cluckclucks.ca
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Aug 17, 2022
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Aug 17, 2022
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
HIRING
All applicants are welcome (including youth, aboriginals, newcomers/new immigrants, capable seniors, citizens and permanent residents).
Company Operating Name: Town Pump Restaurant
Business Address: 6010 50th Avenue Box 805 Stettler AB
Position Title: Food Service Supervisor
# Of Vacancies: 1
Job Duties
Specific Skills:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredient and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules
Additional Skills:
Flexible
A team Player
Work in a Fast-paced environment
Combination of sitting, standing, walking
Standing for extended periods of time
Walking
Terms of Employment: Full Time
Language of work: English
Wage: 17.25 / hour
Hours: 30-40 h/week
Location of work: Restaurant
Skills Requirements
Education: Secondary (high) school graduation certificate or equivalent experience
Work Experience: 1 year to less than 2 years
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: alexcalli1951@gmail.com
By mail at the address:
6010 50th Avenue Box 805
Settler, AB
T0C 2L0
Aug 16, 2022
FEATURED
SPONSORED
Full time
HIRING
All applicants are welcome (including youth, aboriginals, newcomers/new immigrants, capable seniors, citizens and permanent residents).
Company Operating Name: Town Pump Restaurant
Business Address: 6010 50th Avenue Box 805 Stettler AB
Position Title: Food Service Supervisor
# Of Vacancies: 1
Job Duties
Specific Skills:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredient and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules
Additional Skills:
Flexible
A team Player
Work in a Fast-paced environment
Combination of sitting, standing, walking
Standing for extended periods of time
Walking
Terms of Employment: Full Time
Language of work: English
Wage: 17.25 / hour
Hours: 30-40 h/week
Location of work: Restaurant
Skills Requirements
Education: Secondary (high) school graduation certificate or equivalent experience
Work Experience: 1 year to less than 2 years
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: alexcalli1951@gmail.com
By mail at the address:
6010 50th Avenue Box 805
Settler, AB
T0C 2L0
HIRING
All applicants are welcome (including youth, aboriginals, newcomers/new immigrants, capable seniors, citizens and permanent residents).
Company Operating Name: Town Pump Restaurant
Business Address: 6010 50th Avenue Box 805 Stettler AB
Position Title: Food Service Supervisor
# Of Vacancies: 1
Job Duties
Specific Skills:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredient and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules
Additional Skills:
Flexible
A team Player
Work in a Fast-paced environment
Combination of sitting, standing, walking
Standing for extended periods of time
Walking
Terms of Employment: Full Time
Language of work: English
Wage: 17.25 / hour
Hours: 30-40 h/week
Location of work: Restaurant
Skills Requirements
Education: Secondary (high) school graduation certificate or equivalent experience
Work Experience: 1 year to less than 2 years
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: alexcalli1951@gmail.com
By mail at the address:
6010 50th Avenue Box 805
Settler, AB
T0C 2L0
Aug 16, 2022
FEATURED
SPONSORED
Full time
HIRING
All applicants are welcome (including youth, aboriginals, newcomers/new immigrants, capable seniors, citizens and permanent residents).
