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721 Food Services jobs

Restaurant Assistant Manager
Piper Foods Inc.
Oakville
Location: Oakville, ONL6H 1M3 Salary: $21.15 / hour Vacancies: 1 vacancy Terms of employment: Permanent employment, Full time35 hours / week Start date: As soon as possible Employment conditions: Early morning, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Computer and technology knowledge Electronic cash register, MS Excel, MS Office, MS Word, Point of sale system, Spreadsheet Tasks Plan, organize, direct, control and evaluate daily operations, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Enforce provincial/territorial liquor legislation and regulations, Organize and maintain inventory, Negotiate arrangements with suppliers for food and other supplies, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Provide customer service, Recruit, train and supervise staff Supervision 16-20 people Work conditions and physical capabilities Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Large workload Benefits: Long term benefits Group insurance benefits How to apply By email david.armitage2@post.mcdonalds.ca How-to-apply instructions Cover letter References attesting experience  
Jan 20, 2023
FEATURED
SPONSORED
Full time
Location: Oakville, ONL6H 1M3 Salary: $21.15 / hour Vacancies: 1 vacancy Terms of employment: Permanent employment, Full time35 hours / week Start date: As soon as possible Employment conditions: Early morning, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Computer and technology knowledge Electronic cash register, MS Excel, MS Office, MS Word, Point of sale system, Spreadsheet Tasks Plan, organize, direct, control and evaluate daily operations, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Enforce provincial/territorial liquor legislation and regulations, Organize and maintain inventory, Negotiate arrangements with suppliers for food and other supplies, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Provide customer service, Recruit, train and supervise staff Supervision 16-20 people Work conditions and physical capabilities Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Large workload Benefits: Long term benefits Group insurance benefits How to apply By email david.armitage2@post.mcdonalds.ca How-to-apply instructions Cover letter References attesting experience  
Food Service Supervisor
Tim Hortons
Hamilton, ON
Location: Hamilton, ON L9A 4W5 Salary: $17.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Terms of employment: Permanent employment, Full time35 hours / week Start date: As soon as possible Employment conditions: Overtime, Early morning, Morning, Day, Evening, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work setting Fast food outlet or concession Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules Supervision 3-4 people Work conditions and physical capabilities Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding How to apply By email jobs.enterprise1000@gmail.com By mail 863, Upper Wentworth Street, Hamilton , ON L9A 4W5
Jan 12, 2023
FEATURED
SPONSORED
Full time
Location: Hamilton, ON L9A 4W5 Salary: $17.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Terms of employment: Permanent employment, Full time35 hours / week Start date: As soon as possible Employment conditions: Overtime, Early morning, Morning, Day, Evening, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work setting Fast food outlet or concession Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules Supervision 3-4 people Work conditions and physical capabilities Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding How to apply By email jobs.enterprise1000@gmail.com By mail 863, Upper Wentworth Street, Hamilton , ON L9A 4W5
Food Service Supervisor (2 Vacancies)
Nick's Family Restaurant
5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Job Duties/Tasks: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Supervise and check assembly of trays, Establish work schedules Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Walking, Physically demanding Terms of Employment:   Permanent employment, Full time Language of work: English Wage: $17.00 per hour Hours: 30 to 40 hours per week Benefit Package: Free meals during shift, Gratuities Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6   Skills Requirements Education: Secondary (high) school graduation certificate Work Experience: 2 years to less than 3 years   JOB CONTACT INFORMATION   By Email Address: nicksvermillion@gmail.com By Fax: 780-853-5365 By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Jan 03, 2023
FEATURED
SPONSORED
Full time
Job Duties/Tasks: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Supervise and check assembly of trays, Establish work schedules Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Walking, Physically demanding Terms of Employment:   Permanent employment, Full time Language of work: English Wage: $17.00 per hour Hours: 30 to 40 hours per week Benefit Package: Free meals during shift, Gratuities Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6   Skills Requirements Education: Secondary (high) school graduation certificate Work Experience: 2 years to less than 3 years   JOB CONTACT INFORMATION   By Email Address: nicksvermillion@gmail.com By Fax: 780-853-5365 By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Restaurant Supervisor
Pita Land Langstaff
Woodbridge,ON
Dec 30, 2022
FEATURED
SPONSORED
Full time
Kitchen Helper
Masa Sushi
722 85 St SW #301, Calgary, AB T3H 4C7
Company overview Incorporated in 2010, Masa sushi Ltd. Have been serving its community delicious Japanese food. The busy restaurant is now looking for two enthusiastic individuals to join their kitchen crew. Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: 2010 Masa Sushi Ltd Business address: 722 85 St SW #301, Calgary, AB T3H 4C7 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors; Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage area; Scour pots and pans; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Wash, peel and cut vegetables and fruit; Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Requirements: Secondary school graduation certificate is required; Experience working in a restaurant is an asset, on the job training will be provide; Ability to lift up to 20lbs; Able to stand for long periods of time; Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled; Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays. How to apply If you would like to join our team, please send your resume to masacalgary@hotmail.com . Please put Kitchen Helper on subject line.   
Dec 22, 2022
FEATURED
SPONSORED
Full time
Company overview Incorporated in 2010, Masa sushi Ltd. Have been serving its community delicious Japanese food. The busy restaurant is now looking for two enthusiastic individuals to join their kitchen crew. Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: 2010 Masa Sushi Ltd Business address: 722 85 St SW #301, Calgary, AB T3H 4C7 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors; Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage area; Scour pots and pans; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Wash, peel and cut vegetables and fruit; Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Requirements: Secondary school graduation certificate is required; Experience working in a restaurant is an asset, on the job training will be provide; Ability to lift up to 20lbs; Able to stand for long periods of time; Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled; Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays. How to apply If you would like to join our team, please send your resume to masacalgary@hotmail.com . Please put Kitchen Helper on subject line.   
Cook
THE JUDGE & JESTER
Grimsby, ON L3M 1M7
Location: Grimsby, ON L3M 1M7 Salary: $20.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time30 to 44 hours / week Start date: As soon as possible Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Personal suitability Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player Cook categories Cook (general) Cuisine specialties Mexican, International Tasks Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations Work conditions and physical capabilities Attention to detail, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure   How to apply By email thejudgeandjester@cogeco.net  
Dec 20, 2022
FEATURED
SPONSORED
Full time
Location: Grimsby, ON L3M 1M7 Salary: $20.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time30 to 44 hours / week Start date: As soon as possible Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Personal suitability Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player Cook categories Cook (general) Cuisine specialties Mexican, International Tasks Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations Work conditions and physical capabilities Attention to detail, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure   How to apply By email thejudgeandjester@cogeco.net  
shift manager - fast food restaurant
Tim Horton's
Meaford, ON N4L 1C5
Location: Meaford, ON N4L 1C5 Salary: $16.92 / hour Vacancies: 5 vacancies Employment groups: Youth, Visible minorities, Indigenous people, Seniors Terms of employment: Permanent employment, Full time30 to 44 hours / week Start date: As soon as possible Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Food service establishment, Coffee shop Personal suitability Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules Supervision 3-4 people, Food and beverage servers, Food service counter attendants and food preparers, Staff in various areas of responsibility Work conditions and physical capabilities Fast-paced environment, Work under pressure, Standing for extended periods Benefits: Other benefits Transportation provided by employer   How to apply By email timhortons.csjobs@gmail.com    
Dec 20, 2022
FEATURED
SPONSORED
Full time
Location: Meaford, ON N4L 1C5 Salary: $16.92 / hour Vacancies: 5 vacancies Employment groups: Youth, Visible minorities, Indigenous people, Seniors Terms of employment: Permanent employment, Full time30 to 44 hours / week Start date: As soon as possible Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Food service establishment, Coffee shop Personal suitability Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules Supervision 3-4 people, Food and beverage servers, Food service counter attendants and food preparers, Staff in various areas of responsibility Work conditions and physical capabilities Fast-paced environment, Work under pressure, Standing for extended periods Benefits: Other benefits Transportation provided by employer   How to apply By email timhortons.csjobs@gmail.com    
Kitchen Helper
momoyama sushi
#6 3919 Richmond Road SW, Calgary AB, T3E 4P2
Company overview Established in 2019, Momo-Yama sushi Japanese Cuisine serves delicious and traditional Japanese fare. With an arsenal of fresh seafood and vegetables, every dish is expertly prepared to give you a burst of flavour in every bite. The busy restaurant is now looking for an enthusiastic person to join their kitchen crew. Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: Momoyama Sushi Restaurant Business address: #6 3919 Richmond Road SW, Calgary AB, T3E 4P2 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Load buspans and trays Sweep, mop, wash and polish floors Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Clean and sanitize items such as dishwasher mats, carts and waste disposal units Requirements: Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team, please send your resume to momoyamayyc@gmail.com.
Dec 06, 2022
FEATURED
SPONSORED
Full time
Company overview Established in 2019, Momo-Yama sushi Japanese Cuisine serves delicious and traditional Japanese fare. With an arsenal of fresh seafood and vegetables, every dish is expertly prepared to give you a burst of flavour in every bite. The busy restaurant is now looking for an enthusiastic person to join their kitchen crew. Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: Momoyama Sushi Restaurant Business address: #6 3919 Richmond Road SW, Calgary AB, T3E 4P2 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Load buspans and trays Sweep, mop, wash and polish floors Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Clean and sanitize items such as dishwasher mats, carts and waste disposal units Requirements: Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team, please send your resume to momoyamayyc@gmail.com.
Restaurant Supervisor
Pita Land Langstaff
3650 Langstaff Rd., Woodbridge, ON L4L 9A8
Nov 22, 2022
FEATURED
SPONSORED
Full time
Kitchen Helper
Panago Pizza
319 - 4820 Northland Dr. NW Calgary AB T2L 2L4
Company overview Panago Pizza is a franchise brand that have operated for over 30 years. through 30 years of innovation, Panago has developed recipe pizza that reflect consumer trends. Its Northland Drive location in Clagary has established since 1998 which is almost as old as the brand itself. This location have serve its community for so many years that customers are familiar with the brand and the store itself. Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: Panago Pizza Business address: 319 – 4820 Northland Dr. NW Calgary, AB T2L 2L4 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Sanitize and wash dishes and other items by hand Place dishes in storage area Keep records of the quantities of food used Package take-out food, Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors Operate dishwashers to wash dishes, glassware and flatware Clean and sanitize items such as dishwasher mats, carts and waste disposal units Requirements: Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team, please send your resume to kenpoon12@shaw.ca .        
Nov 21, 2022
FEATURED
SPONSORED
Full time
Company overview Panago Pizza is a franchise brand that have operated for over 30 years. through 30 years of innovation, Panago has developed recipe pizza that reflect consumer trends. Its Northland Drive location in Clagary has established since 1998 which is almost as old as the brand itself. This location have serve its community for so many years that customers are familiar with the brand and the store itself. Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: Panago Pizza Business address: 319 – 4820 Northland Dr. NW Calgary, AB T2L 2L4 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Sanitize and wash dishes and other items by hand Place dishes in storage area Keep records of the quantities of food used Package take-out food, Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors Operate dishwashers to wash dishes, glassware and flatware Clean and sanitize items such as dishwasher mats, carts and waste disposal units Requirements: Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team, please send your resume to kenpoon12@shaw.ca .        
