Wendy's Restaurant (Medicine Hat)
2375 Trans Canada Way S E, Medicine Hat, AB T1B 4E9, Canada
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Experience and specialization
Equipment and machinery experience
Electronic cash register
Additional information
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Standing for extended periods
Personal suitability
Reliability
Team player
Benefits
Health benefits
Dental plan
Disability benefits
Health care plan
May 12, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Experience and specialization
Equipment and machinery experience
Electronic cash register
Additional information
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Standing for extended periods
Personal suitability
Reliability
Team player
Benefits
Health benefits
Dental plan
Disability benefits
Health care plan
India Village Restaurant & Catering Ltd.
Ancaster, North York, ON, Canada
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Must be of legal age to mix and serve alcoholic beverages
Prepare and serve specialty food at customers' tables
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Enforce provincial/territorial liquor legislation and regulations
Advise on menu selections
Clear and clean tables, trays and chairs
Describe and advise on wine selection
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Order and maintain inventory of wines and wine glassware
Serve food and beverages
Take orders and relay to kitchen and bar staff
Assist clients/guests with special needs
Provide customer service
Benefits
Financial benefits
Gratuities
Apr 24, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Must be of legal age to mix and serve alcoholic beverages
Prepare and serve specialty food at customers' tables
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Enforce provincial/territorial liquor legislation and regulations
Advise on menu selections
Clear and clean tables, trays and chairs
Describe and advise on wine selection
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Order and maintain inventory of wines and wine glassware
Serve food and beverages
Take orders and relay to kitchen and bar staff
Assist clients/guests with special needs
Provide customer service
Benefits
Financial benefits
Gratuities
Tim Hortons
33 Edgewater St, Mahone Bay, NS B0J 2E0, Canada
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Various locations
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Reliability
Team player
Benefits
Health benefits
Dental plan
Health care plan
Vision care benefits
Apr 24, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Various locations
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Reliability
Team player
Benefits
Health benefits
Dental plan
Health care plan
Vision care benefits
The Bro'Kin Yolk
5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Company Operating Name: The Bro'Kin Yolk
Business Address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Start Date: Starts as soon as possible.
Position Title & # Of Vacancies: Cook – 2 Vacancies
Job Duties
Specific Skills:
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Work Setting: Restaurant
Work Conditions and Physical Capabilities: Attention to detail, handling heavy loads, physically demanding, standing for extended periods, fast-paced environment.
Personal Suitability: Initiative; organized; dependability; flexibility; judgement; reliability
Terms of Employment: Full-time; Permanent
Employment Conditions: Day, Early Morning, Morning, Weekend
Language of work: English
Wage: $17.00 CAD/HR
Hours: 35 – 40 hours/week;
Benefits : dental plan, extended health care plan, and vision care
Location of work: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Skills Requirements
Education: Completion of secondary school (high school) is required
Work Experience: completion of college or other program in cooking or food safety OR several years of commercial cooking experience (1 year to less than 2 years minimum) is required.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: gilcarlos@brokinyolk.ca
By mail at the address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Mar 14, 2025
FEATURED
SPONSORED
Full time
Company Operating Name: The Bro'Kin Yolk
Business Address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Start Date: Starts as soon as possible.
Position Title & # Of Vacancies: Cook – 2 Vacancies
Job Duties
Specific Skills:
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Work Setting: Restaurant
Work Conditions and Physical Capabilities: Attention to detail, handling heavy loads, physically demanding, standing for extended periods, fast-paced environment.
Personal Suitability: Initiative; organized; dependability; flexibility; judgement; reliability
Terms of Employment: Full-time; Permanent
Employment Conditions: Day, Early Morning, Morning, Weekend
Language of work: English
Wage: $17.00 CAD/HR
Hours: 35 – 40 hours/week;
Benefits : dental plan, extended health care plan, and vision care
Location of work: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Skills Requirements
Education: Completion of secondary school (high school) is required
Work Experience: completion of college or other program in cooking or food safety OR several years of commercial cooking experience (1 year to less than 2 years minimum) is required.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: gilcarlos@brokinyolk.ca
By mail at the address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Isabella's Boutique Restaurant
Toronto, ON, Canada
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Monitor staff performance
Recruit staff
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Plan and control budget and inventory
Oversee apprenticeship training
Plan, organize, direct, control and evaluate daily operations
Resolve complaints and claims
Benefits
Other benefits
Other benefits
Mar 01, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Monitor staff performance
Recruit staff
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Plan and control budget and inventory
Oversee apprenticeship training
Plan, organize, direct, control and evaluate daily operations
Resolve complaints and claims
Benefits
Other benefits
Other benefits
Isabella's Boutique Restaurant
Toronto, ON, Canada
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Monitor staff performance
Recruit staff
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Plan and control budget and inventory
Oversee apprenticeship training
Plan, organize, direct, control and evaluate daily operations
Resolve complaints and claims
Benefits
Other benefits
Other benefits
Feb 20, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Monitor staff performance
Recruit staff
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Plan and control budget and inventory
Oversee apprenticeship training
Plan, organize, direct, control and evaluate daily operations
Resolve complaints and claims
Benefits
Other benefits
Other benefits
Uniq Pizza
2718 48 Street Northwest, Edmonton, AB T6L 6B8, Canada
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Additional information
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Feb 20, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Additional information
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
COCO FRESH TEA & JUICE
6060 Minoru Blvd, Richmond, BC V6Y 2V7, Canada
Overview
Languages
English
Education
College/CEGEP
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Additional information
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Team player
Jan 31, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
College/CEGEP
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Additional information
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Team player
JUMBO 3 FOR 1 PIZZA AND WINGS INC.
235 Starwood Dr, Guelph, ON N1E 7M5, Canada
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Carrying and replace linen
Clear and clean tables, trays and chairs
Keep records of the quantities of food used
Portion and wrap foods
Serve customers at counters or buffet tables
Take customers' orders
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Jan 30, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Carrying and replace linen
Clear and clean tables, trays and chairs
Keep records of the quantities of food used
Portion and wrap foods
Serve customers at counters or buffet tables
Take customers' orders
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Days Inn
10218 162 Ave, Grande Prairie, AB T8V 0P2, Canada
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Additional information
Work conditions and physical capabilities
Fast-paced environment
Jan 25, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Additional information
Work conditions and physical capabilities
Fast-paced environment
Chungchun Rice Dog New Westminster
Burnaby, BC, Canada
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Carrying and replace linen
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Sanitize and wash dishes and other items by hand
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Additional information
Work conditions and physical capabilities
Fast-paced environment
Weight handling
Up to 9 kg (20 lbs)
Personal suitability
Efficient interpersonal skills
Reliability
Team player
Ability to multitask
Positive attitude
Jan 21, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Carrying and replace linen
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Sanitize and wash dishes and other items by hand
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Additional information
Work conditions and physical capabilities
Fast-paced environment
Weight handling
Up to 9 kg (20 lbs)
Personal suitability
Efficient interpersonal skills
Reliability
Team player
Ability to multitask
Positive attitude
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Jan 17, 2025
FEATURED
SPONSORED
Full time
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities
Tasks
Must be of legal age to mix and serve alcoholic beverages
Advise on menu selections
Serve food and beverages
Take orders and relay to kitchen and bar staff
Credentials
Certificates, licences, memberships, and courses
Smart Serve
Experience and specialization
Computer and technology knowledge
Point of sale system
Additional information
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Efficient interpersonal skills
Organized
Reliability
Benefits
Financial benefits
Gratuities
Jan 15, 2025
FEATURED
SPONSORED
Part time
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities
Tasks
Must be of legal age to mix and serve alcoholic beverages
Advise on menu selections
Serve food and beverages
Take orders and relay to kitchen and bar staff
Credentials
Certificates, licences, memberships, and courses
Smart Serve
Experience and specialization
Computer and technology knowledge
Point of sale system
Additional information
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Efficient interpersonal skills
Organized
Reliability
Benefits
Financial benefits
Gratuities
Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Prepare pastry for special occasions, such as weddings and birthdays
Prepare special orders
Experience and specialization
Cuisine specialties
Turkish
Additional information
Security and safety
Bondable
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Ability to distinguish between colours
Attention to detail
Fast-paced environment
Hand-eye co-ordination
Work under pressure
Personal suitability
Accurate
Dependability
Dec 21, 2024
FEATURED
SPONSORED
Full time
Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Prepare pastry for special occasions, such as weddings and birthdays
Prepare special orders
Experience and specialization
Cuisine specialties
Turkish
Additional information
Security and safety
Bondable
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Ability to distinguish between colours
Attention to detail
Fast-paced environment
Hand-eye co-ordination
Work under pressure
Personal suitability
Accurate
Dependability
Wok Box
15 Depot Court, Saint John, NB E2J 0C2, Canada
Responsibilities
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Scour pots and pans
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Client focus
Reliability
Team player
Dec 21, 2024
FEATURED
SPONSORED
Part time
Responsibilities
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Scour pots and pans
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Client focus
Reliability
Team player
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Operate dishwashers to wash dishes, glassware and flatware
Package take-out food
Stock refrigerators and salad bars
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Dec 21, 2024
FEATURED
SPONSORED
Full time
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Operate dishwashers to wash dishes, glassware and flatware
Package take-out food
Stock refrigerators and salad bars
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Languages
English
Education
No education required
Work Term: Permanent
Work Language: English
Hours: 7 to 30 hours per week
Education: No degree, certificate or diploma
Experience: Will train
Work site environment
Hot
Noisy
Work setting
Restaurant
Tasks
Address customers' complaints or concerns
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Advise on menu selections
Balance cash and record sales
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Train staff
Assist clients/guests with special needs
Provide customer service
Take customers' orders
Prepare dishes for customers with food allergies or intolerances
Verify receipts and packing slips
Bring clean dishes, flatware and other items to serving areas and set tables
Place dishes in storage area
Computer and technology knowledge
Electronic cash register
Point of sale system
Work conditions and physical capabilities
Fast-paced environment
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Initiative
Organized
Reliability
Team player
Screening questions
Are you available for the advertised start date?
Are you currently a student?
Are you currently legally able to work in Canada?
Do you currently reside in proximity to the advertised location?
Do you have previous experience in this field of employment?
Other benefits
Learning/training paid by employer
Parking available
Dec 05, 2024
FEATURED
SPONSORED
Full time
Languages
English
Education
No education required
Work Term: Permanent
Work Language: English
Hours: 7 to 30 hours per week
Education: No degree, certificate or diploma
Experience: Will train
Work site environment
Hot
Noisy
Work setting
Restaurant
Tasks
Address customers' complaints or concerns
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Advise on menu selections
Balance cash and record sales
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Train staff
Assist clients/guests with special needs
Provide customer service
Take customers' orders
Prepare dishes for customers with food allergies or intolerances
Verify receipts and packing slips
Bring clean dishes, flatware and other items to serving areas and set tables
Place dishes in storage area
Computer and technology knowledge
Electronic cash register
Point of sale system
Work conditions and physical capabilities
Fast-paced environment
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Initiative
Organized
Reliability
Team player
Screening questions
Are you available for the advertised start date?