Company Operating Name: Town Pump Restaurant
Business Address: 6010 50th Avenue Box 805 Stettler AB
Position Title: Food Service Supervisor
# Of Vacancies: 1
Job Duties
Specific Skills:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredient and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules
Additional Skills:
Flexible
A team Player
Work in a Fast-paced environment
Combination of sitting, standing, walking
Standing for extended periods of time
Walking
Terms of Employment: Full Time
Language of work: English
Wage: 17.25 / hour
Hours: 30-40 h/week
Location of work: Restaurant
Skills Requirements
Education: Secondary (high) school graduation certificate or equivalent experience
Work Experience: 1 year to less than 2 years
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: alexcalli1951@gmail.com
By mail at the address:
6010 50th Avenue Box 805
Settler, AB
T0C 2L0
Bully's Sport & Entertainment Centre
Lethbridge, AB, Canada
Cook (NOC 6322)
Bully's Sport & Entertainment Centre
Job details
Location: Lethbridge, AB T1J 4R3
Salary: $16.00 / hour for 40 hours / week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment: Permanent employment, Full time
Start date: As soon as possible
Employment conditions: On call, Overtime, Morning, Day, Evening, Shift, Weekend, Flexible hours
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Work Setting: Restaurant, Bar
Personal Suitability: Team player, Reliability, Initiative, Client focus, Organized
Responsibilities
Tasks: Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Transportation/Travel Information: Public transportation is available
Work Conditions and Physical Capabilities: Standing for extended periods, Physically demanding, Fast-paced environment, Repetitive tasks, Overtime required, Attention to detail, Handling heavy loads, Work under pressure
The employer accepts applications from: Canadian citizens and permanent residents of Canada; Other candidates with or without a valid Canadian work permit
How to apply
By email: jobs.bullys@gmail.com
By mail: 3401 Parkside Drive S Lethbridge, AB T1J 4R3
In person: 3401 Parkside Drive S Lethbridge, AB T1J 4R3 from 14:00 to 16:00
Include in your application: Cover letter; References attesting experience
Bully's Sport & Entertainment Centre hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Aug 09, 2022
FEATURED
SPONSORED
Full time
Cook (NOC 6322)
Bully's Sport & Entertainment Centre
Job details
Location: Lethbridge, AB T1J 4R3
Salary: $16.00 / hour for 40 hours / week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment: Permanent employment, Full time
Start date: As soon as possible
Employment conditions: On call, Overtime, Morning, Day, Evening, Shift, Weekend, Flexible hours
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Work Setting: Restaurant, Bar
Personal Suitability: Team player, Reliability, Initiative, Client focus, Organized
Responsibilities
Tasks: Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Transportation/Travel Information: Public transportation is available
Work Conditions and Physical Capabilities: Standing for extended periods, Physically demanding, Fast-paced environment, Repetitive tasks, Overtime required, Attention to detail, Handling heavy loads, Work under pressure
The employer accepts applications from: Canadian citizens and permanent residents of Canada; Other candidates with or without a valid Canadian work permit
How to apply
By email: jobs.bullys@gmail.com
By mail: 3401 Parkside Drive S Lethbridge, AB T1J 4R3
In person: 3401 Parkside Drive S Lethbridge, AB T1J 4R3 from 14:00 to 16:00
Include in your application: Cover letter; References attesting experience
Bully's Sport & Entertainment Centre hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
1621303 Ontario Inc. O/A Subway Restaurant
Cambridge, ON, Canada
Food service supervisor Posted by 1621303 Ontario Inc O/A Subway Restaurant
Job details Location Cambridge, ON N1T 1W2 Salary $16.50 / hour vacancies 1 vacancy Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment Permanent employment, Full time 34 hours / week Start date As soon as possible
Job requirements Languages English
Education Secondary (high) school graduation certificate
Experience 1 year to less than 2 years
Certificates, Licences, Memberships, and Courses Safe Food Handling certificate
Work Setting Restaurant
Tasks Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Prepare and submit reports, Supervise and check assembly of trays
Supervision Food service counter attendants and food preparers
Transportation/Travel Information Own transportation
Work Conditions and Physical Capabilities Standing for extended periods
Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email alpesh80@hotmail.com
By phone 519-721-2710 from 14:00 to 17:00
In person 95 Saginaw parkway suite 4 Cambridge , ON N1T 1W2 from 10:30 to 01:30
How-to-apply instructions Here is what you must include in your application: Cover letter
Aug 09, 2022
FEATURED
SPONSORED
Full time
Food service supervisor Posted by 1621303 Ontario Inc O/A Subway Restaurant
Job details Location Cambridge, ON N1T 1W2 Salary $16.50 / hour vacancies 1 vacancy Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment Permanent employment, Full time 34 hours / week Start date As soon as possible
Job requirements Languages English
Education Secondary (high) school graduation certificate
Experience 1 year to less than 2 years
Certificates, Licences, Memberships, and Courses Safe Food Handling certificate
Work Setting Restaurant
Tasks Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Prepare and submit reports, Supervise and check assembly of trays
Supervision Food service counter attendants and food preparers
Transportation/Travel Information Own transportation
Work Conditions and Physical Capabilities Standing for extended periods
Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email alpesh80@hotmail.com
By phone 519-721-2710 from 14:00 to 17:00
In person 95 Saginaw parkway suite 4 Cambridge , ON N1T 1W2 from 10:30 to 01:30
How-to-apply instructions Here is what you must include in your application: Cover letter
Food Service Supervisor
Mahogany Sub Corp. o/a Subway
Job details
Location: Calgary, AB
Salary: $18.50/hourly for 30 hours per week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: Starts as soon as possible
Employment conditions: Day, Evening, Weekend, Overtime
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Fast food outlet or concession
Responsibilities
Tasks: Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Prepare and submit reports; Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules; Prepare budget and cost estimates
Supervision: 5-10 people; Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling;
Personal Suitability: Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
How to apply
By email: subway.mahogany@yahoo.com
By mail: #1470 Mahogany Place SE Calgary, AB T3M 2P8
In person: #1470 Mahogany Place SE Calgary, AB T3M 2P8 from 13:30 to 15:30
To include when submitting your application: Cover letter; References attesting experience
The employer accepts applications from: Canadian citizens and permanent residents of Canada; Other candidates with or without a valid Canadian work permit.