Cook
Dosa & Curries
Ottawa, ON K1P 5Z9
Location: Ottawa, ONK1P 5Z9 Salary: $17.00 / hour Vacancies: 2 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices Terms of employment: Permanent employment, Full time35 hours / week Start date: As soon as possible Employment conditions: Early morning, Morning, Day, Evening, Weekend, Night Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Specific Skills            Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Manage kitchen operations, Prepare dishes for customers with food allergies or intolerances. Transportation/Travel Information Willing to travel Work Conditions and Physical Capabilities Work under pressure, handling heavy loads, Overtime required, Repetitive tasks, standing for extended periods, Physically demanding, Fast-paced environment Personal Suitability Dependability, Initiative, Organized, Team player, Reliability, Flexibility How to apply By email dosaandcurries@gmail.com    
Nov 15, 2022
FEATURED
SPONSORED
Full time
Location: Ottawa, ONK1P 5Z9 Salary: $17.00 / hour Vacancies: 2 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices Terms of employment: Permanent employment, Full time35 hours / week Start date: As soon as possible Employment conditions: Early morning, Morning, Day, Evening, Weekend, Night Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Specific Skills            Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Manage kitchen operations, Prepare dishes for customers with food allergies or intolerances. Transportation/Travel Information Willing to travel Work Conditions and Physical Capabilities Work under pressure, handling heavy loads, Overtime required, Repetitive tasks, standing for extended periods, Physically demanding, Fast-paced environment Personal Suitability Dependability, Initiative, Organized, Team player, Reliability, Flexibility How to apply By email dosaandcurries@gmail.com    
Kitchen Helper
Vern's Pizza
27 – 575 28 St SE Calgary, AB T2A 6X1
Company overview Vern’s Pizza started in 1990 at Vern’s Place, a gas station in Saskatoon. We are well known for the Vern’s Original Thick Pizza and for Vern’s By The Slice, which is a meal itself. We offer a variety of pizza styles and flavors. We also carry in demand side items like wings, ribs and poutine. We use only the finest ingredients starting with our dough that is made at each location and hand tossed daily. We produce our own signature pizza sauce. We use 100% mozzarella cheese and slice our meat and vegetables daily to deliver a great pizza to great customers. One of its location at Calgary is hiring a Kitchen Helper to join the team. Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: Vern’s Pizza Business address: 27 – 575 28 St SE Calgary, AB T2A 6X1 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Clean and sanitize items such as dishwasher mats, carts and waste disposal units Requirements: Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team, please send your resume to grant.chen202207@gmail.com.
Nov 02, 2022
FEATURED
SPONSORED
Full time
Company overview Vern’s Pizza started in 1990 at Vern’s Place, a gas station in Saskatoon. We are well known for the Vern’s Original Thick Pizza and for Vern’s By The Slice, which is a meal itself. We offer a variety of pizza styles and flavors. We also carry in demand side items like wings, ribs and poutine. We use only the finest ingredients starting with our dough that is made at each location and hand tossed daily. We produce our own signature pizza sauce. We use 100% mozzarella cheese and slice our meat and vegetables daily to deliver a great pizza to great customers. One of its location at Calgary is hiring a Kitchen Helper to join the team. Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: Vern’s Pizza Business address: 27 – 575 28 St SE Calgary, AB T2A 6X1 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Clean and sanitize items such as dishwasher mats, carts and waste disposal units Requirements: Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team, please send your resume to grant.chen202207@gmail.com.
shift manager - fast food restaurant
Tim Horton's
Meaford, ON N4L 1C5
Location : Meaford, ON N4L 1C5 Salary : $15.90 / hour Vacancies : 1 vacancy Employment groups : Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment : Permanent employment, Full time30 to 44 hours / week Start date : As soon as possible Employment conditions : Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work setting Food service establishment, Fast food outlet or concession Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check delivery of food trolleys, Establish work schedules Supervision 3-4 people Work conditions and physical capabilities Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods   How to apply By email:   timhortons.csjobs@gmail.com  
Nov 01, 2022
FEATURED
SPONSORED
Full time
Location : Meaford, ON N4L 1C5 Salary : $15.90 / hour Vacancies : 1 vacancy Employment groups : Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment : Permanent employment, Full time30 to 44 hours / week Start date : As soon as possible Employment conditions : Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work setting Food service establishment, Fast food outlet or concession Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check delivery of food trolleys, Establish work schedules Supervision 3-4 people Work conditions and physical capabilities Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods   How to apply By email:   timhortons.csjobs@gmail.com  
Food Truck Sales Supervisor
Taiko Canteen
Calgary
Company overview Preeminent Calgary Food Truck Taiko Taco and Zilford’s Southern Fried Chicken, Two premium food trucks with the ability to cater all sizes of events. Dedicated to the craft of producing SPECTACULOAR and high quality experiences. We draw inspiration form the very best to create our menus that are mouth-wateringly delicious! Balanced together with unparalleled service we continually strive to surpass not only our client’s expectations but our own! Two of YYC most sought after food trucks Job title: Food Truck Sales Supervisor Job Type: Full-time and permanent Company operating name: Taiko Canteen Business address: # 107 3851 Manchester Rd SE Calgary, AB T2G 3Z8 Salary: $20/hour Benefit: 4% vacation paid Duties and responsibility: Preparing product Loading and unloading product Trains, develops, motivates and supervise and co-ordinate staff and cashiers Assign staff to duties and prepare work schedules Resolve issues that may arise, including customer requests, complaints and supply shortage Working to ensure consistency in quality, portions and presentation, in a timely manner. Team environments are where you thrive. Leads by example in working with the crew  to accommodate changes to menu with seamless coordination and professionalism. Maintains food sanitation and safety standards at all times Maintains daily food procurement and preparation via inventory tracking and incoming orders in conjunction with upcoming events. You are ready to jump in and get your hands dirty--you have a willingness to go above and beyond. Prepare reports regarding sales volumes, merchandising and personnel matters Hire and train or arrange for the training of new staff and monitor and report on performance Ensure the visual standards and image of the food truck are maintained, such as food truck displays, signage and cleanliness May perform the same duties as workers supervised Requirements: Completion of secondary school Previous sales experience is required Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team please send your resume to TaikoCanteen@gmail.com .
Oct 31, 2022
FEATURED
SPONSORED
Full time
Company overview Preeminent Calgary Food Truck Taiko Taco and Zilford’s Southern Fried Chicken, Two premium food trucks with the ability to cater all sizes of events. Dedicated to the craft of producing SPECTACULOAR and high quality experiences. We draw inspiration form the very best to create our menus that are mouth-wateringly delicious! Balanced together with unparalleled service we continually strive to surpass not only our client’s expectations but our own! Two of YYC most sought after food trucks Job title: Food Truck Sales Supervisor Job Type: Full-time and permanent Company operating name: Taiko Canteen Business address: # 107 3851 Manchester Rd SE Calgary, AB T2G 3Z8 Salary: $20/hour Benefit: 4% vacation paid Duties and responsibility: Preparing product Loading and unloading product Trains, develops, motivates and supervise and co-ordinate staff and cashiers Assign staff to duties and prepare work schedules Resolve issues that may arise, including customer requests, complaints and supply shortage Working to ensure consistency in quality, portions and presentation, in a timely manner. Team environments are where you thrive. Leads by example in working with the crew  to accommodate changes to menu with seamless coordination and professionalism. Maintains food sanitation and safety standards at all times Maintains daily food procurement and preparation via inventory tracking and incoming orders in conjunction with upcoming events. You are ready to jump in and get your hands dirty--you have a willingness to go above and beyond. Prepare reports regarding sales volumes, merchandising and personnel matters Hire and train or arrange for the training of new staff and monitor and report on performance Ensure the visual standards and image of the food truck are maintained, such as food truck displays, signage and cleanliness May perform the same duties as workers supervised Requirements: Completion of secondary school Previous sales experience is required Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team please send your resume to TaikoCanteen@gmail.com .
Grill Cook
Osmows
Hamilton
Location:  Hamilton, ON L9C 3A4 Salary:  $17.00 / hour Vacancies:  1 vacancy Employment groups:  Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Terms of employment:  Permanent employment, Full time35.00 hours / week  Start date:  As soon as possible Employment conditions:  Overtime, Early morning, Morning, Day, Evening, Weekend, Night Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Personal suitability Flexibility, Organized, Team player Tasks Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations Supervision 3-4 people Work conditions and physical capabilities Fast-paced environment, Physically demanding, Combination of sitting, standing, walking, Bending, crouching, kneeling How to apply By email akqureshi@yahoo.com
Oct 31, 2022
FEATURED
SPONSORED
Full time
Location:  Hamilton, ON L9C 3A4 Salary:  $17.00 / hour Vacancies:  1 vacancy Employment groups:  Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Terms of employment:  Permanent employment, Full time35.00 hours / week  Start date:  As soon as possible Employment conditions:  Overtime, Early morning, Morning, Day, Evening, Weekend, Night Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Personal suitability Flexibility, Organized, Team player Tasks Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations Supervision 3-4 people Work conditions and physical capabilities Fast-paced environment, Physically demanding, Combination of sitting, standing, walking, Bending, crouching, kneeling How to apply By email akqureshi@yahoo.com
Kitchen supervisor
Balsam Tahini Inc.
Mississauga
Location: Mississauga, ONL5J 1K5 Salary:   $17.00 /   hour Vacancies: 1 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Terms of employment:  Permanent employment, Full time 35   hours / week Start date:   As soon as possible Employment conditions: On call, Overtime, Early morning, Morning, Day, Evening, Shift, Night                                                   Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules Supervision 5-10 people Work conditions and physical capabilities Fast-paced environment, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling How to apply By email m.e@balsamtahini.com
Oct 25, 2022
FEATURED
SPONSORED
Full time
Location: Mississauga, ONL5J 1K5 Salary:   $17.00 /   hour Vacancies: 1 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Terms of employment:  Permanent employment, Full time 35   hours / week Start date:   As soon as possible Employment conditions: On call, Overtime, Early morning, Morning, Day, Evening, Shift, Night                                                   Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules Supervision 5-10 people Work conditions and physical capabilities Fast-paced environment, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling How to apply By email m.e@balsamtahini.com
Kitchen Helper
Taiko Canteen
Calgary, AB, Canada
Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: Taiko Canteen Business address: # 107 3851 Manchester Rd SE Calgary, AB T2G 3Z8 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors Requirements: Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team please send your resume to TaikoCanteen@gmail.com .    
Oct 14, 2022
FEATURED
SPONSORED
Full time
Job title: Kitchen Helper Job Type: Full-time and permanent Company operating name: Taiko Canteen Business address: # 107 3851 Manchester Rd SE Calgary, AB T2G 3Z8 Salary: $15/hour Benefit: 4% vacation paid Duties and responsibility: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors Requirements: Ability to lift up to 20lbs. Able to stand for long periods of time Availability to meet the needs of the business that may include days, nights, weekends and holidays as scheduled Shifts include 30 to 40 hours per week: including evenings, weekends, and holidays How to apply If you would like to join our team please send your resume to TaikoCanteen@gmail.com .    
Food and Beverage Server (1 Vacancy)
Nick's Family Restaurant
5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Job Duties/Tasks: Greet patrons, present menus, make recommendations and answer questions regarding food and beverages, Describe menu items including daily specials for customers, Advise on menu selections, Take orders and relay to kitchen and bar staff, Assist clients/guests with special needs, Prepare and serve specialty food at customers' tables, Serve food and beverages, Address customers' complaints or concerns, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Clear and clean tables, trays and chairs, Provide customer service. Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player Work conditions and physical capabilities: Fast-paced environment, Standing for extended periods, Work under pressure Terms of Employment:   Permanent employment, Full time Language of work: English Wage: $17.00 per hour Hours: 30 to 44 hours per week Benefit Package: Gratuities Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6   Skills Requirements Education: No degree, certificate or diploma Work Experience: Will train JOB CONTACT INFORMATION   By Email Address: nicksvermillion@gmail.com By Fax: 780-853-5365 By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Oct 12, 2022
FEATURED
SPONSORED
Full time
Job Duties/Tasks: Greet patrons, present menus, make recommendations and answer questions regarding food and beverages, Describe menu items including daily specials for customers, Advise on menu selections, Take orders and relay to kitchen and bar staff, Assist clients/guests with special needs, Prepare and serve specialty food at customers' tables, Serve food and beverages, Address customers' complaints or concerns, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Clear and clean tables, trays and chairs, Provide customer service. Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player Work conditions and physical capabilities: Fast-paced environment, Standing for extended periods, Work under pressure Terms of Employment:   Permanent employment, Full time Language of work: English Wage: $17.00 per hour Hours: 30 to 44 hours per week Benefit Package: Gratuities Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6   Skills Requirements Education: No degree, certificate or diploma Work Experience: Will train JOB CONTACT INFORMATION   By Email Address: nicksvermillion@gmail.com By Fax: 780-853-5365 By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Baker
Cobs Bread Crestwood
Edmonton, AB, Canada
Baker (NOC 6332) COBS Bread Crestwood is one of the COBS Bread franchisees who cares about giving back. At COBS, you will enjoy a career that does good, feels good and tastes even better. At COBS we shape our community beyond baking and share in something more. If you like to grow, care about your community, energetic and passionate about providing exceptional baking products, we are looking forward to have you joining our team at COBS Bread. Job title: Baker Job type: Full-time and Permanent Job location: 9680 142 Street Edmonton, AB T5N 4B2 Salary: $17/h, 40 hours per week Benefit: 4% vacation paid   Duties and responsibilities Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Requirements Completion of secondary School Completion of a three- or four-year apprenticeship program for bakers or completion of a college or other program for bakers or several years of commercial baking experience Attention to detail Fast-paced environment Hand-eye co-ordination Physically demanding Repetitive tasks Standing for extended periods Work under pressure   If you are interested in the position, please send your resume to the email: chenghaijin40@gmail.com .        