Are you currently a student?
Are you currently legally able to work in Canada?
Do you currently reside in proximity to the advertised location?
Do you have previous experience in this field of employment?
Other benefits
Learning/training paid by employer
Parking available
Booster Juice Midtown Plaza location is looking to fill 3 permanent FT Food Counter Attendant positions (30-40 hours per week) Schedule of work could be mornings, afternoons, evening and night shifts. Work experience in quick service industry is an asset but will also train the right candidates with no experience. We offer competitive competitive wages, benefits, positve work environment, open door policy, flexible scheduling, free uniforms and discounts. Benefits package includes dental, eye and health benefits. Must read, write and speak English. Rate of pay is $15.00/hour. Overtime rate at 1.5 times the regular rate applies after 40 hours of work per week.
Duties includes:
Food and beverage preparation cash handling customer service problem solving multitasking and general cleaning duties.
Please submit your resume to boosterjuiceworkers2024@gmail.com by January 4, 2025
Dec 04, 2024
FEATURED
SPONSORED
Full time
Booster Juice Midtown Plaza location is looking to fill 3 permanent FT Food Counter Attendant positions (30-40 hours per week) Schedule of work could be mornings, afternoons, evening and night shifts. Work experience in quick service industry is an asset but will also train the right candidates with no experience. We offer competitive competitive wages, benefits, positve work environment, open door policy, flexible scheduling, free uniforms and discounts. Benefits package includes dental, eye and health benefits. Must read, write and speak English. Rate of pay is $15.00/hour. Overtime rate at 1.5 times the regular rate applies after 40 hours of work per week.
Duties includes:
Food and beverage preparation cash handling customer service problem solving multitasking and general cleaning duties.
Please submit your resume to boosterjuiceworkers2024@gmail.com by January 4, 2025
SUNSET GRILL ALL DAY BREAKFAST RESTAURANT
Calgary, AB
Full job description
Education:
Expérience:
Education
No degree, certificate or diploma
Tasks
Address customers' complaints or concerns
Describe menu items including daily specials for customers
Advise on menu selections
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Assist clients/guests with special needs
Provide customer service
Work conditions and physical capabilities
Bending, crouching, kneeling
Fast-paced environment
Handling heavy loads
Physically demanding
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Team player
Screening questions
Are you currently legally able to work in Canada?
Are you willing to relocate for this position?
Experience
Will train
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week
Nov 30, 2024
FEATURED
SPONSORED
Full time
Full job description
Education:
Expérience:
Education
No degree, certificate or diploma
Tasks
Address customers' complaints or concerns
Describe menu items including daily specials for customers
Advise on menu selections
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Assist clients/guests with special needs
Provide customer service
Work conditions and physical capabilities
Bending, crouching, kneeling
Fast-paced environment
Handling heavy loads
Physically demanding
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Team player
Screening questions
Are you currently legally able to work in Canada?
Are you willing to relocate for this position?
Experience
Will train
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week
Golden Bakery & Deli
415 9th Avenue North, Golden, BC
Full job description
The Golden Bakery & Deli is currently looking for PT barista/front of house staff.
Job Types: Full-time, Permanent
Pay: $19.00 per hour
Additional pay:
Bonus pay
Tips
Benefits:
Discounted or free food
Flexible language requirement:
French not required
Work Location: In person
Nov 29, 2024
FEATURED
SPONSORED
Full time
Full job description
The Golden Bakery & Deli is currently looking for PT barista/front of house staff.
Job Types: Full-time, Permanent
Pay: $19.00 per hour
Additional pay:
Bonus pay
Tips
Benefits:
Discounted or free food
Flexible language requirement:
French not required
Work Location: In person
Full job description
Join us and inspire with every cup!
At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves Starbucks “partners.” Starbucks is a place of warmth and belonging, where everyone is welcome, and we value the unique experiences that each partner brings to our team!
As a Starbucks barista, you’ll create the Starbucks Experience for our customers through excellent service and expertly-crafted products. You’ll be in an energetic store environment where you’ll have the ability to master your food & beverage craft, work alongside friends and meet new people every day. A cup of coffee and smile can go a long way, and we believe our baristas have the power to be the best moment in each customer’s day. True to Our Mission & Values, working together we can nurture the limitless possibilities of human connection.
You’d make a great barista if you:
Consider yourself a “people person,” and enjoy meeting others.
Love working as a team and appreciate the chance to collaborate.
Understand how to create a great customer service experience.
Have a focus on quality and take pride in your work.
Are open to learning new things (especially the latest beverage recipe!)
Are comfortable with responsibilities like cash-handling and store safety.
Can keep cool and calm in a fast-paced, energetic work environment.
Can maintain a clean and organized workspace.
Have excellent communications skills.
From free coffee to competitive pay, Starbucks is proud to offer a comprehensive compensation and benefits package to our eligible part-time and full-time partners. Benefits include tuition reimbursement, health coverage with a variety of plans to choose from, and stock & savings programs like our equity reward program, Bean Stock. What’s more, Starbucks offers flexible scheduling and opportunities for paid time off. Visit starbucksbenefits.ca for details.
Summary of Experience
Good news! No previous experience is required.
Basic Qualifications
Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation
Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication
Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
Available to perform many different tasks within the store during each shift
Knowledge, Skills and Abilities
Ability to learn quickly
Ability to understand and carry out oral and written instructions and request clarification when needed
Strong interpersonal skills
Ability to work as part of a team
Ability to build relationships
Starbucks and its brands are an equal opportunity employer of all qualified individuals.
We are committed to creating a diverse and welcoming workplace that includes partners with diverse backgrounds and experiences. We believe that enables us to better meet our mission and values while serving customers throughout our global communities. People of colour, women, LGBTQIA+, veterans and persons with disabilities are encouraged to apply.
Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, provincial and local ordinances. Starbucks Corporation is committed to offering reasonable accommodations to job applicants with disabilities. If you need assistance or an accommodation due to a disability, please email us at applicantaccommodation@starbucks.com
Benefit Information
Nov 29, 2024
FEATURED
SPONSORED
Full time
Full job description
Join us and inspire with every cup!
At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves Starbucks “partners.” Starbucks is a place of warmth and belonging, where everyone is welcome, and we value the unique experiences that each partner brings to our team!
As a Starbucks barista, you’ll create the Starbucks Experience for our customers through excellent service and expertly-crafted products. You’ll be in an energetic store environment where you’ll have the ability to master your food & beverage craft, work alongside friends and meet new people every day. A cup of coffee and smile can go a long way, and we believe our baristas have the power to be the best moment in each customer’s day. True to Our Mission & Values, working together we can nurture the limitless possibilities of human connection.
You’d make a great barista if you:
Consider yourself a “people person,” and enjoy meeting others.
Love working as a team and appreciate the chance to collaborate.
Understand how to create a great customer service experience.
Have a focus on quality and take pride in your work.
Are open to learning new things (especially the latest beverage recipe!)
Are comfortable with responsibilities like cash-handling and store safety.
Can keep cool and calm in a fast-paced, energetic work environment.
Can maintain a clean and organized workspace.
Have excellent communications skills.
From free coffee to competitive pay, Starbucks is proud to offer a comprehensive compensation and benefits package to our eligible part-time and full-time partners. Benefits include tuition reimbursement, health coverage with a variety of plans to choose from, and stock & savings programs like our equity reward program, Bean Stock. What’s more, Starbucks offers flexible scheduling and opportunities for paid time off. Visit starbucksbenefits.ca for details.
Summary of Experience
Good news! No previous experience is required.
Basic Qualifications
Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation
Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication
Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
Available to perform many different tasks within the store during each shift
Knowledge, Skills and Abilities
Ability to learn quickly
Ability to understand and carry out oral and written instructions and request clarification when needed
Strong interpersonal skills
Ability to work as part of a team
Ability to build relationships
Starbucks and its brands are an equal opportunity employer of all qualified individuals.
We are committed to creating a diverse and welcoming workplace that includes partners with diverse backgrounds and experiences. We believe that enables us to better meet our mission and values while serving customers throughout our global communities. People of colour, women, LGBTQIA+, veterans and persons with disabilities are encouraged to apply.
Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, provincial and local ordinances. Starbucks Corporation is committed to offering reasonable accommodations to job applicants with disabilities. If you need assistance or an accommodation due to a disability, please email us at applicantaccommodation@starbucks.com
Benefit Information
Full job description
Company Description
Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.
Job Description
We are looking for dynamic and passionate individuals to join our Front of House teams across all of the Food & Beverage venues the Fairmont Banff Springs has to offer: 1888 Chophouse, Castello Italiano, Rundle Bar, STOCK Food & Drink, Vermillion Room and Waldhaus Dining Room & Pub.
For more information on our Dining Outlets, visit our website - Restaurants in Banff - Fairmont Banff Springs (banff-springs-hotel.com)
Available Opportunities Include:
Host/ess
Food Porter
Sever - 2 years of a la cart experience required at minimum
In-Room Dining Server
Barista/Pool Bar Attendant
Note - preference will be given to those that our available for the full season (May-October 15th)
Starting Rate: $16.55 per hour - $17.86 per hour, this is dependent on the position.
We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years.
What you will be doing:
Host/ess:
Meet, greet and seat guests and maintain daily floor plans to suit forecasted guest and staffing levels
Food Porter:
Transporting food from the kitchen to the dining room in a quick and efficient way
Server:
Maintain quality and timeliness of service and practice effective up selling and suggestive selling techniques to drive outlet revenue
Maintain accurate billing, cash handling and float procedures
In-Room Dining Server:
Delivering orders and amenities to guest rooms
Setting up and working functions in guest rooms for up to 75 guests
Running of the Gold floor lounge Food & Beverage component.
Barista/Pool Bar Attendant:
Take guest orders accurately and process purchases using the POS system
Operate coffee making equipment and present beverages according to recipe and presentation standards
Qualifications
Your experience and skills include:
Must have Pro-Serve Certification for Alberta prior to your start date
Previous experience in a high-volume and fast paced hospitality environment is preferred (experience required is dependent on position)
POS system experience an asset
Knowledge of the hospitality industry, with a love for all things food and drink
Schedule flexibility, including early mornings, late nights, weekends, holidays
Must be able to lift and carry up to 40+lbs and be able to be on your feet for 8 hours or more
Additional Information
Job Perks & Benefits:
Subsidized staff accommodation provided on-site for full time status employees
One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $4/meal)
Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees
Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise, Jasper & Whistler
Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, Spa and Fairmont Banff Springs Golf Courses
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion:
At Fairmont Banff Springs, we believe that the strength of our team lies in its diversity. We are committed to fostering an inclusive environment that respects the unique backgrounds, perspectives, and talents of the individual. As an Equal Opportunity Employer, we are dedicated to providing equal access to opportunities. We welcome applications from all qualified candidates.