Mahogany Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Jul 27, 2022
FEATURED
SPONSORED
Full time
Food Service Supervisor
Mahogany Sub Corp. o/a Subway
Job details
Location: Calgary, AB
Salary: $18.50/hourly for 30 hours per week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: Starts as soon as possible
Employment conditions: Day, Evening, Weekend, Overtime
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Fast food outlet or concession
Responsibilities
Tasks: Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Prepare and submit reports; Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules; Prepare budget and cost estimates
Supervision: 5-10 people; Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling;
Personal Suitability: Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
How to apply
By email: subway.mahogany@yahoo.com
By mail: #1470 Mahogany Place SE Calgary, AB T3M 2P8
In person: #1470 Mahogany Place SE Calgary, AB T3M 2P8 from 13:30 to 15:30
To include when submitting your application: Cover letter; References attesting experience
The employer accepts applications from: Canadian citizens and permanent residents of Canada; Other candidates with or without a valid Canadian work permit.
Mahogany Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
COOK
Peters Family Restaurant
Job details
Location: Bow Island, AB
Salary: $15.50 hourly for 40 hours per week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Work Setting: Restaurant
Responsibilities
Tasks: Prepare and cook complete meals or individual dishes and foods; Prepare dishes for customers with food allergies or intolerances; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies; Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment, Physically demanding, Standing for extended periods, Work under pressure, Attention to detail, Overtime required, Handling heavy loads
Personal Suitability: Organized, Initiative, Client focus, Dependability, Flexibility, Reliability
How to apply
By email: angela.petersfamily@gmail.com
By mail: 801 6 St E Bow Island, AB T0K 0G0
In person: 801 6 St E Bow Island, AB T0K 0G0 from 13:00 to 16:00
Include in your application: Cover letter; References attesting experience
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
1940903 Alberta Ltd. o/a Peter’s Family Restaurant hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Jul 26, 2022
FEATURED
SPONSORED
Full time
COOK
Peters Family Restaurant
Job details
Location: Bow Island, AB
Salary: $15.50 hourly for 40 hours per week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Work Setting: Restaurant
Responsibilities
Tasks: Prepare and cook complete meals or individual dishes and foods; Prepare dishes for customers with food allergies or intolerances; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies; Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment, Physically demanding, Standing for extended periods, Work under pressure, Attention to detail, Overtime required, Handling heavy loads
Personal Suitability: Organized, Initiative, Client focus, Dependability, Flexibility, Reliability
How to apply
By email: angela.petersfamily@gmail.com
By mail: 801 6 St E Bow Island, AB T0K 0G0
In person: 801 6 St E Bow Island, AB T0K 0G0 from 13:00 to 16:00
Include in your application: Cover letter; References attesting experience
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
1940903 Alberta Ltd. o/a Peter’s Family Restaurant hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Shiv Kishan Balaji Corporation
Fort Macleod, AB, Canada
Food Service Supervisor
Shiv Kishan Balaji Corporation o/a Subway
Job details
Location: Fort Macleod, AB
Salary: $16.10 / hour
Vacancies: 1 Vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment: Permanent, Full time 40 hrs / week
Start date: As soon as possible
Employment conditions: Day, Evening, Night, Weekend, Shift, Overtime, Early Morning, Morning
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Fast food outlet or concession; On-site customer service
Responsibilities
Tasks: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates, Address customers' complaints or concerns
Supervision: 5-10 people; Food and beverage servers; Food service counter attendants and food preparers; Kitchen and food service helpers
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically demanding
Personal Suitability: Flexibility; Excellent oral communication; Client focus; Team player; Effective interpersonal skills