Oct 12, 2022
FEATURED
SPONSORED
Full time
Baker (NOC 6332) COBS Bread Crestwood is one of the COBS Bread franchisees who cares about giving back. At COBS, you will enjoy a career that does good, feels good and tastes even better. At COBS we shape our community beyond baking and share in something more. If you like to grow, care about your community, energetic and passionate about providing exceptional baking products, we are looking forward to have you joining our team at COBS Bread. Job title: Baker Job type: Full-time and Permanent Job location: 9680 142 Street Edmonton, AB T5N 4B2 Salary: $17/h, 40 hours per week Benefit: 4% vacation paid   Duties and responsibilities Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Requirements Completion of secondary School Completion of a three- or four-year apprenticeship program for bakers or completion of a college or other program for bakers or several years of commercial baking experience Attention to detail Fast-paced environment Hand-eye co-ordination Physically demanding Repetitive tasks Standing for extended periods Work under pressure   If you are interested in the position, please send your resume to the email: chenghaijin40@gmail.com .        
Kitchen helper
HABANEROS MODERN TACO BAR LTD.
Dartmouth, NS B3B 1B5, Canada
Location: Dartmouth, NS B3B 1B5 Salary: $14.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time30 to 44 hours / week Start date: As soon as possible Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education No degree, certificate or diploma Experience Will train Personal suitability Client focus, Efficient interpersonal skills, Reliability, Team player Tasks Operate dishwashers to wash dishes, glassware and flatware, Replenish condiments and other supplies at tables and serving areas, Portion and wrap foods, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure   How to apply By email habanerosmoderntaco.recruitment@gmail.com  
Oct 12, 2022
FEATURED
SPONSORED
Full time
Location: Dartmouth, NS B3B 1B5 Salary: $14.00 / hour Vacancies: 1 vacancy Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time30 to 44 hours / week Start date: As soon as possible Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night   Job requirements Languages English Education No degree, certificate or diploma Experience Will train Personal suitability Client focus, Efficient interpersonal skills, Reliability, Team player Tasks Operate dishwashers to wash dishes, glassware and flatware, Replenish condiments and other supplies at tables and serving areas, Portion and wrap foods, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure   How to apply By email habanerosmoderntaco.recruitment@gmail.com  
Food Service Supervisor
596353 BC LTD. O/A Domino’s Pizza
Vancouver, BC, Canada
596353 BC LTD. O/A Domino’s Pizza   is looking for   2 Food Service Supervisors   to join them ASAP at their Vancouver, BC location. These positions are for full-time, permanent basis (35-40 hour/week) with a salary of   $18.50 to $20.00/hr . (depending on exp.).   Work Location :   1138 Granville Street, Vancouver, British Columbia V6Z 1L8   Job Requirements: Education: Must have min. high school graduation. Experience: Completion of a diploma in food service admin. and / or min. 6 months to 1 year experience in similar setting is required Language: Must be able to communicate in English   Essential Skills : Must have good organizational and public relations skills. Work Conditions and Physical Capabilities : Fast-paced environment, must be able to work under pressure, standing for extended periods, repetitive tasks and attention to detail Work Setting : fast paced pizza outlets with dine-in, pick-up and delivery services       Job Duties: Supervise staff and maintain high level of customer service Manage inventory and place orders as per the need Assist management in hiring and training new staff (if and when required) Oversee sanitation of the store and safety of the staff Co-ordinate daily activities of the staff and assist in composing shift schedules Ensure the food quality is maintained as per company’s standards Handle customers’ complaints in a professional manner and as per company’s policies   Please email resume to   dominopizza1138@gmail.com   Interested applicants shall be able to work any day, any shift - may include overtime.    * People from all walks of life are encouraged to apply! Youth, seniors, persons with disabilities, indigenous peoples and newcomers are encouraged to apply as well. No phone calls or drop-ins please .
Oct 10, 2022
FEATURED
SPONSORED
Full time
596353 BC LTD. O/A Domino’s Pizza   is looking for   2 Food Service Supervisors   to join them ASAP at their Vancouver, BC location. These positions are for full-time, permanent basis (35-40 hour/week) with a salary of   $18.50 to $20.00/hr . (depending on exp.).   Work Location :   1138 Granville Street, Vancouver, British Columbia V6Z 1L8   Job Requirements: Education: Must have min. high school graduation. Experience: Completion of a diploma in food service admin. and / or min. 6 months to 1 year experience in similar setting is required Language: Must be able to communicate in English   Essential Skills : Must have good organizational and public relations skills. Work Conditions and Physical Capabilities : Fast-paced environment, must be able to work under pressure, standing for extended periods, repetitive tasks and attention to detail Work Setting : fast paced pizza outlets with dine-in, pick-up and delivery services       Job Duties: Supervise staff and maintain high level of customer service Manage inventory and place orders as per the need Assist management in hiring and training new staff (if and when required) Oversee sanitation of the store and safety of the staff Co-ordinate daily activities of the staff and assist in composing shift schedules Ensure the food quality is maintained as per company’s standards Handle customers’ complaints in a professional manner and as per company’s policies   Please email resume to   dominopizza1138@gmail.com   Interested applicants shall be able to work any day, any shift - may include overtime.    * People from all walks of life are encouraged to apply! Youth, seniors, persons with disabilities, indigenous peoples and newcomers are encouraged to apply as well. No phone calls or drop-ins please .
Food Counter Attendant
596353 BC LTD. O/A Domino’s Pizza
Vancouver, BC, Canada
596353 BC LTD. O/A Domino’s Pizza   is looking for  3   Food Counter Attendants  to join them ASAP at their Vancouver, BC location. These positions are for full-time, permanent basis (35-40 hour/week) with a salary of   $16.00 to $17.00/hr.   (depending on exp.).   Work Location :   1138 Granville Street, Vancouver, British Columbia V6Z 1L8   Job requirements: Some secondary school education would be an asset. Training will be provided on-the-job. No experience required.   Duties: Take customers’ orders Clean, unwrap, slice and trim food products by means of manual and electric appliances Assist in preparing orders such as pizza, pasta, salads, and other items as per customers' preference Handle guest complaints and notify manager on duty immediately Provide timely, pleasant, and polite service to patrons Maintain sanitation of the work place including floors, tables, ledges, and counters Maintain awareness with menu and special items   Please email resume to   dominopizza1138@gmail.com   Interested applicants shall be able to work any day, any shift - may include overtime. Youth, seniors, persons with disabilities, aboriginal peoples and newcomers are encouraged to apply as well. No phone calls or drop-ins please.
Oct 10, 2022
FEATURED
SPONSORED
Full time
596353 BC LTD. O/A Domino’s Pizza   is looking for  3   Food Counter Attendants  to join them ASAP at their Vancouver, BC location. These positions are for full-time, permanent basis (35-40 hour/week) with a salary of   $16.00 to $17.00/hr.   (depending on exp.).   Work Location :   1138 Granville Street, Vancouver, British Columbia V6Z 1L8   Job requirements: Some secondary school education would be an asset. Training will be provided on-the-job. No experience required.   Duties: Take customers’ orders Clean, unwrap, slice and trim food products by means of manual and electric appliances Assist in preparing orders such as pizza, pasta, salads, and other items as per customers' preference Handle guest complaints and notify manager on duty immediately Provide timely, pleasant, and polite service to patrons Maintain sanitation of the work place including floors, tables, ledges, and counters Maintain awareness with menu and special items   Please email resume to   dominopizza1138@gmail.com   Interested applicants shall be able to work any day, any shift - may include overtime. Youth, seniors, persons with disabilities, aboriginal peoples and newcomers are encouraged to apply as well. No phone calls or drop-ins please.
Food Service Supervisor
1234003 BC Ltd. dba Domino's Pizza
Chilliwack, BC
1234003 BC Ltd. dba Domino's Pizza   is looking for   2 Food Service Supervisors   to join them ASAP at their Chilliwack, BC location. These positions are for full-time, permanent basis (35-40 hour/week) with a salary of $18.50 to $20.00/hr. (depending on exp.).   Job Duties: Supervise staff and maintain a high level of customer service Manage inventory and place orders as per the need  Assist management in hiring and training new staff (if and when required)  Oversee the sanitation of the store and the safety of the staff Co-ordinate daily activities of the staff and compose shift schedule  Ensure the food quality is maintained to the company’s standards  Handle customer's complaints in a professional manner and as per company’s policies Work Location:   Suite 110G, 6640 Vedder Road Chilliwack, British Columbia V2R 0J2   Job Requirements: Education: Must have min. high school graduation. Experience: Completion of a diploma in food service admin. and / or min. 6 months to1 year experience in similar setting is required Language: Must be able to communicate in English   Essential Skills : Must have good organizational and public relations skills. Work Conditions and Physical Capabilities : Fast-paced environment, must be able to work under pressure, standing for extended periods, repetitive tasks and attention to detail Work Setting : fast paced pizza outlets with dine-in, pick-up and delivery services       Job Duties: Supervise staff and maintain high level of customer service Manage inventory and place orders as per the need Assist management in hiring and training new staff (if and when required) Oversee sanitation of the store and safety of the staff Co-ordinate daily activities of the staff and assist in composing shift schedules Ensure the food quality is maintained as per company’s standards Handle customers’ complaints in a professional manner and as per company’s policies   How to apply:   Interested candidates may email their resume to:dominoschilliwack@hotmail.com *No phone calls or drop-ins please *People from all walks of life are encouraged to apply! *Youth, seniors, persons with disabilities, indigenous peoples and newcomers are encouraged to apply as well
Oct 10, 2022
FEATURED
SPONSORED
Full time
1234003 BC Ltd. dba Domino's Pizza   is looking for   2 Food Service Supervisors   to join them ASAP at their Chilliwack, BC location. These positions are for full-time, permanent basis (35-40 hour/week) with a salary of $18.50 to $20.00/hr. (depending on exp.).   Job Duties: Supervise staff and maintain a high level of customer service Manage inventory and place orders as per the need  Assist management in hiring and training new staff (if and when required)  Oversee the sanitation of the store and the safety of the staff Co-ordinate daily activities of the staff and compose shift schedule  Ensure the food quality is maintained to the company’s standards  Handle customer's complaints in a professional manner and as per company’s policies Work Location:   Suite 110G, 6640 Vedder Road Chilliwack, British Columbia V2R 0J2   Job Requirements: Education: Must have min. high school graduation. Experience: Completion of a diploma in food service admin. and / or min. 6 months to1 year experience in similar setting is required Language: Must be able to communicate in English   Essential Skills : Must have good organizational and public relations skills. Work Conditions and Physical Capabilities : Fast-paced environment, must be able to work under pressure, standing for extended periods, repetitive tasks and attention to detail Work Setting : fast paced pizza outlets with dine-in, pick-up and delivery services       Job Duties: Supervise staff and maintain high level of customer service Manage inventory and place orders as per the need Assist management in hiring and training new staff (if and when required) Oversee sanitation of the store and safety of the staff Co-ordinate daily activities of the staff and assist in composing shift schedules Ensure the food quality is maintained as per company’s standards Handle customers’ complaints in a professional manner and as per company’s policies   How to apply:   Interested candidates may email their resume to:dominoschilliwack@hotmail.com *No phone calls or drop-ins please *People from all walks of life are encouraged to apply! *Youth, seniors, persons with disabilities, indigenous peoples and newcomers are encouraged to apply as well
Food Counter Attendant
1234003 BC Ltd. dba Domino's Pizza
6640 Vedder Road suite 110G Chilliwack, British Columbia V2R 0J2
1234003 BC Ltd. dba Domino's Pizza   is looking for 3 full/time   Food Counter Attendants   on a permanent basis for their pizza shops located in Chilliwack, BC for (35-40 hours/week) with a wage between   $16.00 to $17.00/hr . (depending on exp.).   Job requirements: Some secondary school education would be an asset. Training will be provided on-the-job. No experience required.   Duties: Take customers’ orders Clean, unwrap, slice and trim food products by means of manual and electric appliances Assist in preparing orders such as pizza, pasta, salads, and other items as per customers' preference Handle guest complaints and notify manager on duty immediately Provide timely, pleasant, and polite service to patrons Maintain sanitation of the work place including floors, tables, ledges, and counters Maintain awareness with menu and special items   Work Location: Suite 110G, 6640 Vedder Road Chilliwack, British Columbia V2R 0J2   Please email resume to   dominoschilliwack@hotmail.com   Interested applicants shall be able to work any day, any shift - may include overtime. Youth, seniors, persons with disabilities, aboriginal peoples and newcomers are encouraged to apply as well. No phone calls or drop-ins please.