If you are contacted by a Recruiter, kindly inform them at any stage of the recruitment process if you will need support or accommodations.
Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: bsh.careers@fairmont.com
APPLY TODAY: For more information on working and living in at Fairmont Banff Springs, please visit www.banffspringsjobs.com
Nov 29, 2024
FEATURED
SPONSORED
Contract
Full job description
Company Description
Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.
Job Description
We are looking for dynamic and passionate individuals to join our Front of House teams across all of the Food & Beverage venues the Fairmont Banff Springs has to offer: 1888 Chophouse, Castello Italiano, Rundle Bar, STOCK Food & Drink, Vermillion Room and Waldhaus Dining Room & Pub.
For more information on our Dining Outlets, visit our website - Restaurants in Banff - Fairmont Banff Springs (banff-springs-hotel.com)
Available Opportunities Include:
Host/ess
Food Porter
Sever - 2 years of a la cart experience required at minimum
In-Room Dining Server
Barista/Pool Bar Attendant
Note - preference will be given to those that our available for the full season (May-October 15th)
Starting Rate: $16.55 per hour - $17.86 per hour, this is dependent on the position.
We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years.
What you will be doing:
Host/ess:
Meet, greet and seat guests and maintain daily floor plans to suit forecasted guest and staffing levels
Food Porter:
Transporting food from the kitchen to the dining room in a quick and efficient way
Server:
Maintain quality and timeliness of service and practice effective up selling and suggestive selling techniques to drive outlet revenue
Maintain accurate billing, cash handling and float procedures
In-Room Dining Server:
Delivering orders and amenities to guest rooms
Setting up and working functions in guest rooms for up to 75 guests
Running of the Gold floor lounge Food & Beverage component.
Barista/Pool Bar Attendant:
Take guest orders accurately and process purchases using the POS system
Operate coffee making equipment and present beverages according to recipe and presentation standards
Qualifications
Your experience and skills include:
Must have Pro-Serve Certification for Alberta prior to your start date
Previous experience in a high-volume and fast paced hospitality environment is preferred (experience required is dependent on position)
POS system experience an asset
Knowledge of the hospitality industry, with a love for all things food and drink
Schedule flexibility, including early mornings, late nights, weekends, holidays
Must be able to lift and carry up to 40+lbs and be able to be on your feet for 8 hours or more
Additional Information
Job Perks & Benefits:
Subsidized staff accommodation provided on-site for full time status employees
One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $4/meal)
Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees
Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise, Jasper & Whistler
Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, Spa and Fairmont Banff Springs Golf Courses
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion:
At Fairmont Banff Springs, we believe that the strength of our team lies in its diversity. We are committed to fostering an inclusive environment that respects the unique backgrounds, perspectives, and talents of the individual. As an Equal Opportunity Employer, we are dedicated to providing equal access to opportunities. We welcome applications from all qualified candidates.
If you are contacted by a Recruiter, kindly inform them at any stage of the recruitment process if you will need support or accommodations.
Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: bsh.careers@fairmont.com
APPLY TODAY: For more information on working and living in at Fairmont Banff Springs, please visit www.banffspringsjobs.com
Full job description
Education:
Expérience:
Education
Secondary (high) school graduation certificate
Work setting
Remote location
Rural area
Willing to relocate
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Carrying and replace linen
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Replenish condiments and other supplies at tables and serving areas
Sanitize and wash dishes and other items by hand
Scour pots and pans
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sharpen kitchen knives
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Overtime required
Repetitive tasks
Personal suitability
Client focus
Team player
Experience
Experience an asset
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week
Nov 27, 2024
FEATURED
SPONSORED
Full time
Full job description
Education:
Expérience:
Education
Secondary (high) school graduation certificate
Work setting
Remote location
Rural area
Willing to relocate
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Carrying and replace linen
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Replenish condiments and other supplies at tables and serving areas
Sanitize and wash dishes and other items by hand
Scour pots and pans
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sharpen kitchen knives
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Overtime required
Repetitive tasks
Personal suitability
Client focus
Team player
Experience
Experience an asset
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week
Full job description
Server
Currently looking for full time servers
Servers lead the Guest Experience at the table and ensure our Guests have everything they need from appitizers to desserts. Masters of situational service, they tailor their style to meet the needs of our Guests. Servers are responsible for the accuracy of the entire order as well as maintaining a positive and Guest focused attitude through the entire experience. They demonstrate and believe in championing a fun and safe work environment and contribute to a thriving workplace culture.
Why Is BP A Great Place To Work?
What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
Build relationships and give back to your local community
Boston Pizza Scholarship Program *
Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
A respectful culture and work environment where your feedback matters
Fantastic reward and recognition programs
What does a successful Server look like?
Leads by example and works alongside their team members
Achieves goals through strong organizational skills and effective time management
Builds relationships by finding common ground and working cohesively with all team members
Committed to championing the "Foundations of Hospitality," Boston Pizza's Brand Standards and Food Safety
Effectively communicates, sharing goals and challenges
Maintains composure and thrives in a fast pace environment
They practice the responsible selling and serving of alcohol at all times, handle payments and anticipate the Guest expectations by offering on-going and upcoming promotions and utilizing bar and food knowledge.
Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments
Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!
Nov 26, 2024
FEATURED
SPONSORED
Full time
Full job description
Server
Currently looking for full time servers
Servers lead the Guest Experience at the table and ensure our Guests have everything they need from appitizers to desserts. Masters of situational service, they tailor their style to meet the needs of our Guests. Servers are responsible for the accuracy of the entire order as well as maintaining a positive and Guest focused attitude through the entire experience. They demonstrate and believe in championing a fun and safe work environment and contribute to a thriving workplace culture.
Why Is BP A Great Place To Work?
What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
Build relationships and give back to your local community
Boston Pizza Scholarship Program *
Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
A respectful culture and work environment where your feedback matters
Fantastic reward and recognition programs
What does a successful Server look like?
Leads by example and works alongside their team members
Achieves goals through strong organizational skills and effective time management
Builds relationships by finding common ground and working cohesively with all team members
Committed to championing the "Foundations of Hospitality," Boston Pizza's Brand Standards and Food Safety
Effectively communicates, sharing goals and challenges
Maintains composure and thrives in a fast pace environment
They practice the responsible selling and serving of alcohol at all times, handle payments and anticipate the Guest expectations by offering on-going and upcoming promotions and utilizing bar and food knowledge.
Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments
Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!
Domino's | DPZ Kootenays Ltd
316 Marten Street, Banff, AB
Full job description
Domino's Pizza is now hiring Delivery Drivers to join our team in Banff, AB! We are seeking reliable and energetic individuals who are passionate about providing excellent customer service and delivering hot and delicious pizzas to our valued customers.
We offer full-time positions, with flexible schedules that can accommodate your needs. As a Delivery Driver at Domino's, you can earn up to $32 an hour inclusive of tips, and we provide fixed gas amount for all deliveries! Our team members also enjoy a fun working environment, store discounts, and free uniforms.
As a Delivery Driver at Domino's, your responsibilities will include delivering products to customers, providing exceptional customer service, ensuring the quality of our products meet our standards, and preparing and packaging food products to our standard.
At Domino's Pizza, our people come first! We take pride in our team members and offer opportunities for growth and advancement within our company.
Apply online today and join the best pizza delivery company in the world!
Job Details:
Salary up to $32 an hour inclusive of tips
Job Type: Full-time, Permanent
Requirements:
Must have a valid driver's license
Must have a car with active status and valid proof of insurance
Navigational skills to read a map and locate addresses within designated delivery area
Must be able to navigate adverse terrain including multi-story buildings
Clean driving record and background check
Willing to make customers first priority
Domino’s Canada is an equal opportunity employer, and we're excited to have you join our team!
REQUIREMENTS
Must have a valid driver's license
Navigational skills to read a map and locate addresses within designated delivery area
Must be able to navigate adverse terrain including multi-story buildings
Willing to put customers first
Domino’s Canada is growing! We’re aiming to be the best in the business and we’re looking for motivated, passionate people to join our team and help fuel our growth. Smart hustle and inspired solutions are only 2 of the things that we look for in our Team Members. At Domino's, our most important ingredient is our people! We offer employment opportunities within our 400+ franchise and corporate stores from coast to coast.
Nov 22, 2024
FEATURED
SPONSORED
Full time
Full job description
Domino's Pizza is now hiring Delivery Drivers to join our team in Banff, AB! We are seeking reliable and energetic individuals who are passionate about providing excellent customer service and delivering hot and delicious pizzas to our valued customers.
We offer full-time positions, with flexible schedules that can accommodate your needs. As a Delivery Driver at Domino's, you can earn up to $32 an hour inclusive of tips, and we provide fixed gas amount for all deliveries! Our team members also enjoy a fun working environment, store discounts, and free uniforms.
As a Delivery Driver at Domino's, your responsibilities will include delivering products to customers, providing exceptional customer service, ensuring the quality of our products meet our standards, and preparing and packaging food products to our standard.
At Domino's Pizza, our people come first! We take pride in our team members and offer opportunities for growth and advancement within our company.
Apply online today and join the best pizza delivery company in the world!
Job Details:
Salary up to $32 an hour inclusive of tips
Job Type: Full-time, Permanent
Requirements:
Must have a valid driver's license
Must have a car with active status and valid proof of insurance
Navigational skills to read a map and locate addresses within designated delivery area
Must be able to navigate adverse terrain including multi-story buildings
Clean driving record and background check
Willing to make customers first priority
Domino’s Canada is an equal opportunity employer, and we're excited to have you join our team!
REQUIREMENTS
Must have a valid driver's license
Navigational skills to read a map and locate addresses within designated delivery area
Must be able to navigate adverse terrain including multi-story buildings
Willing to put customers first
Domino’s Canada is growing! We’re aiming to be the best in the business and we’re looking for motivated, passionate people to join our team and help fuel our growth. Smart hustle and inspired solutions are only 2 of the things that we look for in our Team Members. At Domino's, our most important ingredient is our people! We offer employment opportunities within our 400+ franchise and corporate stores from coast to coast.
Domino's | DPZ Kootenays Ltd
316 Marten Street, Banff, AB
Full job description
Starting wages are between $17.75 and $18.75 per hour, and delivery drivers can also make an extra $10-$20 an hour per hour in tips!
Domino's Pizza is hiring immediately for Delivery Drivers to join their team!