Only apply to this job if you are a Canadian citizen or a permanent resident of Canada OR you have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email: subway.19thfortmacleod@gmail.com
By mail: 20 19th Street Fort Macleod, AB T0L 0Z0
Include in your application: Cover letter; References attesting experience; Letter of recommendation
Shiv Kishan Balaji Corporation o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Jul 19, 2022
FEATURED
SPONSORED
Full time
Food Service Supervisor
Shiv Kishan Balaji Corporation o/a Subway
Job details
Location: Fort Macleod, AB
Salary: $16.10 / hour
Vacancies: 1 Vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment: Permanent, Full time 40 hrs / week
Start date: As soon as possible
Employment conditions: Day, Evening, Night, Weekend, Shift, Overtime, Early Morning, Morning
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Fast food outlet or concession; On-site customer service
Responsibilities
Tasks: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates, Address customers' complaints or concerns
Supervision: 5-10 people; Food and beverage servers; Food service counter attendants and food preparers; Kitchen and food service helpers
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically demanding
Personal Suitability: Flexibility; Excellent oral communication; Client focus; Team player; Effective interpersonal skills
Only apply to this job if you are a Canadian citizen or a permanent resident of Canada OR you have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email: subway.19thfortmacleod@gmail.com
By mail: 20 19th Street Fort Macleod, AB T0L 0Z0
Include in your application: Cover letter; References attesting experience; Letter of recommendation
Shiv Kishan Balaji Corporation o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Boston Pizza Fairview
7 Heritage Gate Southeast, Calgary, AB, Canada
Company overview
Boston Pizza Fairview is a family-friendly casual dining restaurant and a separate sports bar with a lively atmosphere. While we’re famous for our gourmet pizzas made with our signature hand pressed dough, our extensive menu satisfies every appetite with our mouth-watering pasta dishes and a wide variety of, salads, entrées, and desserts. Because the owner of this franchise location has purchased another business, he would like to hire an Administrative Officer to assist with administrative work at Boston Pizza Fairview.
Job title: Administrative Officer
Job Type: Full-time and permanent
Company operating name: Boston pizza Fairview
Business address: 7 heritage gate se, Calgary ab
Salary: $31/hour, 35 hours a week
Benefit: 4% vacation paid
duties and responsibility:
manage emails from customers, employees, suppliers and franchisor
prepare monthly profit and lost statements (PnL)
manage account receivable and account payable and forward them to the accountant
Assist the owner with office work
Deal with documents, writing and posting hiring advertisement
Prepare promotion materials and follow up with the efficacy of promotional activities
Oversee and co-ordinate office administrative procedures and review, evaluate and implement new procedures
Administer policies and procedures related to the release of records in processing requests under government access to information and privacy legislation
Co-ordinate and plan for office services, such as accommodation, relocations, equipment, supplies, forms, disposal of assets, parking, maintenance and security services
Assist in preparation of operating budget and maintain inventory and budgetary controls
Assemble data and prepare periodic and special reports, manuals and correspondence.
Requirements:
College diploma or equivalent
Experience in a senior clerical or executive secretarial position related to office administration is usually required
Proficient in MS office especially excel, word, and outlook
Familiar with electronic mail, electronic scheduler
Attention to details
Able to work efficiently with minimal supervision
Jul 18, 2022
FEATURED
SPONSORED
Full time
Company overview
Boston Pizza Fairview is a family-friendly casual dining restaurant and a separate sports bar with a lively atmosphere. While we’re famous for our gourmet pizzas made with our signature hand pressed dough, our extensive menu satisfies every appetite with our mouth-watering pasta dishes and a wide variety of, salads, entrées, and desserts. Because the owner of this franchise location has purchased another business, he would like to hire an Administrative Officer to assist with administrative work at Boston Pizza Fairview.