Oct 10, 2022
FEATURED
SPONSORED
Full time
1234003 BC Ltd. dba Domino's Pizza   is looking for 3 full/time   Food Counter Attendants   on a permanent basis for their pizza shops located in Chilliwack, BC for (35-40 hours/week) with a wage between   $16.00 to $17.00/hr . (depending on exp.).   Job requirements: Some secondary school education would be an asset. Training will be provided on-the-job. No experience required.   Duties: Take customers’ orders Clean, unwrap, slice and trim food products by means of manual and electric appliances Assist in preparing orders such as pizza, pasta, salads, and other items as per customers' preference Handle guest complaints and notify manager on duty immediately Provide timely, pleasant, and polite service to patrons Maintain sanitation of the work place including floors, tables, ledges, and counters Maintain awareness with menu and special items   Work Location: Suite 110G, 6640 Vedder Road Chilliwack, British Columbia V2R 0J2   Please email resume to   dominoschilliwack@hotmail.com   Interested applicants shall be able to work any day, any shift - may include overtime. Youth, seniors, persons with disabilities, aboriginal peoples and newcomers are encouraged to apply as well. No phone calls or drop-ins please.
Food Safety Inspector
Ministry of Agriculture, Food and Rural Affairs
Ontario, Canada
We have an ongoing need to recruit for irregularly scheduled fixed term contract staff. This is a continuous posting and will be posted on an ongoing basis but could close at any time without notice. Please only complete, One Application under this Job ID. Are you looking for a career where you will help keep Ontario's food safe and ensure animal welfare through your knowledge of agriculture, food safety and regulatory compliance? Do you have knowledge of food production practices and food safety hazards? The Food Safety Inspection Delivery Branch is seeking Inspectors to keep food safe and ensure animal welfare by conducting regulatory compliance verification and providing professional advice and assistance on food safety practices. The Food Safety Inspection Delivery Branch ensures the safety of a variety of food Ontarian's enjoy: meat and livestock products, milk and milk products, fish, fruits, vegetables, maple products and honey by providing inspection services to their production, processing, marketing and distribution. We cooperate with colleague branches and agencies to establish food safety standards and works with other ministries and agencies to provide a strong and seamless food inspection environment from farm to fork in Ontario. As a Food Safety Inspector, you will be an integral part of a team that plays an important role in the daily lives of Ontarians by keeping their food safe. Our newly hired Food Safety Inspectors are provided comprehensive training, including 1:1 practical training with experienced inspectors. Training is on-going throughout your career, and development and growth is supported and encouraged! Please Note: These positions require frequent travel in all weather conditions and the ability to conduct physically demanding fieldwork in all types of weather conditions. The positions are irregularly scheduled, working 0 to 36.25 hours per week based on operational requirements. There is no minimum guaranteed number of hours per week, but it is not uncommon to average 20+ hours per week. Schedules are tentatively set in advance of the work week and management provides as much notice as possible, changes can occur on short notice based on operational requirements. The Locations: These positions exist all across Ontario. This posting will be used to fill future fixed-term irregular on-call vacancies across the province based on the program's operational needs. OPS Commitment to Diversity, Inclusion, Accessibility, and Anti-Racism: We are committed to build a workforce that reflects the communities we serve and to promote a diverse, anti-racist, inclusive, accessible, merit-based, respectful and equitable workplace. We invite all interested individuals to apply and encourage applications from people with disabilities, Indigenous, Black, and racialized individuals, as well as people from a diversity of ethnic and cultural origins, sexual orientations, gender identities and expressions. Visit the OPS Anti-Racism Policy and the OPS Diversity and Inclusion Blueprint pages to learn more about the OPS commitment to advance racial equity, accessibility, diversity, and inclusion in the public service. We offer employment accommodation across the recruitment process and all aspects of employment consistent with the requirements of Ontario's Human Rights Code. Refer to the "How to apply" section if you require a disability-related accommodation. What can I expect to do in this role? In this role, you will help keep food and Ontarians safe by: inspecting agricultural and food products for harvest and processing to support food safety for Ontarians assessing recipes, formulations, production, processing, packaging, preservation and storage methods of food products evaluating practices, programs and records for process control systems identifying unacceptable food safety hazards or noncompliance with applicable regulatory requirements collecting a variety of samples from agricultural or food products and processing environments to test regularly for biological, physical or chemical food safety hazards preparing and maintaining reports for compliance verification activities providing technical assistance to premises operators and other related parties (e.g. industry organizations and associations, equipment suppliers) conducting field sampling and related reporting activities during emergency response, and participate in regular emergency preparedness exercises and training After joining the Ministry of Agriculture, Food and Rural Affairs (OMAFRA) as a Food Safety Inspector you will work towards obtaining one or more required food safety inspection certifications provided by the ministry. You may have the opportunity to explore further certifications based on commodities of interest. If you are interested and demonstrate the qualifications outlined below, CLICK HERE to submit an application. How do I qualify? Mandatory You must have a valid Ontario class “G” driver's licence and the ability to travel extensively You must be able to work in hot and cold working conditions Technical knowledge: You have knowledge of food safety hazards and risks. You have knowledge of food production and processing practices including raw materials, product formulations, food additives/ingredients, and quality control methods and practices. You can interpret and apply legislation, regulations and operational policies, protocols, guidelines, and procedures as they relate to food production. Analytical and problem-solving skills: You can: apply knowledge of principles and application of quality assurance systems such as Hazard Analysis Critical Control Points (HACCP). monitor work quality against current inspection and compliance standards and policies. assess inspection and audit corrective action plans. exercise judgement to recognize and understand the issues that arise during inspections. assess stakeholder concerns/issues regarding deficiencies, methods, techniques, critical control points and hazards. apply understanding of science-based risk assessment principles, develop contingency plans and identify control measures. Training experience: You have knowledge of adult learning principles to help deliver training and coaching to new staff, monitoring progress and preparing written assessments. Communication and interpersonal skills: You can develop and maintain effective working relationships with internal and external clients. You can mitigate disputes and confrontational situations when conflicts occur between clients' perceived interests and inspection requirements. You can provide information as it relates to outcomes, application of legislation/regulations and technical advice. Computer and arithmetic skills: You have proficiency with computer software applications to locate, adapt, manipulate and store data/information. You posses arithmetic skills to perform calculations in order to verify accuracy of records and compliance measures. TO APPLY: To Apply: If you are interested and demonstrate the qualifications outlined above, CLICK HERE to submit an application. This is a continuous posting based on operational need. This posting may be extended but could close at any time without notice. Please only submit your application ONCE under this Job ID. Additional Information: Address: 1 Temporary - Irregular On-Call, duration up to 6 months, Any City, Anywhere in Ontario Compensation Group: Ontario Public Service Employees Union Understanding the job ad - definitions Schedule: 6 Category: Agriculture Posted on: Tuesday, September 6, 2022 Note: Apply to the Food Safety Inspector posting. The number of positions to be filled has not been identified at this time. This posting will be used to create a list of qualified candidates to fill upcoming short term contract opportunities. Note: this is not a competition under Article 6 of the OPSEU collective agreement and will only be used to fill short-term vacancies of less than 6 months in duration.
Sep 21, 2022
FEATURED
SPONSORED
Part time
We have an ongoing need to recruit for irregularly scheduled fixed term contract staff. This is a continuous posting and will be posted on an ongoing basis but could close at any time without notice. Please only complete, One Application under this Job ID. Are you looking for a career where you will help keep Ontario's food safe and ensure animal welfare through your knowledge of agriculture, food safety and regulatory compliance? Do you have knowledge of food production practices and food safety hazards? The Food Safety Inspection Delivery Branch is seeking Inspectors to keep food safe and ensure animal welfare by conducting regulatory compliance verification and providing professional advice and assistance on food safety practices. The Food Safety Inspection Delivery Branch ensures the safety of a variety of food Ontarian's enjoy: meat and livestock products, milk and milk products, fish, fruits, vegetables, maple products and honey by providing inspection services to their production, processing, marketing and distribution. We cooperate with colleague branches and agencies to establish food safety standards and works with other ministries and agencies to provide a strong and seamless food inspection environment from farm to fork in Ontario. As a Food Safety Inspector, you will be an integral part of a team that plays an important role in the daily lives of Ontarians by keeping their food safe. Our newly hired Food Safety Inspectors are provided comprehensive training, including 1:1 practical training with experienced inspectors. Training is on-going throughout your career, and development and growth is supported and encouraged! Please Note: These positions require frequent travel in all weather conditions and the ability to conduct physically demanding fieldwork in all types of weather conditions. The positions are irregularly scheduled, working 0 to 36.25 hours per week based on operational requirements. There is no minimum guaranteed number of hours per week, but it is not uncommon to average 20+ hours per week. Schedules are tentatively set in advance of the work week and management provides as much notice as possible, changes can occur on short notice based on operational requirements. The Locations: These positions exist all across Ontario. This posting will be used to fill future fixed-term irregular on-call vacancies across the province based on the program's operational needs. OPS Commitment to Diversity, Inclusion, Accessibility, and Anti-Racism: We are committed to build a workforce that reflects the communities we serve and to promote a diverse, anti-racist, inclusive, accessible, merit-based, respectful and equitable workplace. We invite all interested individuals to apply and encourage applications from people with disabilities, Indigenous, Black, and racialized individuals, as well as people from a diversity of ethnic and cultural origins, sexual orientations, gender identities and expressions. Visit the OPS Anti-Racism Policy and the OPS Diversity and Inclusion Blueprint pages to learn more about the OPS commitment to advance racial equity, accessibility, diversity, and inclusion in the public service. We offer employment accommodation across the recruitment process and all aspects of employment consistent with the requirements of Ontario's Human Rights Code. Refer to the "How to apply" section if you require a disability-related accommodation. What can I expect to do in this role? In this role, you will help keep food and Ontarians safe by: inspecting agricultural and food products for harvest and processing to support food safety for Ontarians assessing recipes, formulations, production, processing, packaging, preservation and storage methods of food products evaluating practices, programs and records for process control systems identifying unacceptable food safety hazards or noncompliance with applicable regulatory requirements collecting a variety of samples from agricultural or food products and processing environments to test regularly for biological, physical or chemical food safety hazards preparing and maintaining reports for compliance verification activities providing technical assistance to premises operators and other related parties (e.g. industry organizations and associations, equipment suppliers) conducting field sampling and related reporting activities during emergency response, and participate in regular emergency preparedness exercises and training After joining the Ministry of Agriculture, Food and Rural Affairs (OMAFRA) as a Food Safety Inspector you will work towards obtaining one or more required food safety inspection certifications provided by the ministry. You may have the opportunity to explore further certifications based on commodities of interest. If you are interested and demonstrate the qualifications outlined below, CLICK HERE to submit an application. How do I qualify? Mandatory You must have a valid Ontario class “G” driver's licence and the ability to travel extensively You must be able to work in hot and cold working conditions Technical knowledge: You have knowledge of food safety hazards and risks. You have knowledge of food production and processing practices including raw materials, product formulations, food additives/ingredients, and quality control methods and practices. You can interpret and apply legislation, regulations and operational policies, protocols, guidelines, and procedures as they relate to food production. Analytical and problem-solving skills: You can: apply knowledge of principles and application of quality assurance systems such as Hazard Analysis Critical Control Points (HACCP). monitor work quality against current inspection and compliance standards and policies. assess inspection and audit corrective action plans. exercise judgement to recognize and understand the issues that arise during inspections. assess stakeholder concerns/issues regarding deficiencies, methods, techniques, critical control points and hazards. apply understanding of science-based risk assessment principles, develop contingency plans and identify control measures. Training experience: You have knowledge of adult learning principles to help deliver training and coaching to new staff, monitoring progress and preparing written assessments. Communication and interpersonal skills: You can develop and maintain effective working relationships with internal and external clients. You can mitigate disputes and confrontational situations when conflicts occur between clients' perceived interests and inspection requirements. You can provide information as it relates to outcomes, application of legislation/regulations and technical advice. Computer and arithmetic skills: You have proficiency with computer software applications to locate, adapt, manipulate and store data/information. You posses arithmetic skills to perform calculations in order to verify accuracy of records and compliance measures. TO APPLY: To Apply: If you are interested and demonstrate the qualifications outlined above, CLICK HERE to submit an application. This is a continuous posting based on operational need. This posting may be extended but could close at any time without notice. Please only submit your application ONCE under this Job ID. Additional Information: Address: 1 Temporary - Irregular On-Call, duration up to 6 months, Any City, Anywhere in Ontario Compensation Group: Ontario Public Service Employees Union Understanding the job ad - definitions Schedule: 6 Category: Agriculture Posted on: Tuesday, September 6, 2022 Note: Apply to the Food Safety Inspector posting. The number of positions to be filled has not been identified at this time. This posting will be used to create a list of qualified candidates to fill upcoming short term contract opportunities. Note: this is not a competition under Article 6 of the OPSEU collective agreement and will only be used to fill short-term vacancies of less than 6 months in duration.