Job type: Full time and Part time, Permanent
Do you know why Domino's Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation - we do it because we can. What do we mean by that, you ask? We mean that we offer a great flexible schedule that offers the hours you're looking for. That means you're free when you need to be. You'll have plenty of time left over for school, to hang with your friends, or whatever. Even if you need a second job for some extra cash, Domino's Pizza is the perfect place for you. We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
Right now Domino's is looking for qualified Drivers to staff stores in your area! We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, apply online. We're bound to have just the thing for you.
Job responsibilities are (but not limited to):
Deliver our products to our amazing customers
Provide excellent customer service and leave a great lasting impression on our customer
Put orders together and ensure they are packaged safely for delivery
Ensure quality of product meets standards before getting delivered to the customer
Ensure vehicle is in safe working order before deliveries
Take orders over the phone/by web
Prepare and package food products to standard
Deliver flyers/hangers along your route
Benefits of working at Domino's Pizza:
Fun working environment
Flexible schedules
Competitive wages PLUS GENEROUS TIPS
Store discounts
Free uniforms
Domino's is an equal opportunity employer.
REQUIREMENTS
Must be 17 years of age or older
Must have access to insured vehicle
At Domino's Pizza, Our Most Important Ingredient is Our People! We offer employment opportunities within our franchise stores. Take the first step in joining our team, and you'll find opportunities you won't find anywhere else in the industry!
Nov 22, 2024
FEATURED
SPONSORED
Full time
Full job description
Starting wages are between $17.75 and $18.75 per hour, and delivery drivers can also make an extra $10-$20 an hour per hour in tips!
Domino's Pizza is hiring immediately for Delivery Drivers to join their team!
Job type: Full time and Part time, Permanent
Do you know why Domino's Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation - we do it because we can. What do we mean by that, you ask? We mean that we offer a great flexible schedule that offers the hours you're looking for. That means you're free when you need to be. You'll have plenty of time left over for school, to hang with your friends, or whatever. Even if you need a second job for some extra cash, Domino's Pizza is the perfect place for you. We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
Right now Domino's is looking for qualified Drivers to staff stores in your area! We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, apply online. We're bound to have just the thing for you.
Job responsibilities are (but not limited to):
Deliver our products to our amazing customers
Provide excellent customer service and leave a great lasting impression on our customer
Put orders together and ensure they are packaged safely for delivery
Ensure quality of product meets standards before getting delivered to the customer
Ensure vehicle is in safe working order before deliveries
Take orders over the phone/by web
Prepare and package food products to standard
Deliver flyers/hangers along your route
Benefits of working at Domino's Pizza:
Fun working environment
Flexible schedules
Competitive wages PLUS GENEROUS TIPS
Store discounts
Free uniforms
Domino's is an equal opportunity employer.
REQUIREMENTS
Must be 17 years of age or older
Must have access to insured vehicle
At Domino's Pizza, Our Most Important Ingredient is Our People! We offer employment opportunities within our franchise stores. Take the first step in joining our team, and you'll find opportunities you won't find anywhere else in the industry!
Full job description
Requisition ID: 186382 Career Group: Store Careers Job Category: Retail - Liquor Store Travel Requirements: 0 - 10% Job Type: Part-Time Country: Canada (CA) Province: Alberta City: CANMORE Location: 1513 Canmore Sobeys Postal Code: T1W 1P4 Embark on a rewarding career with Sobeys Inc., celebrated among Canada’s Top 100 employers, where your talents contribute to our commitment to excellence and community impact.
A proudly Canadian company with more than 100 years in the food business, Sobeys Inc. is a wholly-owned subsidiary of Empire Company Limited, headquartered in Stellarton, Nova Scotia. The Sobeys name is synonymous with quality and passion. Now we’ve brought it to liquor stores across Alberta, British Columbia and Saskatchewan. Here’s how: in 1993, the Alberta Provincial Government announced the privatization of the liquor retail industry. Capitalizing on this important change, we launched Western Cellars, which opened its first location in Spruce Grove in November 1995. In 2014 Sobeys Liquor acquired Safeway Wine & Spirits. Since then, we’ve grown steadily to over 100 locations across British Columbia, Alberta and Saskatchewan.™
Ready to Make an impact?
We have an immediate opportunity for a customer driven, community engaged and results oriented individual to join our team as a Liquor Clerk. This role is critical to providing a superior shopping experience by interacting with customers in an enthusiastic, solution focused and knowledgeable approach. Ensuring stock is replenished on shelves, process sales at the register and adhering to all Liquor policies and procedures are critical to success in this position.
Here’s where you’ll be focusing:
Ability to work in a fast-paced environment
Experience providing exceptional service
Strong desire to learn new skills
Ability to follow procedures and policies regarding the sale of Liquor
Willing to support other teammates
What you have to offer:
Willing to comply with regulatory requirements and company policies
Passion for customer service and community involvement
Must be of legal age to sell Liquor products
We offer a competitive compensation package, which varies by role. Some websites share our job opportunities and may provide salary estimates without our knowledge. These estimates are based on similar jobs and postings for general comparison, but these numbers are not provided by our organization nor monitored for accuracy.
We will consider factors such as your working location, work experience and skills as well as internal equity, and market conditions to ensure the selected candidate is paid fairly and competitively. We look forward to discussing the specific compensation details relevant to this role with candidates who are selected to move forward in the recruitment process.
We are committed to accommodating applicants with disabilities throughout the hiring process and will work with applicants requesting accommodation at any stage of this process.
Nov 21, 2024
FEATURED
SPONSORED
Part time
Full job description
Requisition ID: 186382 Career Group: Store Careers Job Category: Retail - Liquor Store Travel Requirements: 0 - 10% Job Type: Part-Time Country: Canada (CA) Province: Alberta City: CANMORE Location: 1513 Canmore Sobeys Postal Code: T1W 1P4 Embark on a rewarding career with Sobeys Inc., celebrated among Canada’s Top 100 employers, where your talents contribute to our commitment to excellence and community impact.
A proudly Canadian company with more than 100 years in the food business, Sobeys Inc. is a wholly-owned subsidiary of Empire Company Limited, headquartered in Stellarton, Nova Scotia. The Sobeys name is synonymous with quality and passion. Now we’ve brought it to liquor stores across Alberta, British Columbia and Saskatchewan. Here’s how: in 1993, the Alberta Provincial Government announced the privatization of the liquor retail industry. Capitalizing on this important change, we launched Western Cellars, which opened its first location in Spruce Grove in November 1995. In 2014 Sobeys Liquor acquired Safeway Wine & Spirits. Since then, we’ve grown steadily to over 100 locations across British Columbia, Alberta and Saskatchewan.™
Ready to Make an impact?
We have an immediate opportunity for a customer driven, community engaged and results oriented individual to join our team as a Liquor Clerk. This role is critical to providing a superior shopping experience by interacting with customers in an enthusiastic, solution focused and knowledgeable approach. Ensuring stock is replenished on shelves, process sales at the register and adhering to all Liquor policies and procedures are critical to success in this position.
Here’s where you’ll be focusing:
Ability to work in a fast-paced environment
Experience providing exceptional service
Strong desire to learn new skills
Ability to follow procedures and policies regarding the sale of Liquor
Willing to support other teammates
What you have to offer:
Willing to comply with regulatory requirements and company policies
Passion for customer service and community involvement
Must be of legal age to sell Liquor products
We offer a competitive compensation package, which varies by role. Some websites share our job opportunities and may provide salary estimates without our knowledge. These estimates are based on similar jobs and postings for general comparison, but these numbers are not provided by our organization nor monitored for accuracy.
We will consider factors such as your working location, work experience and skills as well as internal equity, and market conditions to ensure the selected candidate is paid fairly and competitively. We look forward to discussing the specific compensation details relevant to this role with candidates who are selected to move forward in the recruitment process.
We are committed to accommodating applicants with disabilities throughout the hiring process and will work with applicants requesting accommodation at any stage of this process.
Full job description
Education: Secondary (high) school graduation certificate
Experience: Will train
Work setting
Restaurant
Relocation costs covered by employer
Willing to relocate
Tasks
Address customers' complaints or concerns
Prepare and serve specialty food at customers' tables
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Advise on menu selections
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Provide customer service
Work Term: Permanent
Work Language: English
Hours: 35 hours per week
Nov 21, 2024
FEATURED
SPONSORED
Full time
Full job description
Education: Secondary (high) school graduation certificate
Experience: Will train
Work setting
Restaurant
Relocation costs covered by employer
Willing to relocate
Tasks
Address customers' complaints or concerns
Prepare and serve specialty food at customers' tables
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Advise on menu selections
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Provide customer service
Work Term: Permanent
Work Language: English
Hours: 35 hours per week
Starbucks
1240 Railway Avenue, Canmore, AB T1W 1P4
Full job description
Join us and inspire with every cup!
At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves Starbucks “partners.” Starbucks is a place of warmth and belonging, where everyone is welcome, and we value the unique experiences that each partner brings to our team!
As a Starbucks barista, you’ll create the Starbucks Experience for our customers through excellent service and expertly-crafted products. You’ll be in an energetic store environment where you’ll have the ability to master your food & beverage craft, work alongside friends and meet new people every day. A cup of coffee and smile can go a long way, and we believe our baristas have the power to be the best moment in each customer’s day. True to Our Mission & Values, working together we can nurture the limitless possibilities of human connection.
You’d make a great barista if you:
Consider yourself a “people person,” and enjoy meeting others.
Love working as a team and appreciate the chance to collaborate.
Understand how to create a great customer service experience.
Have a focus on quality and take pride in your work.
Are open to learning new things (especially the latest beverage recipe!)
Are comfortable with responsibilities like cash-handling and store safety.
Can keep cool and calm in a fast-paced, energetic work environment.
Can maintain a clean and organized workspace.
Have excellent communications skills.
From free coffee to competitive pay, Starbucks is proud to offer a comprehensive compensation and benefits package to our eligible part-time and full-time partners. Benefits include tuition reimbursement, health coverage with a variety of plans to choose from, and stock & savings programs like our equity reward program, Bean Stock. What’s more, Starbucks offers flexible scheduling and opportunities for paid time off. Visit starbucksbenefits.ca for details.
Summary of Experience
Good news! No previous experience is required.
Basic Qualifications
Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation
Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication
Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
Available to perform many different tasks within the store during each shift
Knowledge, Skills and Abilities
Ability to learn quickly
Ability to understand and carry out oral and written instructions and request clarification when needed
Strong interpersonal skills
Ability to work as part of a team
Ability to build relationships
Starbucks and its brands are an equal opportunity employer of all qualified individuals.
We are committed to creating a diverse and welcoming workplace that includes partners with diverse backgrounds and experiences. We believe that enables us to better meet our mission and values while serving customers throughout our global communities. People of colour, women, LGBTQIA+, veterans and persons with disabilities are encouraged to apply.
Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, provincial and local ordinances. Starbucks Corporation is committed to offering reasonable accommodations to job applicants with disabilities. If you need assistance or an accommodation due to a disability, please email us at applicantaccommodation@starbucks.com
Benefit Information
Nov 21, 2024
FEATURED
SPONSORED
Full time
Full job description
Join us and inspire with every cup!
At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves Starbucks “partners.” Starbucks is a place of warmth and belonging, where everyone is welcome, and we value the unique experiences that each partner brings to our team!
As a Starbucks barista, you’ll create the Starbucks Experience for our customers through excellent service and expertly-crafted products. You’ll be in an energetic store environment where you’ll have the ability to master your food & beverage craft, work alongside friends and meet new people every day. A cup of coffee and smile can go a long way, and we believe our baristas have the power to be the best moment in each customer’s day. True to Our Mission & Values, working together we can nurture the limitless possibilities of human connection.
You’d make a great barista if you:
Consider yourself a “people person,” and enjoy meeting others.
Love working as a team and appreciate the chance to collaborate.
Understand how to create a great customer service experience.
Have a focus on quality and take pride in your work.
Are open to learning new things (especially the latest beverage recipe!)
Are comfortable with responsibilities like cash-handling and store safety.
Can keep cool and calm in a fast-paced, energetic work environment.
Can maintain a clean and organized workspace.
Have excellent communications skills.
From free coffee to competitive pay, Starbucks is proud to offer a comprehensive compensation and benefits package to our eligible part-time and full-time partners. Benefits include tuition reimbursement, health coverage with a variety of plans to choose from, and stock & savings programs like our equity reward program, Bean Stock. What’s more, Starbucks offers flexible scheduling and opportunities for paid time off. Visit starbucksbenefits.ca for details.
Summary of Experience
Good news! No previous experience is required.
Basic Qualifications
Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation
Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication
Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
Available to perform many different tasks within the store during each shift
Knowledge, Skills and Abilities
Ability to learn quickly
Ability to understand and carry out oral and written instructions and request clarification when needed
Strong interpersonal skills
Ability to work as part of a team
Ability to build relationships
Starbucks and its brands are an equal opportunity employer of all qualified individuals.
We are committed to creating a diverse and welcoming workplace that includes partners with diverse backgrounds and experiences. We believe that enables us to better meet our mission and values while serving customers throughout our global communities. People of colour, women, LGBTQIA+, veterans and persons with disabilities are encouraged to apply.
Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, provincial and local ordinances. Starbucks Corporation is committed to offering reasonable accommodations to job applicants with disabilities. If you need assistance or an accommodation due to a disability, please email us at applicantaccommodation@starbucks.com
Benefit Information
Full job description
Emerald Lake Lodge in Field, BC is currently seeking a Food and Beverage Supervisors to join our team and contribute to the seamless operation of our establishment. Staff Housing is available for relocation.
Primary Function: As a Food and Beverage Supervisor, your primary goal is to supervise F&B operations efficiently and profitably, upholding the highest standards of quality and service. Your role encompasses various facets, including training servers, hosts, and potentially runners and bussers, contributing to a welcoming atmosphere for guests.
Duties and Responsibilities:
Supervise front-of-house activities across multiple outlets.
Train, coach and mentor servers, bartenders, hosts on standards
Model exemplary customer service and problem resolution
Support kitchen operations and relationships
Control labor costs, monitor budgets and sales.
Enforce policies around supplies inventory, cash handling, etc.
Maintain health and safety compliance in the workplace.
Communicate clearly on guest feedback, incidents, challenges.
Perform hands-on duties like serving, bartending, bussing, conference setup and tear down as needed.
Requirements/Experience:
Restaurant supervisory experience preferred.
Outstanding interpersonal and leadership abilities
Knowledge of service standards and hospitality trends
Scheduling, budgeting and inventory management skills
Exceptional communication and collaboration
Knowledge of Squirrel (asset), sommelier certification (asset)
Able to work variable shifts; stand for long periods.
Please note that only applicants selected for further consideration will be contacted.
Canadian Rocky Mountain Resorts (CRMR) is committed to building a workplace where everyone can succeed and belong. As Bow Valley Workplace Inclusion Charter signatory, we are working to build a diverse, equitable, and inclusive team environment. We value a wide range of skills, experiences, and backgrounds; and encourage all qualified candidates to apply. CRMR is continuously evolving our systems and practices to remove barriers so all equity seeking groups can succeed.
If you can’t apply online or request accommodation during the application or hiring process, please contact our Human Resources Department at 1-403-760-4474.
We look forward to receiving your application.
Job Types: Full-time, Permanent
Pay: From $21.00 per hour
Expected hours: 35 – 44 per week
Additional pay:
Overtime pay
Tips
Benefits:
Company events
Discounted or free food
Extended health care
Life insurance
Store discount
Flexible language requirement:
French not required
Schedule:
8 hour shift
Day shift
Evening shift
Holidays
Monday to Friday
Overtime
Weekends as needed
Application question(s):
Will you be able to relocate to FIELD, BRITISH COLUMBIA for this job? (Staff housing is available)
Experience:
restaurant supervision: 1 year (required)
Work Location: In person
Nov 21, 2024
FEATURED
SPONSORED
Full time
Full job description
Emerald Lake Lodge in Field, BC is currently seeking a Food and Beverage Supervisors to join our team and contribute to the seamless operation of our establishment. Staff Housing is available for relocation.
Primary Function: As a Food and Beverage Supervisor, your primary goal is to supervise F&B operations efficiently and profitably, upholding the highest standards of quality and service. Your role encompasses various facets, including training servers, hosts, and potentially runners and bussers, contributing to a welcoming atmosphere for guests.
Duties and Responsibilities:
Supervise front-of-house activities across multiple outlets.
Train, coach and mentor servers, bartenders, hosts on standards
Model exemplary customer service and problem resolution
Support kitchen operations and relationships
Control labor costs, monitor budgets and sales.
Enforce policies around supplies inventory, cash handling, etc.
Maintain health and safety compliance in the workplace.
Communicate clearly on guest feedback, incidents, challenges.
Perform hands-on duties like serving, bartending, bussing, conference setup and tear down as needed.
Requirements/Experience:
Restaurant supervisory experience preferred.
Outstanding interpersonal and leadership abilities
Knowledge of service standards and hospitality trends
Scheduling, budgeting and inventory management skills
Exceptional communication and collaboration
Knowledge of Squirrel (asset), sommelier certification (asset)
Able to work variable shifts; stand for long periods.
Please note that only applicants selected for further consideration will be contacted.
Canadian Rocky Mountain Resorts (CRMR) is committed to building a workplace where everyone can succeed and belong. As Bow Valley Workplace Inclusion Charter signatory, we are working to build a diverse, equitable, and inclusive team environment. We value a wide range of skills, experiences, and backgrounds; and encourage all qualified candidates to apply. CRMR is continuously evolving our systems and practices to remove barriers so all equity seeking groups can succeed.
If you can’t apply online or request accommodation during the application or hiring process, please contact our Human Resources Department at 1-403-760-4474.
We look forward to receiving your application.
Job Types: Full-time, Permanent
Pay: From $21.00 per hour
Expected hours: 35 – 44 per week
Additional pay:
Overtime pay
Tips
Benefits:
Company events
Discounted or free food
Extended health care
Life insurance
Store discount
Flexible language requirement:
French not required
Schedule:
8 hour shift
Day shift
Evening shift
Holidays
Monday to Friday
Overtime
Weekends as needed
Application question(s):
Will you be able to relocate to FIELD, BRITISH COLUMBIA for this job? (Staff housing is available)
Experience:
restaurant supervision: 1 year (required)
Work Location: In person
Full job description
Overview We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced kitchen environment. As a Dishwasher, you will play a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting our culinary staff and contributing to an exceptional dining experience for our guests.
Duties
Operate dishwashing equipment to clean dishes, pots, pans, and utensils efficiently.
Maintain cleanliness and organization of the dishwashing area, including proper disposal of waste.
Assist with food preparation tasks as needed, supporting cooks and kitchen staff.
Ensure compliance with food safety and sanitation standards during all cleaning processes.
Help maintain inventory of cleaning supplies and notify management when supplies are low.
Collaborate with team members to ensure smooth kitchen operations during peak hours.
Perform additional cleaning tasks as assigned by supervisors to maintain a clean kitchen environment.
Experience
Previous experience in a restaurant or hotel kitchen is preferred but not required.
Familiarity with food handling practices and sanitation standards is a plus.
Ability to work in a fast-paced environment while maintaining attention to detail.
A strong work ethic, reliability, and the ability to work well within a team are essential.
Willingness to learn and grow within the hospitality industry.
Join us in delivering high-quality service in our kitchen while contributing to an enjoyable dining experience for our guests!
Job Types: Full-time, Part-time
Pay: $15.14-$19.52 per hour
Benefits:
Discounted or free food
Flexible schedule
On-site parking
Work Location: In person
Nov 19, 2024
FEATURED
SPONSORED
Full time
Full job description
Overview We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced kitchen environment. As a Dishwasher, you will play a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting our culinary staff and contributing to an exceptional dining experience for our guests.
Duties
Operate dishwashing equipment to clean dishes, pots, pans, and utensils efficiently.
Maintain cleanliness and organization of the dishwashing area, including proper disposal of waste.
Assist with food preparation tasks as needed, supporting cooks and kitchen staff.
Ensure compliance with food safety and sanitation standards during all cleaning processes.
Help maintain inventory of cleaning supplies and notify management when supplies are low.
Collaborate with team members to ensure smooth kitchen operations during peak hours.
Perform additional cleaning tasks as assigned by supervisors to maintain a clean kitchen environment.
Experience
Previous experience in a restaurant or hotel kitchen is preferred but not required.
Familiarity with food handling practices and sanitation standards is a plus.
Ability to work in a fast-paced environment while maintaining attention to detail.
A strong work ethic, reliability, and the ability to work well within a team are essential.
Willingness to learn and grow within the hospitality industry.
Join us in delivering high-quality service in our kitchen while contributing to an enjoyable dining experience for our guests!
Job Types: Full-time, Part-time
Pay: $15.14-$19.52 per hour
Benefits:
Discounted or free food
Flexible schedule
On-site parking
Work Location: In person
Full job description
Education:
Expérience:
Education
Secondary (high) school graduation certificate
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Scour pots and pans
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Personal suitability
Efficient interpersonal skills
Team player
Experience
Will train
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 hours per week
Nov 19, 2024
FEATURED
SPONSORED
Full time
Full job description
Education:
Expérience:
Education
Secondary (high) school graduation certificate
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Scour pots and pans
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Personal suitability
Efficient interpersonal skills
Team player
Experience
Will train
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 hours per week
St.James's Gate
207 Wolf Street, Banff, AB T1L 1H1
Full job description
To be able to work in a fast paced environment and communicate well with an experienced kitchen team.