Job title: Administrative Officer
Job Type: Full-time and permanent
Company operating name: Boston pizza Fairview
Business address: 7 heritage gate se, Calgary ab
Salary: $31/hour, 35 hours a week
Benefit: 4% vacation paid
duties and responsibility:
manage emails from customers, employees, suppliers and franchisor
prepare monthly profit and lost statements (PnL)
manage account receivable and account payable and forward them to the accountant
Assist the owner with office work
Deal with documents, writing and posting hiring advertisement
Prepare promotion materials and follow up with the efficacy of promotional activities
Oversee and co-ordinate office administrative procedures and review, evaluate and implement new procedures
Administer policies and procedures related to the release of records in processing requests under government access to information and privacy legislation
Co-ordinate and plan for office services, such as accommodation, relocations, equipment, supplies, forms, disposal of assets, parking, maintenance and security services
Assist in preparation of operating budget and maintain inventory and budgetary controls
Assemble data and prepare periodic and special reports, manuals and correspondence.
Requirements:
College diploma or equivalent
Experience in a senior clerical or executive secretarial position related to office administration is usually required
Proficient in MS office especially excel, word, and outlook
Familiar with electronic mail, electronic scheduler
Attention to details
Able to work efficiently with minimal supervision
Employer: Popeyes Louisiana Kitchen City: Toronto Job type: Career, Full Time, Permanent Education: College/Technical school 1-2 years Experience: 1 year or less Salary: 16.50/hr (37.5-40 hours per week) Description: Hiring at Multiple Locations: 2 Vacancies Per location Locations: 1) 273 Yonge Street, Toronto, ON M5B 1N8 2) 3317 Dufferin St suite North York North York, ON M6A 2T7 3) 3790 Bathurst St suite 1 North York, ON M3H 3M9
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices Start date: As soon as possible Remote work unavailable
Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 7 months to less than 1 year
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding Ability to Supervise: 3-4 people Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus: Work Conditions and Physical Capabilities, Fast-paced environment, Work under pressure Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding. Additional Skills: Establish methods to meet work schedules Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers’ complaints or concerns Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment’s culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules.
How to apply By mail/In Person at any location listed herein from 12:00 to 18:00
BY Email: popeyesyorkdale@gmail.com
Jun 28, 2022
FEATURED
SPONSORED
Full time
Employer: Popeyes Louisiana Kitchen City: Toronto Job type: Career, Full Time, Permanent Education: College/Technical school 1-2 years Experience: 1 year or less Salary: 16.50/hr (37.5-40 hours per week) Description: Hiring at Multiple Locations: 2 Vacancies Per location Locations: 1) 273 Yonge Street, Toronto, ON M5B 1N8 2) 3317 Dufferin St suite North York North York, ON M6A 2T7 3) 3790 Bathurst St suite 1 North York, ON M3H 3M9
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices Start date: As soon as possible Remote work unavailable
Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 7 months to less than 1 year
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding Ability to Supervise: 3-4 people Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus: Work Conditions and Physical Capabilities, Fast-paced environment, Work under pressure Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding. Additional Skills: Establish methods to meet work schedules Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers’ complaints or concerns Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment’s culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules.