Food Safety Inspector
Ministry of Agriculture, Food and Rural Affairs
Ontario, Canada
We have an ongoing need to recruit for irregularly scheduled fixed term contract staff. This is a continuous posting and will be posted on an ongoing basis but could close at any time without notice. Please only complete, One Application under this Job ID. Are you looking for a career where you will help keep Ontario's food safe and ensure animal welfare through your knowledge of agriculture, food safety and regulatory compliance? Do you have knowledge of food production practices and food safety hazards? The Food Safety Inspection Delivery Branch is seeking Inspectors to keep food safe and ensure animal welfare by conducting regulatory compliance verification and providing professional advice and assistance on food safety practices. The Food Safety Inspection Delivery Branch ensures the safety of a variety of food Ontarian's enjoy: meat and livestock products, milk and milk products, fish, fruits, vegetables, maple products and honey by providing inspection services to their production, processing, marketing and distribution. We cooperate with colleague branches and agencies to establish food safety standards and works with other ministries and agencies to provide a strong and seamless food inspection environment from farm to fork in Ontario. As a Food Safety Inspector, you will be an integral part of a team that plays an important role in the daily lives of Ontarians by keeping their food safe. Our newly hired Food Safety Inspectors are provided comprehensive training, including 1:1 practical training with experienced inspectors. Training is on-going throughout your career, and development and growth is supported and encouraged! Please Note: These positions require frequent travel in all weather conditions and the ability to conduct physically demanding fieldwork in all types of weather conditions. The positions are irregularly scheduled, working 0 to 36.25 hours per week based on operational requirements. There is no minimum guaranteed number of hours per week, but it is not uncommon to average 20+ hours per week. Schedules are tentatively set in advance of the work week and management provides as much notice as possible, changes can occur on short notice based on operational requirements. The Locations: These positions exist all across Ontario. This posting will be used to fill future fixed-term irregular on-call vacancies across the province based on the program's operational needs. OPS Commitment to Diversity, Inclusion, Accessibility, and Anti-Racism: We are committed to build a workforce that reflects the communities we serve and to promote a diverse, anti-racist, inclusive, accessible, merit-based, respectful and equitable workplace. We invite all interested individuals to apply and encourage applications from people with disabilities, Indigenous, Black, and racialized individuals, as well as people from a diversity of ethnic and cultural origins, sexual orientations, gender identities and expressions. Visit the OPS Anti-Racism Policy and the OPS Diversity and Inclusion Blueprint pages to learn more about the OPS commitment to advance racial equity, accessibility, diversity, and inclusion in the public service. We offer employment accommodation across the recruitment process and all aspects of employment consistent with the requirements of Ontario's Human Rights Code. Refer to the "How to apply" section if you require a disability-related accommodation. What can I expect to do in this role? In this role, you will help keep food and Ontarians safe by: inspecting agricultural and food products for harvest and processing to support food safety for Ontarians assessing recipes, formulations, production, processing, packaging, preservation and storage methods of food products evaluating practices, programs and records for process control systems identifying unacceptable food safety hazards or noncompliance with applicable regulatory requirements collecting a variety of samples from agricultural or food products and processing environments to test regularly for biological, physical or chemical food safety hazards preparing and maintaining reports for compliance verification activities providing technical assistance to premises operators and other related parties (e.g. industry organizations and associations, equipment suppliers) conducting field sampling and related reporting activities during emergency response, and participate in regular emergency preparedness exercises and training After joining the Ministry of Agriculture, Food and Rural Affairs (OMAFRA) as a Food Safety Inspector you will work towards obtaining one or more required food safety inspection certifications provided by the ministry. You may have the opportunity to explore further certifications based on commodities of interest. If you are interested and demonstrate the qualifications outlined below, CLICK HERE to submit an application. How do I qualify? Mandatory You must have a valid Ontario class “G” driver's licence and the ability to travel extensively You must be able to work in hot and cold working conditions Technical knowledge: You have knowledge of food safety hazards and risks. You have knowledge of food production and processing practices including raw materials, product formulations, food additives/ingredients, and quality control methods and practices. You can interpret and apply legislation, regulations and operational policies, protocols, guidelines, and procedures as they relate to food production. Analytical and problem-solving skills: You can: apply knowledge of principles and application of quality assurance systems such as Hazard Analysis Critical Control Points (HACCP). monitor work quality against current inspection and compliance standards and policies. assess inspection and audit corrective action plans. exercise judgement to recognize and understand the issues that arise during inspections. assess stakeholder concerns/issues regarding deficiencies, methods, techniques, critical control points and hazards. apply understanding of science-based risk assessment principles, develop contingency plans and identify control measures. Training experience: You have knowledge of adult learning principles to help deliver training and coaching to new staff, monitoring progress and preparing written assessments. Communication and interpersonal skills: You can develop and maintain effective working relationships with internal and external clients. You can mitigate disputes and confrontational situations when conflicts occur between clients' perceived interests and inspection requirements. You can provide information as it relates to outcomes, application of legislation/regulations and technical advice. Computer and arithmetic skills: You have proficiency with computer software applications to locate, adapt, manipulate and store data/information. You posses arithmetic skills to perform calculations in order to verify accuracy of records and compliance measures.
Sep 16, 2022
FEATURED
SPONSORED
Temporary
We have an ongoing need to recruit for irregularly scheduled fixed term contract staff. This is a continuous posting and will be posted on an ongoing basis but could close at any time without notice. Please only complete, One Application under this Job ID. Are you looking for a career where you will help keep Ontario's food safe and ensure animal welfare through your knowledge of agriculture, food safety and regulatory compliance? Do you have knowledge of food production practices and food safety hazards? The Food Safety Inspection Delivery Branch is seeking Inspectors to keep food safe and ensure animal welfare by conducting regulatory compliance verification and providing professional advice and assistance on food safety practices. The Food Safety Inspection Delivery Branch ensures the safety of a variety of food Ontarian's enjoy: meat and livestock products, milk and milk products, fish, fruits, vegetables, maple products and honey by providing inspection services to their production, processing, marketing and distribution. We cooperate with colleague branches and agencies to establish food safety standards and works with other ministries and agencies to provide a strong and seamless food inspection environment from farm to fork in Ontario. As a Food Safety Inspector, you will be an integral part of a team that plays an important role in the daily lives of Ontarians by keeping their food safe. Our newly hired Food Safety Inspectors are provided comprehensive training, including 1:1 practical training with experienced inspectors. Training is on-going throughout your career, and development and growth is supported and encouraged! Please Note: These positions require frequent travel in all weather conditions and the ability to conduct physically demanding fieldwork in all types of weather conditions. The positions are irregularly scheduled, working 0 to 36.25 hours per week based on operational requirements. There is no minimum guaranteed number of hours per week, but it is not uncommon to average 20+ hours per week. Schedules are tentatively set in advance of the work week and management provides as much notice as possible, changes can occur on short notice based on operational requirements. The Locations: These positions exist all across Ontario. This posting will be used to fill future fixed-term irregular on-call vacancies across the province based on the program's operational needs. OPS Commitment to Diversity, Inclusion, Accessibility, and Anti-Racism: We are committed to build a workforce that reflects the communities we serve and to promote a diverse, anti-racist, inclusive, accessible, merit-based, respectful and equitable workplace. We invite all interested individuals to apply and encourage applications from people with disabilities, Indigenous, Black, and racialized individuals, as well as people from a diversity of ethnic and cultural origins, sexual orientations, gender identities and expressions. Visit the OPS Anti-Racism Policy and the OPS Diversity and Inclusion Blueprint pages to learn more about the OPS commitment to advance racial equity, accessibility, diversity, and inclusion in the public service. We offer employment accommodation across the recruitment process and all aspects of employment consistent with the requirements of Ontario's Human Rights Code. Refer to the "How to apply" section if you require a disability-related accommodation. What can I expect to do in this role? In this role, you will help keep food and Ontarians safe by: inspecting agricultural and food products for harvest and processing to support food safety for Ontarians assessing recipes, formulations, production, processing, packaging, preservation and storage methods of food products evaluating practices, programs and records for process control systems identifying unacceptable food safety hazards or noncompliance with applicable regulatory requirements collecting a variety of samples from agricultural or food products and processing environments to test regularly for biological, physical or chemical food safety hazards preparing and maintaining reports for compliance verification activities providing technical assistance to premises operators and other related parties (e.g. industry organizations and associations, equipment suppliers) conducting field sampling and related reporting activities during emergency response, and participate in regular emergency preparedness exercises and training After joining the Ministry of Agriculture, Food and Rural Affairs (OMAFRA) as a Food Safety Inspector you will work towards obtaining one or more required food safety inspection certifications provided by the ministry. You may have the opportunity to explore further certifications based on commodities of interest. If you are interested and demonstrate the qualifications outlined below, CLICK HERE to submit an application. How do I qualify? Mandatory You must have a valid Ontario class “G” driver's licence and the ability to travel extensively You must be able to work in hot and cold working conditions Technical knowledge: You have knowledge of food safety hazards and risks. You have knowledge of food production and processing practices including raw materials, product formulations, food additives/ingredients, and quality control methods and practices. You can interpret and apply legislation, regulations and operational policies, protocols, guidelines, and procedures as they relate to food production. Analytical and problem-solving skills: You can: apply knowledge of principles and application of quality assurance systems such as Hazard Analysis Critical Control Points (HACCP). monitor work quality against current inspection and compliance standards and policies. assess inspection and audit corrective action plans. exercise judgement to recognize and understand the issues that arise during inspections. assess stakeholder concerns/issues regarding deficiencies, methods, techniques, critical control points and hazards. apply understanding of science-based risk assessment principles, develop contingency plans and identify control measures. Training experience: You have knowledge of adult learning principles to help deliver training and coaching to new staff, monitoring progress and preparing written assessments. Communication and interpersonal skills: You can develop and maintain effective working relationships with internal and external clients. You can mitigate disputes and confrontational situations when conflicts occur between clients' perceived interests and inspection requirements. You can provide information as it relates to outcomes, application of legislation/regulations and technical advice. Computer and arithmetic skills: You have proficiency with computer software applications to locate, adapt, manipulate and store data/information. You posses arithmetic skills to perform calculations in order to verify accuracy of records and compliance measures.