Job Types: Part-time, Full-time Part-time hours: 25 per week
Pay: $15.00-$18.00 per hour
Additional pay:
Tips
Benefits:
Flexible schedule
Flexible language requirement:
French not required
Schedule:
8 hour shift
Day shift
Night shift
Ability to commute/relocate:
Banff, AB T1L 1H1: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Nov 19, 2024
FEATURED
SPONSORED
Full time
Full job description
To be able to work in a fast paced environment and communicate well with an experienced kitchen team.
Job Types: Part-time, Full-time Part-time hours: 25 per week
Pay: $15.00-$18.00 per hour
Additional pay:
Tips
Benefits:
Flexible schedule
Flexible language requirement:
French not required
Schedule:
8 hour shift
Day shift
Night shift
Ability to commute/relocate:
Banff, AB T1L 1H1: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Company overview
Sweetgrass Deli and eatery is in downtown Okotoks. They have wonderful flavors of breakfast and lunch menus featuring Daily specials. They also sell wonderful selection of European products and sausages.
Job title: Kitchen Helper (NOC 65201)
Job Type: Full-time and permanent
Company operating name: Sweetgrass Deli & Eatery
Business address: Unit 1, 49 Elizabeth Street Okotoks Alberta T1S1A6
Salary: $16/hour, 35 hours/week
Benefit: 4% vacation paid
Duties and responsibility:
Wash, peel and cut vegetables and fruit;
Sharpen kitchen knives;
Remove kitchen garbage and trash;
Handle and store cleaning products;
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment;
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas;
Sweep, mop, wash and polish floors.
Requirements:
No previous experience required as on the job training will be provided
Some secondary school education is required
Ability to work in a fast-paced environment
Punctual, reliable and able to work collaboratively in a team environment
Able to lift up to 25 lbs
How to apply
If you would like to join our team, please send your resume to taikocanteen@gmail.com
and put Kitchen Helper on the subject line.
Nov 08, 2024
FEATURED
SPONSORED
Full time
Company overview
Sweetgrass Deli and eatery is in downtown Okotoks. They have wonderful flavors of breakfast and lunch menus featuring Daily specials. They also sell wonderful selection of European products and sausages.
Job title: Kitchen Helper (NOC 65201)
Job Type: Full-time and permanent
Company operating name: Sweetgrass Deli & Eatery
Business address: Unit 1, 49 Elizabeth Street Okotoks Alberta T1S1A6
Salary: $16/hour, 35 hours/week
Benefit: 4% vacation paid
Duties and responsibility:
Wash, peel and cut vegetables and fruit;
Sharpen kitchen knives;
Remove kitchen garbage and trash;
Handle and store cleaning products;
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment;
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas;
Sweep, mop, wash and polish floors.
Requirements:
No previous experience required as on the job training will be provided
Some secondary school education is required
Ability to work in a fast-paced environment
Punctual, reliable and able to work collaboratively in a team environment
Able to lift up to 25 lbs
How to apply
If you would like to join our team, please send your resume to taikocanteen@gmail.com
and put Kitchen Helper on the subject line.
Company overview
Sweetgrass Deli and eatery is located in downtown Okotoks. They have wonderful flavors of breakfast and lunch menus featuring Daily specials. They also sell wonderful selection of European products and sausages.
Job title: Restaurant Supervisor (NOC 62020)
Job Type: Full-time and permanent
Company operating name: Sweetgrass Deli & Eatery
Business address: Unit 1, 49 Elizabeth Street Okotoks Alberta T1S1A6
Salary: $18/hour, 35 hours/week
Benefit: 4% vacation paid
Duties and responsibility:
Assists the General Manager with the restaurant’s daily operations
Hire and train new staff in job duties, sanitation and safety procedures
Ensure that the food, beverages and service meet quality control standards
Address customers’ complaints or concerns
Maintain a positive composure and thrives in a fast-paced environment
Perform the duties of employees supervised
Requirements:
Completion of secondary school is required.
Completion of a college diploma related to hospitality or food and beverage service management is an asset
At least 2 years of experience in the food service industry supervisory role is preferred
Ability to work in a fast-paced environment
How to apply
If you would like to join our team, please send your resume to taikocanteen@gmail.com
and put Restaurant Supervisor on the subject line.
Oct 17, 2024
FEATURED
SPONSORED
Full time
Company overview
Sweetgrass Deli and eatery is located in downtown Okotoks. They have wonderful flavors of breakfast and lunch menus featuring Daily specials. They also sell wonderful selection of European products and sausages.
Job title: Restaurant Supervisor (NOC 62020)
Job Type: Full-time and permanent
Company operating name: Sweetgrass Deli & Eatery
Business address: Unit 1, 49 Elizabeth Street Okotoks Alberta T1S1A6
Salary: $18/hour, 35 hours/week
Benefit: 4% vacation paid
Duties and responsibility:
Assists the General Manager with the restaurant’s daily operations
Hire and train new staff in job duties, sanitation and safety procedures
Ensure that the food, beverages and service meet quality control standards
Address customers’ complaints or concerns
Maintain a positive composure and thrives in a fast-paced environment
Perform the duties of employees supervised
Requirements:
Completion of secondary school is required.
Completion of a college diploma related to hospitality or food and beverage service management is an asset
At least 2 years of experience in the food service industry supervisory role is preferred
Ability to work in a fast-paced environment
How to apply
If you would like to join our team, please send your resume to taikocanteen@gmail.com
and put Restaurant Supervisor on the subject line.
Booster Juice Midtown Plaza location is looking to fill 3 permanent FT Food Counter Attendant positions (30-40 hours per week) Schedule of work could be mornings, afternoons, evening and night shifts. Work experience in quick service industry is an asset but will also train the right candidates with no experience. We offer competitive competitive wages, benefits, positve work environment, open door policy, flexible scheduling, free uniforms and discounts. Benefits package includes dental, eye and health benefits. Must read, write and speak English. Rate of pay is $15.00/hour. Overtime rate at 1.5 times the regular rate applies after 40 hours of work per week.
Duties includes:
Food and beverage preparation cash handling customer service problem solving multitasking and general cleaning duties.
Please submit your resume to boosterjuiceworker@gmail.com by November 29, 2024
Sep 12, 2024
FEATURED
SPONSORED
Full time
Booster Juice Midtown Plaza location is looking to fill 3 permanent FT Food Counter Attendant positions (30-40 hours per week) Schedule of work could be mornings, afternoons, evening and night shifts. Work experience in quick service industry is an asset but will also train the right candidates with no experience. We offer competitive competitive wages, benefits, positve work environment, open door policy, flexible scheduling, free uniforms and discounts. Benefits package includes dental, eye and health benefits. Must read, write and speak English. Rate of pay is $15.00/hour. Overtime rate at 1.5 times the regular rate applies after 40 hours of work per week.
Duties includes:
Food and beverage preparation cash handling customer service problem solving multitasking and general cleaning duties.
Please submit your resume to boosterjuiceworker@gmail.com by November 29, 2024
The Bro'Kin Yolk
5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Company Operating Name: The Bro'Kin Yolk
Business Address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Start Date: Starts as soon as possible.
Position Title & # Of Vacancies: Cook – 2 Vacancies
Job Duties
Specific Skills:
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Work Setting: Restaurant
Work Conditions and Physical Capabilities: Attention to detail, handling heavy loads, physically demanding, standing for extended periods, fast-paced environment.
Personal Suitability: Initiative; organized; dependability; flexibility; judgement; reliability
Terms of Employment: Full-time; Permanent
Employment Conditions: Day, Early Morning, Morning, Weekend
Language of work: English
Wage: $17.00 CAD/HR
Hours: 35 – 40 hours/week;
Benefits : dental plan, extended health care plan, and vision care
Location of work: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Skills Requirements
Education: Completion of secondary school (high school) is required
Work Experience: completion of college or other program in cooking or food safety OR several years of commercial cooking experience (1 year to less than 2 years minimum) is required.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: gilcarlos@brokinyolk.ca
By mail at the address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Sep 10, 2024
FEATURED
SPONSORED
Full time
Company Operating Name: The Bro'Kin Yolk
Business Address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Start Date: Starts as soon as possible.
Position Title & # Of Vacancies: Cook – 2 Vacancies
Job Duties
Specific Skills:
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Work Setting: Restaurant
Work Conditions and Physical Capabilities: Attention to detail, handling heavy loads, physically demanding, standing for extended periods, fast-paced environment.
Personal Suitability: Initiative; organized; dependability; flexibility; judgement; reliability
Terms of Employment: Full-time; Permanent
Employment Conditions: Day, Early Morning, Morning, Weekend
Language of work: English
Wage: $17.00 CAD/HR
Hours: 35 – 40 hours/week;
Benefits : dental plan, extended health care plan, and vision care
Location of work: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
Skills Requirements
Education: Completion of secondary school (high school) is required
Work Experience: completion of college or other program in cooking or food safety OR several years of commercial cooking experience (1 year to less than 2 years minimum) is required.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: gilcarlos@brokinyolk.ca
By mail at the address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8
COMPANY NAME: Ladner Landing Pub & Liquor Store Ltd.
BUSINESS ADDRESS: 5449 Ladner Trunk Road, Delta, BC V4K 1W6
TITLE OF POSITION: Cook
JOB DUTIES/TASKS
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations
ADDITIONAL SKILLS
Personal suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Work conditions and physical capabilities : Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
TERMS OF EMPLOYMENT: Permanent employment, Full time
LANGUAGE OF WORK: English
WAGE: $18.00 to 19.50 hourly (to be negotiated)
HOURS: 30 - 40 hours / week
EMPLOYMENT CONDITIONS: Morning, Day, Evening, Shift, Weekend, Night, Flexible hours
WORK SETTING: Restaurant, Bar
BENEFITS: Free meals during shift; Free uniform; Gratuities; Vacation pay - 4% remuneration from the gross earnings
LOCATION OF WORK : 5449 Ladner Trunk Road, Delta, BC V4K 1W6
SKILLS REQUIREMENTS
Education: Secondary (high) school graduation certificate
Work Experience: There is a minimum experience expectancy of 1 year to less than 2 years of commercial cooking or Completion of college or other program in cooking
JOB CONTACT INFORMATION
By Email Address: megan@thelandingpub.ca
By Mail: 5449 Ladner Trunk Road, Delta , BC V4K 1W6
Aug 30, 2024
FEATURED
SPONSORED
Full time
COMPANY NAME: Ladner Landing Pub & Liquor Store Ltd.