How to apply By mail/In Person at any location listed herein from 12:00 to 18:00
BY Email: popeyesyorkdale@gmail.com
Hiring for Multiple Location: 2 Vacancies per location Location 1) 3790 Bathurst St suite 1 North York, ON M3H 3M9 Location 2) 3317 Dufferin St North York, ON M6A 2T7
• Salary: $20.00 / hour • Remote work unavailable • Start Date: As soon as Possible • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices • Terms of employment: Permanent employment, Full time 37.5 to 40 hours / week Job requirements Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Large workload, Overtime required Ability to Supervise: 5-10 people Personal Suitability: Dependability, Excellent written communication, Organized, Reliability, Excellent oral communication, Team player, Accurate, Effective interpersonal skills, Flexibility, Client focus
Additional Skills: Conduct performance reviews, Enforce provincial/territorial liquor legislation and regulations, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory Budgetary Responsibility: 0 – $100,000 Specific Skills: Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance 16517 Provide customer service, Address customers’ complaints or concerns, Recruit, train and supervise staff
How to apply By email: popeyesyorkdale@gmail.com By mail OR in person at locations mentioned from 10:00 to 18:00
Jun 28, 2022
FEATURED
SPONSORED
Full time
Hiring for Multiple Location: 2 Vacancies per location Location 1) 3790 Bathurst St suite 1 North York, ON M3H 3M9 Location 2) 3317 Dufferin St North York, ON M6A 2T7
• Salary: $20.00 / hour • Remote work unavailable • Start Date: As soon as Possible • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices • Terms of employment: Permanent employment, Full time 37.5 to 40 hours / week Job requirements Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Large workload, Overtime required Ability to Supervise: 5-10 people Personal Suitability: Dependability, Excellent written communication, Organized, Reliability, Excellent oral communication, Team player, Accurate, Effective interpersonal skills, Flexibility, Client focus
Additional Skills: Conduct performance reviews, Enforce provincial/territorial liquor legislation and regulations, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory Budgetary Responsibility: 0 – $100,000 Specific Skills: Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance 16517 Provide customer service, Address customers’ complaints or concerns, Recruit, train and supervise staff
How to apply By email: popeyesyorkdale@gmail.com By mail OR in person at locations mentioned from 10:00 to 18:00
Popeyes Louisiana Kitchen
273 Yonge Street Toronto, ON M5B 1N8
Popeyes Louisiana Kitchen Location: 273 Yonge Street Toronto, ONM5B 1N8 • Salary: $21.00 / hour • vacancies: 2 vacancies • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices • Terms of employment: Permanent employment, Full time 37.5 to 40 hours / week • Start date: As soon as possible Job requirements Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Large workload, Overtime required Ability to Supervise: 11-15 people Personal Suitability: Dependability, Excellent written communication, Organized, Reliability, Excellent oral communication, Team player, Accurate, Effective interpersonal skills, Flexibility, Client focus Additional Skills: Conduct performance reviews, Enforce provincial/territorial liquor legislation and regulations, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory Specific Skills: Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Provide customer service, Address customers’ complaints or concerns, Recruit, train and supervise staff
How to apply By email: cfcpopeyes@yahoo.com By mail OR in person (from 12:00-18:00): 273 Yonge Street Toronto, ON M5B 1N8
Jun 28, 2022
FEATURED
SPONSORED
Full time
Popeyes Louisiana Kitchen Location: 273 Yonge Street Toronto, ONM5B 1N8 • Salary: $21.00 / hour • vacancies: 2 vacancies • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices • Terms of employment: Permanent employment, Full time 37.5 to 40 hours / week • Start date: As soon as possible Job requirements Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Large workload, Overtime required Ability to Supervise: 11-15 people Personal Suitability: Dependability, Excellent written communication, Organized, Reliability, Excellent oral communication, Team player, Accurate, Effective interpersonal skills, Flexibility, Client focus Additional Skills: Conduct performance reviews, Enforce provincial/territorial liquor legislation and regulations, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory Specific Skills: Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Provide customer service, Address customers’ complaints or concerns, Recruit, train and supervise staff
How to apply By email: cfcpopeyes@yahoo.com By mail OR in person (from 12:00-18:00): 273 Yonge Street Toronto, ON M5B 1N8
Location: North York, ON M6B 3X8
Salary: $16.00 / hour
Vacancies: 1 vacancy
Terms of employment: Permanent employment, Full time35 to 44 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules
Work Setting
Restaurant; Food service establishment
Workers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparers
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking; Tight deadlines
Ability to Supervise
3-4 people
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
How to apply
By email
store_memo@hotmail.com
Jun 17, 2022
FEATURED
SPONSORED
Full time
Location: North York, ON M6B 3X8
Salary: $16.00 / hour
Vacancies: 1 vacancy
Terms of employment: Permanent employment, Full time35 to 44 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules
Work Setting
Restaurant; Food service establishment
Workers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparers
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking; Tight deadlines
Ability to Supervise
3-4 people
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
How to apply
By email
store_memo@hotmail.com
Royal Red Dart Ltd O/A A&W
8980 Goreway Drive, Brampton, ON, l6t 0c4
Food service supervisor
Posted by Royal Red Dart Ltd O/A A&W
Job details
Location Brampton, ON
Salary $16.00 HOUR hourly for 35 hours per week
Terms of employment Permanent employment; Full time
Start date: Starts as soon as possible
Benefits: Health benefits
V acancies 1 vacancy
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Credentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Food Safety Certificate
Experience
2 years to less than 3 years
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules
Work Setting
Restaurant
Workers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparers
Security and Safety
Criminal record check
Own Tools/Equipment
Uniform
Transportation/Travel Information
Own transportation
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Walking; Tight deadlines
Ability to Supervise
3-4 people
Work Location Information
On-site customer service
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
Health benefits
Health care plan; Dental plan; Vision care benefits
Benefits
Health benefits
Health care plan, Dental plan, Vision care benefits
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Visible minorities, Youth
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email
gs_pabla@hotmail.com
By phone
905-799-9767 Between 10:00 AM and 12:00 PM
By mail
8980 Goreway Drive Brampton, ON L6T 0C4
In person
8980 Goreway Drive Brampton, ON L6T 0C4 Between 10:00 AM and 12:00 PM
Jun 13, 2022
FEATURED
SPONSORED
Full time
Food service supervisor
Posted by Royal Red Dart Ltd O/A A&W
Job details
Location Brampton, ON
Salary $16.00 HOUR hourly for 35 hours per week
Terms of employment Permanent employment; Full time
Start date: Starts as soon as possible
Benefits: Health benefits
V acancies 1 vacancy
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Credentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Food Safety Certificate
Experience
2 years to less than 3 years
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules
Work Setting
Restaurant
Workers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparers
Security and Safety
Criminal record check
Own Tools/Equipment
Uniform
Transportation/Travel Information
Own transportation
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Walking; Tight deadlines
Ability to Supervise
3-4 people
Work Location Information
On-site customer service
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
Health benefits
Health care plan; Dental plan; Vision care benefits
Benefits
Health benefits
Health care plan, Dental plan, Vision care benefits
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Visible minorities, Youth
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email
gs_pabla@hotmail.com
By phone
905-799-9767 Between 10:00 AM and 12:00 PM
By mail
8980 Goreway Drive Brampton, ON L6T 0C4
In person
8980 Goreway Drive Brampton, ON L6T 0C4 Between 10:00 AM and 12:00 PM
Company Operating Name: A & W Restaurant
Business Address: 1320 14 St. SW Calgary, AB T2C 1C5
Position Title & # Of Vacancies: Food Counter Attendant (1 Vacancy)
Job Duties
Specific Skills: Take customers’ orders, clean, peel, slice and trim foodstuffs using manual and electric appliances, Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items such as sandwiches, hamburgers, fries, salads, ice cream dishes, milkshakes and other beverages, Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food, Use equipment to prepare hot beverages such as coffee and tea specialties, serve customers at counters or buffet tables. Stock refrigerators and salad bars and keep records of the quantities of food used, May receive payment for food items purchased.
Work Conditions and Physical Capabilities: Fast-paced environment, Handling heavy loads, Standing for extended periods, Physically demanding, Attention to detail
Personal Suitability: Dependability, Initiative, Judgement, Flexibility, Reliability, Organized
Cook Categories: Food Counter Attendant
Work Setting: Restaurant
Terms of Employment: Full- time
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible Hours
Language of work: English
Wage: $15.00/hour
Hours: 35-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
Skills Requirements
Education: Some secondary (high) school graduation certificate; or equivalent experience
Work Experience: 1 year to less than 2 years of food counter attendant prefered
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: samitarana12@gmail.com
By mail at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Jun 09, 2022
FEATURED
SPONSORED
Full time
Company Operating Name: A & W Restaurant
Business Address: 1320 14 St. SW Calgary, AB T2C 1C5
Position Title & # Of Vacancies: Food Counter Attendant (1 Vacancy)
Job Duties
Specific Skills: Take customers’ orders, clean, peel, slice and trim foodstuffs using manual and electric appliances, Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items such as sandwiches, hamburgers, fries, salads, ice cream dishes, milkshakes and other beverages, Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food, Use equipment to prepare hot beverages such as coffee and tea specialties, serve customers at counters or buffet tables. Stock refrigerators and salad bars and keep records of the quantities of food used, May receive payment for food items purchased.