Thuan Phat Restaurant Inc. (DBA Pho Thai Ha)
Waiter/Waitress
Thuan Phat Restaurant Inc. (DBA Pho Thai Ha)
Vancouver, BC, Canada
Pho Thai Ha is in the Killarney Centre on 49th and Elliot Street in Vancouver, BC. Pho Thai Ha specializes in making and serving several Vietnamese traditional soups such as Pho, vermicelli, and spicy beef noodle soup… and other dishes such as baguettes/Subs, rolls, and smoothies. We are looking for a full-time and permanent Waiter/ Waitress to assist with our growing business. We offer: C$16.00/hr (30-40hrs/wk) with 4% paid vacation. Plus gratuities.                       Work location: 2653 E 49th Ave, Vancouver, BC V5S 1J9 Canada Language of work:  English Number of positions: 1 Employment requirements: Secondary School Completion. Previous related experience is an asset. Training is provided. Responsibilities: Greeting and arranging seats for customers. Presenting the menu and taking orders from dine-in customers and phone orders. Offering recommendations about foods and beverages when needed. Answering questions about the menu and food items. Transferring the order to the kitchen. Delivering food and beverages from the kitchen to customers. Give bills to customers and accept payments by methods (cash, credit or debit cards). Cleaning tables, removing dirty utensils, plates and bowls. May order and maintain the inventory of utensils, napkins and beverages. May train other new servers when necessary. Following the strict Covid-19 protocols. Others: Underrepresented groups such as aboriginals, newcomers, youth, etc. are welcome to apply. Also, candidates legally entitled to work in Canada can apply. Interested and eligible candidates may apply by email (send your cover letter and resume) Email: phothaihavancouver@gmail.com
Sep 15, 2022
FEATURED
SPONSORED
Full time
Pho Thai Ha is in the Killarney Centre on 49th and Elliot Street in Vancouver, BC. Pho Thai Ha specializes in making and serving several Vietnamese traditional soups such as Pho, vermicelli, and spicy beef noodle soup… and other dishes such as baguettes/Subs, rolls, and smoothies. We are looking for a full-time and permanent Waiter/ Waitress to assist with our growing business. We offer: C$16.00/hr (30-40hrs/wk) with 4% paid vacation. Plus gratuities.                       Work location: 2653 E 49th Ave, Vancouver, BC V5S 1J9 Canada Language of work:  English Number of positions: 1 Employment requirements: Secondary School Completion. Previous related experience is an asset. Training is provided. Responsibilities: Greeting and arranging seats for customers. Presenting the menu and taking orders from dine-in customers and phone orders. Offering recommendations about foods and beverages when needed. Answering questions about the menu and food items. Transferring the order to the kitchen. Delivering food and beverages from the kitchen to customers. Give bills to customers and accept payments by methods (cash, credit or debit cards). Cleaning tables, removing dirty utensils, plates and bowls. May order and maintain the inventory of utensils, napkins and beverages. May train other new servers when necessary. Following the strict Covid-19 protocols. Others: Underrepresented groups such as aboriginals, newcomers, youth, etc. are welcome to apply. Also, candidates legally entitled to work in Canada can apply. Interested and eligible candidates may apply by email (send your cover letter and resume) Email: phothaihavancouver@gmail.com
Delivery Driver
SkipTheDishes
Whitehorse, YT, Canada
Drive With SkipTheDishes A SkipTheDishes delivery driver is an independently contracted and enjoy the flexibility of driving on their own schedules to deliver food orders to millions of hungry customers across Canada. We pride ourselves on our well-planned delivery zones, which means less drive time, more orders, and more money in your pocket. Choose Your Schedule You’re in control. Want to drive all weekend or just after work? Adjust your weekly availability based on what works for you. Get 100% Of Your Tips + Get Paid Every Week You’ll keep all of your tips in addition to delivery fees. These will be deposited into your bank account at the end of each week. We Keep It Casual We don’t believe in a uniform or dress code. And you can crank your ‘90s boy band one-hit wonders (we won’t judge). Referral Bonuses You can earn a bonus up to $100 for every food courier you successfully refer to the SkipTheDishes Network in select zones. All they have to do is provide your email address when signing up (some conditions apply). What do you need to be a courier? To be eligible to drive on the SkipTheDishes network, you will need the following: You’re the age of majority in your province of residence A smartphone with a data plan A valid driver’s license Vehicle insurance Vehicle registration Background check Thermal bags Your information is kept confidential in accordance with our Privacy Policy. If you’re in Canada, you must provide documentation that indicates you can legally work in Canada. You may provide one of the following: Work permit Study permit Canadian passport Canadian birth certificate Canadian citizenship card Who We Are SkipTheDishes is a Canadian technology company that enables food delivery in 100+ North American cities. Through the Skip network, restaurants gain more business, earn extra money, and customers save time by ordering from thousands of local restaurants.
Sep 14, 2022
FEATURED
SPONSORED
Part time
Drive With SkipTheDishes A SkipTheDishes delivery driver is an independently contracted and enjoy the flexibility of driving on their own schedules to deliver food orders to millions of hungry customers across Canada. We pride ourselves on our well-planned delivery zones, which means less drive time, more orders, and more money in your pocket. Choose Your Schedule You’re in control. Want to drive all weekend or just after work? Adjust your weekly availability based on what works for you. Get 100% Of Your Tips + Get Paid Every Week You’ll keep all of your tips in addition to delivery fees. These will be deposited into your bank account at the end of each week. We Keep It Casual We don’t believe in a uniform or dress code. And you can crank your ‘90s boy band one-hit wonders (we won’t judge). Referral Bonuses You can earn a bonus up to $100 for every food courier you successfully refer to the SkipTheDishes Network in select zones. All they have to do is provide your email address when signing up (some conditions apply). What do you need to be a courier? To be eligible to drive on the SkipTheDishes network, you will need the following: You’re the age of majority in your province of residence A smartphone with a data plan A valid driver’s license Vehicle insurance Vehicle registration Background check Thermal bags Your information is kept confidential in accordance with our Privacy Policy. If you’re in Canada, you must provide documentation that indicates you can legally work in Canada. You may provide one of the following: Work permit Study permit Canadian passport Canadian birth certificate Canadian citizenship card Who We Are SkipTheDishes is a Canadian technology company that enables food delivery in 100+ North American cities. Through the Skip network, restaurants gain more business, earn extra money, and customers save time by ordering from thousands of local restaurants.
food service counter attendant
Subway
11135 14 St NE, Calgary, AB, Canada
Tasks Clear and clean tables, trays and chairs Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Experience and specialization Equipment and machinery experience Conventional oven Electronic cash register Additional information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Weight handling Up to 23 kg (50 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Benefits Financial benefits Gratuities Long term benefits Other benefits
Sep 07, 2022
FEATURED
SPONSORED
Full time
Tasks Clear and clean tables, trays and chairs Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Experience and specialization Equipment and machinery experience Conventional oven Electronic cash register Additional information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Weight handling Up to 23 kg (50 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Benefits Financial benefits Gratuities Long term benefits Other benefits
Restaurant Supervisor
RS Brothers
East York, ON M4B 2V7, Canada
Location:  East York, ONM4B 2V7 Wage:  $17.00 / hour Vacancy:  1 Employment Groups:  Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada Terms of employment :   Permanent employment, Full time 35   hours / week Hiring as soon as possible Employment conditions: Languages : English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work site environment : Noisy, Odours, Wet/damp, Hot, Outdoors Work setting: Food service establishment Tasks:  Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules Supervision: 5-10 people Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Aug 29, 2022
FEATURED
SPONSORED
Full time
Location:  East York, ONM4B 2V7 Wage:  $17.00 / hour Vacancy:  1 Employment Groups:  Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada Terms of employment :   Permanent employment, Full time 35   hours / week Hiring as soon as possible Employment conditions: Languages : English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work site environment : Noisy, Odours, Wet/damp, Hot, Outdoors Work setting: Food service establishment Tasks:  Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules Supervision: 5-10 people Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Lion Cook
Beamsville Shell Travel Centre
4673 Ontario Street, Beamsville, ON, Canada
Location:  Beamsville, ON Wage:  $16.00 / hour Vacancy : 1 Terms of employment:   Permanent employment, Full time  35   hours / week  Start date: As soon as possible Languages: English Education:  Secondary (High) School Graduation Certificate Experience:  7 months to less than 1 year Work Setting:  Restaurant Personal Suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player Tasks: Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure.
Aug 24, 2022
FEATURED
SPONSORED
Full time
Location:  Beamsville, ON Wage:  $16.00 / hour Vacancy : 1 Terms of employment:   Permanent employment, Full time  35   hours / week  Start date: As soon as possible Languages: English Education:  Secondary (High) School Graduation Certificate Experience:  7 months to less than 1 year Work Setting:  Restaurant Personal Suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player Tasks: Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure.
The Crossing Resort
Kitchen Helper
The Crossing Resort
Lake Louise, AB T0L 1E0, Canada
The Crossing Resort located in the Banff National Park 80 kms north of Lake Louise on highway 93 is now hiring for the following position.   Kitchen Helper , wage commensurate with experience starting at 15.00/hr, wage increase are based upon evaluations. Duties include but are not limited too heat and finish cooking simple foods, wash dishes, clean kitchen, prep foods and take out garbage. Will be taught in the use of deep fryer, oven and other equipment to prepare fast food items. Completion of secondary school is recommended but not necessary successful applicants will receive on the job training, minimum 1 year experience, must be able to read and write English. This is a full time position. Please send your resumes to Bag 333 Lake Louise Ab. T0L-1E0, fax application to 1-403-761-7006, call 1-403-761-7000 or post on our website at www.thecrossingresort.com Applications from all ethnicities, students, indigenous people, newcomers to canada and educational backgrounds will be reviewed.
Aug 19, 2022
FEATURED
SPONSORED
Full time
The Crossing Resort located in the Banff National Park 80 kms north of Lake Louise on highway 93 is now hiring for the following position.   Kitchen Helper , wage commensurate with experience starting at 15.00/hr, wage increase are based upon evaluations. Duties include but are not limited too heat and finish cooking simple foods, wash dishes, clean kitchen, prep foods and take out garbage. Will be taught in the use of deep fryer, oven and other equipment to prepare fast food items. Completion of secondary school is recommended but not necessary successful applicants will receive on the job training, minimum 1 year experience, must be able to read and write English. This is a full time position. Please send your resumes to Bag 333 Lake Louise Ab. T0L-1E0, fax application to 1-403-761-7006, call 1-403-761-7000 or post on our website at www.thecrossingresort.com Applications from all ethnicities, students, indigenous people, newcomers to canada and educational backgrounds will be reviewed.