BUSINESS ADDRESS: 5449 Ladner Trunk Road, Delta, BC V4K 1W6
TITLE OF POSITION: Cook
JOB DUTIES/TASKS
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations
ADDITIONAL SKILLS
Personal suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Work conditions and physical capabilities : Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
TERMS OF EMPLOYMENT: Permanent employment, Full time
LANGUAGE OF WORK: English
WAGE: $18.00 to 19.50 hourly (to be negotiated)
HOURS: 30 - 40 hours / week
EMPLOYMENT CONDITIONS: Morning, Day, Evening, Shift, Weekend, Night, Flexible hours
WORK SETTING: Restaurant, Bar
BENEFITS: Free meals during shift; Free uniform; Gratuities; Vacation pay - 4% remuneration from the gross earnings
LOCATION OF WORK : 5449 Ladner Trunk Road, Delta, BC V4K 1W6
SKILLS REQUIREMENTS
Education: Secondary (high) school graduation certificate
Work Experience: There is a minimum experience expectancy of 1 year to less than 2 years of commercial cooking or Completion of college or other program in cooking
JOB CONTACT INFORMATION
By Email Address: megan@thelandingpub.ca
By Mail: 5449 Ladner Trunk Road, Delta , BC V4K 1W6
Town Pump Restaurant
6010 50th Avenue Box 805 Settler, AB
COMPANY OPERATING NAME: Town Pump Restaurant
BUSINESS ADDRESS: 6010 50th Avenue Box 805 Settler, AB
POSITION TITLE: Cook (NOC 63200)
JOB DUTIES
Task
Prepare and cook complete meals or individual dishes and foods
Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking ad handling of food
Order supplies and equipment
Maintain inventory and record of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
ADDITIONAL INFORMATION
Work Conditions and physical capabilities
Attention to detail
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability
Dependability
Flexibility
Reliability
TERMS OF EMPLOYMENT: Permanent employment / Full Time
LANGUAGE OF WORK: English
WAGE: 17.00 / Hour
HOURS: 30-40 hours / week
BENEFITS:
Gratuities
Free uniform
Free meals
WORK LOCATION: 6010 50th Avenue Box 805 Stettler, AB, T0C 2L0
SKILLS REQUIREMENTS
Education: Secondary (high) School graduation certificate or equivalent experience
Work Experience: Experience an asset
JOB CONTACT INFORMATION
Email Address: alexclli1951@gmail.com
By mail at the address: 6010 50th Avenue Box 805 Settler, AB T0C 2L0
Aug 28, 2024
FEATURED
SPONSORED
Full time
COMPANY OPERATING NAME: Town Pump Restaurant
BUSINESS ADDRESS: 6010 50th Avenue Box 805 Settler, AB
POSITION TITLE: Cook (NOC 63200)
JOB DUTIES
Task
Prepare and cook complete meals or individual dishes and foods
Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking ad handling of food
Order supplies and equipment
Maintain inventory and record of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
ADDITIONAL INFORMATION
Work Conditions and physical capabilities
Attention to detail
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability
Dependability
Flexibility
Reliability
TERMS OF EMPLOYMENT: Permanent employment / Full Time
LANGUAGE OF WORK: English
WAGE: 17.00 / Hour
HOURS: 30-40 hours / week
BENEFITS:
Gratuities
Free uniform
Free meals
WORK LOCATION: 6010 50th Avenue Box 805 Stettler, AB, T0C 2L0
SKILLS REQUIREMENTS
Education: Secondary (high) School graduation certificate or equivalent experience
Work Experience: Experience an asset
JOB CONTACT INFORMATION
Email Address: alexclli1951@gmail.com
By mail at the address: 6010 50th Avenue Box 805 Settler, AB T0C 2L0
Overview Languages English
Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience
Experience 2 years to less than 3 years
On site Work must be completed at the physical location. There is no option to work remotely.
Work site environment Non-smoking Work setting Fast food
Salary
$22 hourly / 35 hours per week
Terms of employment
Permanent employment
Full time
Day, Evening, Weekend, On Call, Flexible Hours, Morning
Start date: Starts as soon as possible
Responsibilities Tasks Supervise staff (apprentices, stages hands, design team, etc.) Assign sales workers to duties Hire and train or arrange for training of staff Order merchandise
Authorize return of merchandise Establish work schedules Sell merchandise Prepare reports on sales volumes, merchandising and personnel matters Resolve issues that may arise, including customer requests, complaints and supply shortages Organize and maintain inventory Supervise and co-ordinate activities of workers Manage cash Oversee payroll administration Conduct performance reviews Supervise office and volunteer staff Supervision 3-4 people Experience and specialization Computer and technology knowledge iOS MS Outlook Area of work experience Restaurant Additional information Security and safety Criminal record check Credit check Transportation/travel information Willing to travel Public transportation is available
Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Personal suitability Client focus Excellent oral communication Flexibility Organized Team player Dependability Excellent written communication Ability to multitask
How to apply By email: htet3297@gmail.com
Here is what you must include in your application: Cover letter Letter of recommendation Proof of the requested certifications
Aug 13, 2024
FEATURED
SPONSORED
Full time
Overview Languages English
Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience
Experience 2 years to less than 3 years
On site Work must be completed at the physical location. There is no option to work remotely.
Work site environment Non-smoking Work setting Fast food
Salary
$22 hourly / 35 hours per week
Terms of employment
Permanent employment
Full time
Day, Evening, Weekend, On Call, Flexible Hours, Morning
Start date: Starts as soon as possible
Responsibilities Tasks Supervise staff (apprentices, stages hands, design team, etc.) Assign sales workers to duties Hire and train or arrange for training of staff Order merchandise
Authorize return of merchandise Establish work schedules Sell merchandise Prepare reports on sales volumes, merchandising and personnel matters Resolve issues that may arise, including customer requests, complaints and supply shortages Organize and maintain inventory Supervise and co-ordinate activities of workers Manage cash Oversee payroll administration Conduct performance reviews Supervise office and volunteer staff Supervision 3-4 people Experience and specialization Computer and technology knowledge iOS MS Outlook Area of work experience Restaurant Additional information Security and safety Criminal record check Credit check Transportation/travel information Willing to travel Public transportation is available
Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Personal suitability Client focus Excellent oral communication Flexibility Organized Team player Dependability Excellent written communication Ability to multitask
How to apply By email: htet3297@gmail.com
Here is what you must include in your application: Cover letter Letter of recommendation Proof of the requested certifications
Company overview
Sweetgrass Deli and eatery is located in downtown Okotoks. They have wonderful flavors of breakfast and lunch menus featuring Daily specials. They also sell wonderful selection of European products and sausages.
Job title: Restaurant Supervisor (NOC 62020)
Job Type: Full-time and permanent
Company operating name: Sweetgrass Deli & Eatery
Business address: Unit 1, 49 Elizabeth Street Okotoks Alberta T1S1A6
Salary: $18/hour, 35 hours/week
Benefit: 4% vacation paid
Duties and responsibility:
Assists the General Manager with the restaurant’s daily operations
Hire and train new staff in job duties, sanitation and safety procedures
Ensure that the food, beverages and service meet quality control standards
Address customers’ complaints or concerns
Maintain a positive composure and thrives in a fast-paced environment
Perform the duties of employees supervised
Requirements:
Completion of secondary school is required.
Completion of a college diploma related to hospitality or food and beverage service management is an asset
At least 2 years of experience in the food service industry supervisory role is preferred
Ability to work in a fast-paced environment
How to apply
If you would like to join our team, please send your resume to taikocanteen@gmail.com
and put Restaurant Supervisor on the subject line.
Jul 23, 2024
FEATURED
SPONSORED
Full time
Company overview
Sweetgrass Deli and eatery is located in downtown Okotoks. They have wonderful flavors of breakfast and lunch menus featuring Daily specials. They also sell wonderful selection of European products and sausages.
Job title: Restaurant Supervisor (NOC 62020)
Job Type: Full-time and permanent
Company operating name: Sweetgrass Deli & Eatery
Business address: Unit 1, 49 Elizabeth Street Okotoks Alberta T1S1A6
Salary: $18/hour, 35 hours/week
Benefit: 4% vacation paid
Duties and responsibility:
Assists the General Manager with the restaurant’s daily operations
Hire and train new staff in job duties, sanitation and safety procedures
Ensure that the food, beverages and service meet quality control standards
Address customers’ complaints or concerns
Maintain a positive composure and thrives in a fast-paced environment
Perform the duties of employees supervised
Requirements:
Completion of secondary school is required.
Completion of a college diploma related to hospitality or food and beverage service management is an asset
At least 2 years of experience in the food service industry supervisory role is preferred
Ability to work in a fast-paced environment
How to apply
If you would like to join our team, please send your resume to taikocanteen@gmail.com
and put Restaurant Supervisor on the subject line.
Job duties:
Prepare ingredients and food manually and using electric appliances.
Marinate chicken and keep optimal quantity of marinated food.
Maintain food temperature of cooked, refrigerated, and frozen goods.
Make sure oil is filtered and replaced according to the schedule.
Make sure the refrigerator and the freezer are properly stocked and products are well rotated to ensure food quality and freshness.
Maintain inventory of food and supplies.
Receive deliveries and maintain and rotate stock on a First-in First-out (FIFO) basis.
Portion, assemble, and prepare and cook the food served to customers.
Take customers' orders and serve food and beverages to customers at the counter.
Receive payment from customers for food and beverage items purchased.
Terms of employment: Permanent and full-time.
The language of work: English.
Wage: $16.55 per hour.
Benefits package being offered: None.
Location of work: Brampton, Ontario.
BUSINESS ADDRESS: 8970 Chinguacousy road brampton, L6Y5X6
Contact information to apply for the job: quikchik410@gmail.com.
Skills requirements:
Required education:
Some secondary school education is required.
Required work experience:
Significant previous work experience in a fast-food restaurant, for example, KFC, Popeyes, McDonalds, or similar.
Punctual, reliable, and trustworthy.
Able to work well alone or as part of a team.
Good time management skills.
Awareness of health and safety requirements.
Jul 22, 2024
FEATURED
SPONSORED
Full time
Job duties:
Prepare ingredients and food manually and using electric appliances.
Marinate chicken and keep optimal quantity of marinated food.
Maintain food temperature of cooked, refrigerated, and frozen goods.
Make sure oil is filtered and replaced according to the schedule.
Make sure the refrigerator and the freezer are properly stocked and products are well rotated to ensure food quality and freshness.
Maintain inventory of food and supplies.
Receive deliveries and maintain and rotate stock on a First-in First-out (FIFO) basis.
Portion, assemble, and prepare and cook the food served to customers.
Take customers' orders and serve food and beverages to customers at the counter.
Receive payment from customers for food and beverage items purchased.
Terms of employment: Permanent and full-time.
The language of work: English.