Work Conditions and Physical Capabilities: Fast-paced environment, Handling heavy loads, Standing for extended periods, Physically demanding, Attention to detail
Personal Suitability: Dependability, Initiative, Judgement, Flexibility, Reliability, Organized
Cook Categories: Food Counter Attendant
Work Setting: Restaurant
Terms of Employment: Full- time
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible Hours
Language of work: English
Wage: $15.00/hour
Hours: 35-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
Skills Requirements
Education: Some secondary (high) school graduation certificate; or equivalent experience
Work Experience: 1 year to less than 2 years of food counter attendant prefered
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: samitarana12@gmail.com
By mail at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Job Duties/Taks:
Prepare and cook complete meals or individual dishes and foods,
Prepare dishes for customers with food allergies or intolerances,
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies,
Inspect kitchens and food service areas,
Train staff in preparation, cooking and handling of food,
Order supplies and equipment,
Maintain inventory and records of food, supplies and equipment,
Clean kitchen and work areas,
Manage kitchen operations
Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Personal Suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Cook Categories: Cook (General)
Work Setting: Restaurant; Bistro; Various locations
Terms of Employment: Full-time; Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible hours
Language of work: English
Wage: $16.00/hour
Hours: 30-44 hours/week
B enefits: Vacation Pay – 4% remuneration from the gross earnings; Disability Benefits, Medical Benefits, Dental Benefits, Life Insurance Benefits (After three (3) months of employment); 40% employee meal discount
Location of work: Various locations in Calgary, Alberta
Beltline Locations:
1301 10 Ave SW
Calgary, Alberta T3C 0J4
Canada
Inglewood Location:
1420 9 Ave SE
Calgary, Alberta T2G 0T5
Canada
Skills Requirements
Education: Secondary (high) school graduation certificate
Work Experience: 1 year to less than 2 years of commercial cooking experience; or Completion of a three-year apprenticeship program for cooks; or Completion of college of other program in cooking
JOB CONTACT INFORMATION
By Email: eat@monkibistro.ca
By mail at the address: Suite 101, 1301 10 Ave SW, Calgary AB T3C 0J4
Jun 02, 2022
FEATURED
SPONSORED
Full time
Job Duties/Taks:
Prepare and cook complete meals or individual dishes and foods,
Prepare dishes for customers with food allergies or intolerances,
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies,
Inspect kitchens and food service areas,
Train staff in preparation, cooking and handling of food,
Order supplies and equipment,
Maintain inventory and records of food, supplies and equipment,
Clean kitchen and work areas,
Manage kitchen operations
Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Personal Suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Cook Categories: Cook (General)
Work Setting: Restaurant; Bistro; Various locations
Terms of Employment: Full-time; Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible hours
Language of work: English
Wage: $16.00/hour
Hours: 30-44 hours/week
B enefits: Vacation Pay – 4% remuneration from the gross earnings; Disability Benefits, Medical Benefits, Dental Benefits, Life Insurance Benefits (After three (3) months of employment); 40% employee meal discount
Location of work: Various locations in Calgary, Alberta
Beltline Locations:
1301 10 Ave SW
Calgary, Alberta T3C 0J4
Canada
Inglewood Location:
1420 9 Ave SE
Calgary, Alberta T2G 0T5
Canada
Skills Requirements
Education: Secondary (high) school graduation certificate
Work Experience: 1 year to less than 2 years of commercial cooking experience; or Completion of a three-year apprenticeship program for cooks; or Completion of college of other program in cooking
JOB CONTACT INFORMATION
By Email: eat@monkibistro.ca
By mail at the address: Suite 101, 1301 10 Ave SW, Calgary AB T3C 0J4