Part-Time Crew Member
McDonald's
Walmart Supercentre, 37 Street Southwest, Calgary, AB, Canada
Part-Time Crew Member We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities? Our offer Working with us means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. What this means in practice is: Access to education and skills development opportunities that take you further A total rewards package that includes discounts, incentives, and recognition perks Flexible hours/shifts that suit your needs A safe, respectful and inclusive workplace Bring your authentic self to work – welcoming people of every age, background, and culture – just like the guests who visit our restaurants every day The job We are sure that you have an idea about what working with us is like, but just in case here are some of the highlights on what your job will entail: Greeting guests, taking orders and processing payments Preparing food and drinks Managing delivery and mobile orders Assembling orders and packaging take-out and delivery Keeping all surfaces clean and sanitary to ensure the safety for our guests, fellow crew members, and yourself Whether you are working in the kitchen, at the Drive-Thru, or at the front counter you are a part of a dynamic team that works together to deliver an exceptional guest experience. Your vibe and experience While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated, what is most important is who you are. You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm and collected in a fast-paced environment. You understand there is no “I” in team and thrive in social situations. You’re always willing to learn and grow. You get that service isn’t a transaction, it’s about connection. That a smile can make all the difference in someone’s day. It’s genuine, and it’s who you are. About us In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald’s history. In 1967, the first McDonald’s Canada opened in Richmond, B.C. and we’ve been growing with our communities and serving quality food at great a value ever since. Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees. McDonald’s Canada and Owner/Operators are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees. Accommodations during the application process are available upon request.
Aug 17, 2022
FEATURED
SPONSORED
Part time
Part-Time Crew Member We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities? Our offer Working with us means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. What this means in practice is: Access to education and skills development opportunities that take you further A total rewards package that includes discounts, incentives, and recognition perks Flexible hours/shifts that suit your needs A safe, respectful and inclusive workplace Bring your authentic self to work – welcoming people of every age, background, and culture – just like the guests who visit our restaurants every day The job We are sure that you have an idea about what working with us is like, but just in case here are some of the highlights on what your job will entail: Greeting guests, taking orders and processing payments Preparing food and drinks Managing delivery and mobile orders Assembling orders and packaging take-out and delivery Keeping all surfaces clean and sanitary to ensure the safety for our guests, fellow crew members, and yourself Whether you are working in the kitchen, at the Drive-Thru, or at the front counter you are a part of a dynamic team that works together to deliver an exceptional guest experience. Your vibe and experience While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated, what is most important is who you are. You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm and collected in a fast-paced environment. You understand there is no “I” in team and thrive in social situations. You’re always willing to learn and grow. You get that service isn’t a transaction, it’s about connection. That a smile can make all the difference in someone’s day. It’s genuine, and it’s who you are. About us In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald’s history. In 1967, the first McDonald’s Canada opened in Richmond, B.C. and we’ve been growing with our communities and serving quality food at great a value ever since. Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees. McDonald’s Canada and Owner/Operators are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees. Accommodations during the application process are available upon request.
Part-Time Crew Member
McDonald's
Walmart Supercentre, 37 Street Southwest, Calgary, AB, Canada
Part-Time Crew Member We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities? Our offer Working with us means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. What this means in practice is: Access to education and skills development opportunities that take you further A total rewards package that includes discounts, incentives, and recognition perks Flexible hours/shifts that suit your needs A safe, respectful and inclusive workplace Bring your authentic self to work – welcoming people of every age, background, and culture – just like the guests who visit our restaurants every day The job We are sure that you have an idea about what working with us is like, but just in case here are some of the highlights on what your job will entail: Greeting guests, taking orders and processing payments Preparing food and drinks Managing delivery and mobile orders Assembling orders and packaging take-out and delivery Keeping all surfaces clean and sanitary to ensure the safety for our guests, fellow crew members, and yourself Whether you are working in the kitchen, at the Drive-Thru, or at the front counter you are a part of a dynamic team that works together to deliver an exceptional guest experience. Your vibe and experience While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated, what is most important is who you are. You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm and collected in a fast-paced environment. You understand there is no “I” in team and thrive in social situations. You’re always willing to learn and grow. You get that service isn’t a transaction, it’s about connection. That a smile can make all the difference in someone’s day. It’s genuine, and it’s who you are. About us In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald’s history. In 1967, the first McDonald’s Canada opened in Richmond, B.C. and we’ve been growing with our communities and serving quality food at great a value ever since. Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees. McDonald’s Canada and Owner/Operators are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees. Accommodations during the application process are available upon request.
Aug 17, 2022
FEATURED
SPONSORED
Part time
Part-Time Crew Member We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities? Our offer Working with us means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. What this means in practice is: Access to education and skills development opportunities that take you further A total rewards package that includes discounts, incentives, and recognition perks Flexible hours/shifts that suit your needs A safe, respectful and inclusive workplace Bring your authentic self to work – welcoming people of every age, background, and culture – just like the guests who visit our restaurants every day The job We are sure that you have an idea about what working with us is like, but just in case here are some of the highlights on what your job will entail: Greeting guests, taking orders and processing payments Preparing food and drinks Managing delivery and mobile orders Assembling orders and packaging take-out and delivery Keeping all surfaces clean and sanitary to ensure the safety for our guests, fellow crew members, and yourself Whether you are working in the kitchen, at the Drive-Thru, or at the front counter you are a part of a dynamic team that works together to deliver an exceptional guest experience. Your vibe and experience While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated, what is most important is who you are. You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm and collected in a fast-paced environment. You understand there is no “I” in team and thrive in social situations. You’re always willing to learn and grow. You get that service isn’t a transaction, it’s about connection. That a smile can make all the difference in someone’s day. It’s genuine, and it’s who you are. About us In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald’s history. In 1967, the first McDonald’s Canada opened in Richmond, B.C. and we’ve been growing with our communities and serving quality food at great a value ever since. Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees. McDonald’s Canada and Owner/Operators are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees. Accommodations during the application process are available upon request.
Food Service Supervisor
The Palms Restaurant and Lounge
1450 Douglas St., Victoria BC V8W 2G1
Company Operating Name : The Palms Restaurant and Lounge Business address : 1450 Douglas St., Victoria BC V8W 2G1 Title of Position : Food Service Supervisor Terms of employment : Full time, permanent, 40 hours per week Wage : $20.00 per hour Job Duties : Managing and completing financial support, administrative support, payroll, and inventory duties like ordering food supplies Leading, coaching & training new hires/employees in order to propel business operations and goals Corresponding with vendors and responding to inquiries to ensure superior customer service is provided Maintaining employee records that include remuneration, promotions, benefits and grievances Responsible for identifying discrepancies between inventory records and taking appropriate action Daily inventory stock ordering             Inventory replenishment management as required Customer service and resolution of complaints Weekly inventory investigation and reconciling of counts Daily follow up on all inventory received     Work Conditions and Physical Capabilities:   Fact-paced environment, physically demanding, standing for extended periods, work under pressure, attention to detail   Language:   English   Education : High School Certificate   Work Experience : 7 months to less than 1 year      Location of work : 1450 Douglas St., Victoria BC V8W 2G1   Contact information : Interested applicants must send a resume and cover letter to:   kymthepalms@gmail.com We welcome applicants from underrepresented groups to apply and newcomers.  
Aug 10, 2022
FEATURED
SPONSORED
Full time
Company Operating Name : The Palms Restaurant and Lounge Business address : 1450 Douglas St., Victoria BC V8W 2G1 Title of Position : Food Service Supervisor Terms of employment : Full time, permanent, 40 hours per week Wage : $20.00 per hour Job Duties : Managing and completing financial support, administrative support, payroll, and inventory duties like ordering food supplies Leading, coaching & training new hires/employees in order to propel business operations and goals Corresponding with vendors and responding to inquiries to ensure superior customer service is provided Maintaining employee records that include remuneration, promotions, benefits and grievances Responsible for identifying discrepancies between inventory records and taking appropriate action Daily inventory stock ordering             Inventory replenishment management as required Customer service and resolution of complaints Weekly inventory investigation and reconciling of counts Daily follow up on all inventory received     Work Conditions and Physical Capabilities:   Fact-paced environment, physically demanding, standing for extended periods, work under pressure, attention to detail   Language:   English   Education : High School Certificate   Work Experience : 7 months to less than 1 year      Location of work : 1450 Douglas St., Victoria BC V8W 2G1   Contact information : Interested applicants must send a resume and cover letter to:   kymthepalms@gmail.com We welcome applicants from underrepresented groups to apply and newcomers.  
Grocery Clerk
Save-On-Foods
Calgary, AB
Full Job Description With a team of 22,000 of the world’s best grocers at more than 180 stores from B.C. to Manitoba, Save-On-Foods is one of BC’s Top Employers, B.C.’s Most Loved Brand, and a great place to grow your career. Our legacy of outstanding value and customer service dates back more than 100 years and continues in every community we serve, every day. At Save-On-Foods we provide opportunities for continuous development, competitive total compensation and a fun working environment. We demonstrate corporate responsibility by living our core values supporting local and celebrating our world class team. This position will contribute to the success of the store by demonstrating our company mission of Always Customer First and embodying our core values of Service, People, Innovation, Fun, and Integrity. Join our team and get up to $500 in bonuses! We are hiring for a Grocery Clerk at our Panorama location in Calgary, AB. Open availability is preferred Up to 20 hours per week You will be responsible for: Going the Extra Mile for our customers and fellow team members Sharing product knowledge with customers Ensuring the department is well stocked and presented Ensuring only the freshest products are displayed Handling customer service inquiries and providing a positive customer experience Cleaning equipment and work area to ensure a safe, and sanitary work environment Using a variety of equipment, including knives You have: A passion for great food and providing outstanding customer service A strong work ethic and “let’s get it done” attitude Integrity, enthusiasm, and willingness to Go the Extra Mile Retail, customer service experience considered an asset Here are some of the perks we have to offer: Get paid every Friday! Team Member offers and discounts Educational Reimbursement Scholarship Opportunities Opportunities to learn and grow Wellness and Team Member assistance program A dynamic, fast-paced working environment An organization that supports local growers, products, community groups, and the environment IND3 Join our Team! Come and be a part of an energetic and inclusive team where we work together to have fun and achieve our goals. If you are a positive, customer-focused individual, we would love to hear from you.   Apply now   and add your smile to the mix!
Aug 09, 2022
FEATURED
SPONSORED
Part time
Full Job Description With a team of 22,000 of the world’s best grocers at more than 180 stores from B.C. to Manitoba, Save-On-Foods is one of BC’s Top Employers, B.C.’s Most Loved Brand, and a great place to grow your career. Our legacy of outstanding value and customer service dates back more than 100 years and continues in every community we serve, every day. At Save-On-Foods we provide opportunities for continuous development, competitive total compensation and a fun working environment. We demonstrate corporate responsibility by living our core values supporting local and celebrating our world class team. This position will contribute to the success of the store by demonstrating our company mission of Always Customer First and embodying our core values of Service, People, Innovation, Fun, and Integrity. Join our team and get up to $500 in bonuses! We are hiring for a Grocery Clerk at our Panorama location in Calgary, AB. Open availability is preferred Up to 20 hours per week You will be responsible for: Going the Extra Mile for our customers and fellow team members Sharing product knowledge with customers Ensuring the department is well stocked and presented Ensuring only the freshest products are displayed Handling customer service inquiries and providing a positive customer experience Cleaning equipment and work area to ensure a safe, and sanitary work environment Using a variety of equipment, including knives You have: A passion for great food and providing outstanding customer service A strong work ethic and “let’s get it done” attitude Integrity, enthusiasm, and willingness to Go the Extra Mile Retail, customer service experience considered an asset Here are some of the perks we have to offer: Get paid every Friday! Team Member offers and discounts Educational Reimbursement Scholarship Opportunities Opportunities to learn and grow Wellness and Team Member assistance program A dynamic, fast-paced working environment An organization that supports local growers, products, community groups, and the environment IND3 Join our Team! Come and be a part of an energetic and inclusive team where we work together to have fun and achieve our goals. If you are a positive, customer-focused individual, we would love to hear from you.   Apply now   and add your smile to the mix!