Wage: $16.55 per hour.
Benefits package being offered: None.
Location of work: Brampton, Ontario.
BUSINESS ADDRESS: 8970 Chinguacousy road brampton, L6Y5X6
Contact information to apply for the job: quikchik410@gmail.com.
Skills requirements:
Required education:
Some secondary school education is required.
Required work experience:
Significant previous work experience in a fast-food restaurant, for example, KFC, Popeyes, McDonalds, or similar.
Punctual, reliable, and trustworthy.
Able to work well alone or as part of a team.
Good time management skills.
Awareness of health and safety requirements.
Sodexo Live! at the Vancouver Convention Centre
1055 Canada Place
At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment.
2022 Forbes Best Employer for Diversity
2022 Front Office Sports Best Employers in Sports
2022 Disability Equality Index (DEI) Perfect Score
Location: We are seeking an experienced Pastry Cook (1 Full Time – 30-40 hours per week) for our Vancouver Convention Centre operation in Vancouver BC .
Compensation: $19.50 - $21.25 per hour
Sodexo Live! is the Official Supplier of Food and Beverage Services to the Vancouver Convention Centre. Located on Vancouver’s waterfront with a dramatic mountain backdrop, the award-winning Vancouver Convention Centre offers one of the most beautiful settings in the world. As British Columbia’s flagship convention centre, the facility hosts more than 500 events and welcomes hundreds of thousands of attendees each year, while generating significant economic activity for the Province.
Principal Function :
The Pasty Cook position performs as an entry level culinarian among its peer cooks. The Pastry Cook will support in the large-scale production of baked goods and pastries for a variety of events.
The Pastry Cook will contribute to Sodexo Live!’s operational and financial success by following all Sodexo Live! culinary standards for sanitation and preparation, and to ensure that pastry and bakery items are of the highest quality in taste and appearance to satisfy guests expectations and to maximize food revenues.
Essential Responsibilities :
Prepare and coordinate orders so that bakery items are prepared timely and with accuracy and with the absolute highest quality of taste and presentation.
Comply with all established health, sanitation and safety procedures.
Set up and stocking work area, equipment, supplies and food items as directed by the Pastry Chef and Pastry Sous Chef.
Adhere to Sodexo Live! standards for food quality, taste, flavour and presentation.
Accurately weigh and measure all ingredients, following Sodexo Live! recipes.
Ensure that food is portioned and presented according to established standards, as well as guest specifications and preferences.
Prepare dough for a variety of pastries, croissants, danish, scones, quick breads, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Mix ingredients to form dough or batter with spiral and planetary mixers; Work comfortably with rack ovens, convention ovens and floor model sheeters.
Decorate pastries or other baked goods.
Work in collaboration with other unit culinary team members to achieve operational objectives.
Participates in flow of work in the culinary department to maximize quality and efficiency.
Ensure the proper storage, rotation, labelling and dating of all products.
Apply consistent focus on the customer by paying close attention to detail, accommodating special requests and never allowing less than perfect baked items to leave the kitchen.
Assist with reading production schedule to determine type and quantity goods to produce
Participate in and foster positive team relations with both front and back of the house staff.
Perform other related duties, tasks and responsibilities as required from time to time.
Contribute to goal of 100% customer satisfaction through personal commitment to customer service and leading the culinary team by example.
Qualifications/Skills :
Completion of secondary school is required.
Culinary/Baker program from an accredited college or university.
2-3 year experience as a baker or pastry cook in a fast-paced environment.
Experience working in high-volume operations such as a high-end hotel or convention centre.
Proficient English communication skills in order to effectively interact verbally and listen attentively to co-workers and supervisors.
Ability to follow written and oral direction.
Ability to work under pressure and independently.
Food Safe Certification.
Other Requirements :
Must be able to stand and exert fast-paced mobility for entire shift. Must be able to frequently lift and carry food and other items weighing up to 50 pounds and occasionally greater. Must be able to go from warm to cold climates (workstation to coolers).
Hours may be extended or irregular to include nights, weekends and holidays.
Great news! You will receive:
Company paid health and dental benefits (after wait period and qualifying hours).
Access to employee and family assistance program, which offers integrated health services.
Opportunities for skills development and career progression.
Tuition reimbursement for educational and professional development.
A fresh, clean uniform provided with every shift.
Employee meals provided.
Access to free on-site gym facilities.
To Apply for This Position:
If you believe you have the skills, experience and service excellence focus we are looking for, please submit your resume to hrlive@vancouverconventioncentre.com with ‘Pastry Cook’ in the email subject line. Thank you for expressing interest in employment with Sodexo Live!, however, only those candidates considered for this position will be contacted.
Sodexo Live! is an equal opportunity employer. All qualified applicants will be considered for employment without regard to race, colour, ancestry, place of origin, political belief, religion, marital status, family status, disability, sex, sexual orientation, gender identity or expression, age or any other applicable Provincially protected status.
Jun 24, 2024
FEATURED
SPONSORED
Full time
At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment.
2022 Forbes Best Employer for Diversity
2022 Front Office Sports Best Employers in Sports
2022 Disability Equality Index (DEI) Perfect Score
Location: We are seeking an experienced Pastry Cook (1 Full Time – 30-40 hours per week) for our Vancouver Convention Centre operation in Vancouver BC .
Compensation: $19.50 - $21.25 per hour
Sodexo Live! is the Official Supplier of Food and Beverage Services to the Vancouver Convention Centre. Located on Vancouver’s waterfront with a dramatic mountain backdrop, the award-winning Vancouver Convention Centre offers one of the most beautiful settings in the world. As British Columbia’s flagship convention centre, the facility hosts more than 500 events and welcomes hundreds of thousands of attendees each year, while generating significant economic activity for the Province.
Principal Function :
The Pasty Cook position performs as an entry level culinarian among its peer cooks. The Pastry Cook will support in the large-scale production of baked goods and pastries for a variety of events.
The Pastry Cook will contribute to Sodexo Live!’s operational and financial success by following all Sodexo Live! culinary standards for sanitation and preparation, and to ensure that pastry and bakery items are of the highest quality in taste and appearance to satisfy guests expectations and to maximize food revenues.
Essential Responsibilities :
Prepare and coordinate orders so that bakery items are prepared timely and with accuracy and with the absolute highest quality of taste and presentation.
Comply with all established health, sanitation and safety procedures.
Set up and stocking work area, equipment, supplies and food items as directed by the Pastry Chef and Pastry Sous Chef.
Adhere to Sodexo Live! standards for food quality, taste, flavour and presentation.
Accurately weigh and measure all ingredients, following Sodexo Live! recipes.
Ensure that food is portioned and presented according to established standards, as well as guest specifications and preferences.
Prepare dough for a variety of pastries, croissants, danish, scones, quick breads, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Mix ingredients to form dough or batter with spiral and planetary mixers; Work comfortably with rack ovens, convention ovens and floor model sheeters.
Decorate pastries or other baked goods.
Work in collaboration with other unit culinary team members to achieve operational objectives.
Participates in flow of work in the culinary department to maximize quality and efficiency.
Ensure the proper storage, rotation, labelling and dating of all products.
Apply consistent focus on the customer by paying close attention to detail, accommodating special requests and never allowing less than perfect baked items to leave the kitchen.
Assist with reading production schedule to determine type and quantity goods to produce
Participate in and foster positive team relations with both front and back of the house staff.
Perform other related duties, tasks and responsibilities as required from time to time.
Contribute to goal of 100% customer satisfaction through personal commitment to customer service and leading the culinary team by example.
Qualifications/Skills :
Completion of secondary school is required.
Culinary/Baker program from an accredited college or university.
2-3 year experience as a baker or pastry cook in a fast-paced environment.
Experience working in high-volume operations such as a high-end hotel or convention centre.
Proficient English communication skills in order to effectively interact verbally and listen attentively to co-workers and supervisors.
Ability to follow written and oral direction.
Ability to work under pressure and independently.
Food Safe Certification.
Other Requirements :
Must be able to stand and exert fast-paced mobility for entire shift. Must be able to frequently lift and carry food and other items weighing up to 50 pounds and occasionally greater. Must be able to go from warm to cold climates (workstation to coolers).
Hours may be extended or irregular to include nights, weekends and holidays.
Great news! You will receive:
Company paid health and dental benefits (after wait period and qualifying hours).
Access to employee and family assistance program, which offers integrated health services.
Opportunities for skills development and career progression.
Tuition reimbursement for educational and professional development.
A fresh, clean uniform provided with every shift.
Employee meals provided.
Access to free on-site gym facilities.
To Apply for This Position:
If you believe you have the skills, experience and service excellence focus we are looking for, please submit your resume to hrlive@vancouverconventioncentre.com with ‘Pastry Cook’ in the email subject line. Thank you for expressing interest in employment with Sodexo Live!, however, only those candidates considered for this position will be contacted.
Sodexo Live! is an equal opportunity employer. All qualified applicants will be considered for employment without regard to race, colour, ancestry, place of origin, political belief, religion, marital status, family status, disability, sex, sexual orientation, gender identity or expression, age or any other applicable Provincially protected status.
Subway in Dundurn SK is seeking to hire 3 full time food counter attendants (32-40 hours per week). Mornings, afternoons, evening and nigh shifts. Work experience in quick service industry is an asset but will also train right candidates with no experience. Join our awesome team today. We offer compettive wages, benefits, positive work environment, open door policy, flexible scheduling, free uniforms and discount benefits packages includes dental, eye and health benefits. Must read, write and speak English. Rate of pay $14.00/hour. Overtime rate of pay after 40 hours of work per week at a 1.5 times the regular rate ($21.00/hour). Although experience is an asset, we are willing to train candidate without experience.
Job description: Clear and clean tables, trays and chairs Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Remove kitchen garbage and trash Wash, peel and cut vegetables and fruit
Pls submit resume by May 24, 2024 by sending resume to saskatoonsubs@gmail.com
Apr 22, 2024
FEATURED
SPONSORED
Full time
Subway in Dundurn SK is seeking to hire 3 full time food counter attendants (32-40 hours per week). Mornings, afternoons, evening and nigh shifts. Work experience in quick service industry is an asset but will also train right candidates with no experience. Join our awesome team today. We offer compettive wages, benefits, positive work environment, open door policy, flexible scheduling, free uniforms and discount benefits packages includes dental, eye and health benefits. Must read, write and speak English. Rate of pay $14.00/hour. Overtime rate of pay after 40 hours of work per week at a 1.5 times the regular rate ($21.00/hour). Although experience is an asset, we are willing to train candidate without experience.
Job description: Clear and clean tables, trays and chairs Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Remove kitchen garbage and trash Wash, peel and cut vegetables and fruit
Pls submit resume by May 24, 2024 by sending resume to saskatoonsubs@gmail.com