Grocery Clerk
Save-On-Foods
Calgary, AB
Full Job Description With a team of 22,000 of the world’s best grocers at more than 180 stores from B.C. to Manitoba, Save-On-Foods is one of BC’s Top Employers, B.C.’s Most Loved Brand, and a great place to grow your career. Our legacy of outstanding value and customer service dates back more than 100 years and continues in every community we serve, every day. At Save-On-Foods we provide opportunities for continuous development, competitive total compensation and a fun working environment. We demonstrate corporate responsibility by living our core values supporting local and celebrating our world class team. This position will contribute to the success of the store by demonstrating our company mission of Always Customer First and embodying our core values of Service, People, Innovation, Fun, and Integrity. Join our team and get up to $500 in bonuses! We are hiring for a Grocery Clerk at our Panorama location in Calgary, AB. Open availability is preferred Up to 20 hours per week You will be responsible for: Going the Extra Mile for our customers and fellow team members Sharing product knowledge with customers Ensuring the department is well stocked and presented Ensuring only the freshest products are displayed Handling customer service inquiries and providing a positive customer experience Cleaning equipment and work area to ensure a safe, and sanitary work environment Using a variety of equipment, including knives You have: A passion for great food and providing outstanding customer service A strong work ethic and “let’s get it done” attitude Integrity, enthusiasm, and willingness to Go the Extra Mile Retail, customer service experience considered an asset Here are some of the perks we have to offer: Get paid every Friday! Team Member offers and discounts Educational Reimbursement Scholarship Opportunities Opportunities to learn and grow Wellness and Team Member assistance program A dynamic, fast-paced working environment An organization that supports local growers, products, community groups, and the environment IND3 Join our Team! Come and be a part of an energetic and inclusive team where we work together to have fun and achieve our goals. If you are a positive, customer-focused individual, we would love to hear from you.   Apply now   and add your smile to the mix!
Aug 09, 2022
FEATURED
SPONSORED
Part time
Full Job Description With a team of 22,000 of the world’s best grocers at more than 180 stores from B.C. to Manitoba, Save-On-Foods is one of BC’s Top Employers, B.C.’s Most Loved Brand, and a great place to grow your career. Our legacy of outstanding value and customer service dates back more than 100 years and continues in every community we serve, every day. At Save-On-Foods we provide opportunities for continuous development, competitive total compensation and a fun working environment. We demonstrate corporate responsibility by living our core values supporting local and celebrating our world class team. This position will contribute to the success of the store by demonstrating our company mission of Always Customer First and embodying our core values of Service, People, Innovation, Fun, and Integrity. Join our team and get up to $500 in bonuses! We are hiring for a Grocery Clerk at our Panorama location in Calgary, AB. Open availability is preferred Up to 20 hours per week You will be responsible for: Going the Extra Mile for our customers and fellow team members Sharing product knowledge with customers Ensuring the department is well stocked and presented Ensuring only the freshest products are displayed Handling customer service inquiries and providing a positive customer experience Cleaning equipment and work area to ensure a safe, and sanitary work environment Using a variety of equipment, including knives You have: A passion for great food and providing outstanding customer service A strong work ethic and “let’s get it done” attitude Integrity, enthusiasm, and willingness to Go the Extra Mile Retail, customer service experience considered an asset Here are some of the perks we have to offer: Get paid every Friday! Team Member offers and discounts Educational Reimbursement Scholarship Opportunities Opportunities to learn and grow Wellness and Team Member assistance program A dynamic, fast-paced working environment An organization that supports local growers, products, community groups, and the environment IND3 Join our Team! Come and be a part of an energetic and inclusive team where we work together to have fun and achieve our goals. If you are a positive, customer-focused individual, we would love to hear from you.   Apply now   and add your smile to the mix!
RESTAURANT MANAGER (NOC 0631)
2554597 East Side Mario’s Bowmanville
Bowmanville, ON, Canada
Company operating name:  2554597 East Side Mario’s Bowmanville   Company business address:  101 Clarington Blvd, Bowmanville, ON L1C 4Z3   Title of the position:  Restaurant Manager (NOC 0631)   Job duties:   Responsible for overseeing the dining room. Manage food and beverage service and the quality of the experience for guests. Manage the duties of all staff assigned to floor. Ensure staff members comply with safe and sanitary food and beverage handling and serving. Monitor and control the maintenance and sanitation of the restaurant and equipment. Enforce all company alcohol service policies and procedures and ensure that staff members adhere to them. Manage closing duties with deposits and labour. In charge of balancing out the end of the night with sales. Key holder for the restaurant. Take ownership of budgets and cost control methods to minimize expenses. Track stock levels of inventory: food and supplies, and forecast needs. Terms of employment:  Permanent and full-time (2 positions)   The language of work:  English   Wage:  CAD $19.23 per hour for 35 hours per week Benefits package being offered:  None   Location or locations of work:  Bowmanville, ON   Contact information to apply for the job:  esm8674@recipeunlimited.com   Skills requirements: Excellent customer service Ability to work in a fast-paced environment Leadership skills Problem-solving and multi-tasking skills, Excellent written and verbal communication skills Smart serve certificate and food handling certificate Required education: Completion of a college or other program related to hospitality or food and beverage service management is preferred but not required. Several years of experience in the food service sector, including management experience, are required.   Required work experience:  Minimum of 1 year experience working in a restaurant or the hospitality management industry.
Jul 26, 2022
FEATURED
SPONSORED
Full time
Company operating name:  2554597 East Side Mario’s Bowmanville   Company business address:  101 Clarington Blvd, Bowmanville, ON L1C 4Z3   Title of the position:  Restaurant Manager (NOC 0631)   Job duties:   Responsible for overseeing the dining room. Manage food and beverage service and the quality of the experience for guests. Manage the duties of all staff assigned to floor. Ensure staff members comply with safe and sanitary food and beverage handling and serving. Monitor and control the maintenance and sanitation of the restaurant and equipment. Enforce all company alcohol service policies and procedures and ensure that staff members adhere to them. Manage closing duties with deposits and labour. In charge of balancing out the end of the night with sales. Key holder for the restaurant. Take ownership of budgets and cost control methods to minimize expenses. Track stock levels of inventory: food and supplies, and forecast needs. Terms of employment:  Permanent and full-time (2 positions)   The language of work:  English   Wage:  CAD $19.23 per hour for 35 hours per week Benefits package being offered:  None   Location or locations of work:  Bowmanville, ON   Contact information to apply for the job:  esm8674@recipeunlimited.com   Skills requirements: Excellent customer service Ability to work in a fast-paced environment Leadership skills Problem-solving and multi-tasking skills, Excellent written and verbal communication skills Smart serve certificate and food handling certificate Required education: Completion of a college or other program related to hospitality or food and beverage service management is preferred but not required. Several years of experience in the food service sector, including management experience, are required.   Required work experience:  Minimum of 1 year experience working in a restaurant or the hospitality management industry.
RESTAURANT SUPERVISOR (NOC 6311)
2554597 East Side Mario’s Bowmanville
Bowmanville, ON, Canada
Company operating name:  2554597 East Side Mario’s Bowmanville   Company business address:  101 Clarington Blvd, Bowmanville, ON L1C 4Z3   Title of the position:  Restaurant Supervisor (NOC 6311)   Job duties:   Responsible for overseeing the dining room, Supervise food and beverage service and quality of the experience for guests, supervises the duties of all staff assigned to floor, Perform and supervise the staff’s compliance with consistent safe and sanitary food and beverage handling and serving. Monitor and control maintenance/sanitation of the restaurant and equipment, enforces and adheres to all company alcohol service policies and procedures Supervise, and schedule they activities for staff. Train staff in their job duties. Terms of employment:  Permanent and full-time (2 positions)   The language of work:  English   Wage:  CAD 16 - 20 per hour for 35 hours per week Benefits package being offered:  None   Location or locations of work:  Bowmanville, ON   Contact information to apply for the job:  esm8674@recipeunlimited.com   Skills requirements: Excellent customer service Ability to work in a fast-paced environment Leadership skills, Problem-solving and multi-tasking skills, Excellent written and verbal communication skills Smart certificate Required education: Completion of secondary school is preferred but required. Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required.   Required work experience:  Minimum of 1 year experience working in a restaurant/hospitality management industry
Jul 26, 2022
FEATURED
SPONSORED
Full time
Company operating name:  2554597 East Side Mario’s Bowmanville   Company business address:  101 Clarington Blvd, Bowmanville, ON L1C 4Z3   Title of the position:  Restaurant Supervisor (NOC 6311)   Job duties:   Responsible for overseeing the dining room, Supervise food and beverage service and quality of the experience for guests, supervises the duties of all staff assigned to floor, Perform and supervise the staff’s compliance with consistent safe and sanitary food and beverage handling and serving. Monitor and control maintenance/sanitation of the restaurant and equipment, enforces and adheres to all company alcohol service policies and procedures Supervise, and schedule they activities for staff. Train staff in their job duties. Terms of employment:  Permanent and full-time (2 positions)   The language of work:  English   Wage:  CAD 16 - 20 per hour for 35 hours per week Benefits package being offered:  None   Location or locations of work:  Bowmanville, ON   Contact information to apply for the job:  esm8674@recipeunlimited.com   Skills requirements: Excellent customer service Ability to work in a fast-paced environment Leadership skills, Problem-solving and multi-tasking skills, Excellent written and verbal communication skills Smart certificate Required education: Completion of secondary school is preferred but required. Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required.   Required work experience:  Minimum of 1 year experience working in a restaurant/hospitality management industry
Mechanic Repairer
Tahoe Food Supply
Mississauga, ON, Canada
Mississauga, ONL4W 2W6   Salary $31.50 /   hour   vacancies 1 vacancy   Terms of employment  Permanent employment, Full time 35   hours / week   Start date  As soon as possible   Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work Conditions and Physical Capabilities Physically demanding, Attention to detail, Manual dexterity, Hand-eye co-ordination, Sound discrimination, Standing for extended periods, Bending, crouching, kneeling, Handling heavy loads Work Site Environment Outdoors, Noisy, Dusty, Hot Personal Suitability Client focus, Judgement, Dependability, Flexibility, Accurate, Team player, Reliability, Excellent oral communication Additional Skills Order parts and maintain inventory, Keep maintenance reports and documentation, Welding experience Diesel Engine Repair Specialization Fuel injection system, Exhaust system, Cooling system, Air conditioning system, Lubrication system, Major internal engine repairs or overhaul, Installation and alignment of engines and machinery Mechanical Maintenance and Repair Specialization Mechanical transmissions, Hydraulic transmissions, Power take-offs, Tracked vehicle suspensions and steering, Wheel-mounted vehicle suspension and steering, Off-road vehicle tires and wheels, Brake system Powered Equipment Repair Specialization Cable-operated working attachments, Industrial lift trucks and fork-lifts Specific Skills Troubleshoot and inspect equipment to detect faults and malfunctions, Diagnose faults or malfunctions using computerized and other testing equipment to determine extent of repair required, Adjust equipment and repair or replace defective parts, Test repaired equipment for proper performance and to ensure that work meets manufacturers' specifications, Clean, lubricate and perform other maintenance work, Verify and repair emission control systems How to apply By email admin@tahoefoodsupply.ca
Jul 22, 2022
FEATURED
SPONSORED
Full time
Mississauga, ONL4W 2W6   Salary $31.50 /   hour   vacancies 1 vacancy   Terms of employment  Permanent employment, Full time 35   hours / week   Start date  As soon as possible   Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work Conditions and Physical Capabilities Physically demanding, Attention to detail, Manual dexterity, Hand-eye co-ordination, Sound discrimination, Standing for extended periods, Bending, crouching, kneeling, Handling heavy loads Work Site Environment Outdoors, Noisy, Dusty, Hot Personal Suitability Client focus, Judgement, Dependability, Flexibility, Accurate, Team player, Reliability, Excellent oral communication Additional Skills Order parts and maintain inventory, Keep maintenance reports and documentation, Welding experience Diesel Engine Repair Specialization Fuel injection system, Exhaust system, Cooling system, Air conditioning system, Lubrication system, Major internal engine repairs or overhaul, Installation and alignment of engines and machinery Mechanical Maintenance and Repair Specialization Mechanical transmissions, Hydraulic transmissions, Power take-offs, Tracked vehicle suspensions and steering, Wheel-mounted vehicle suspension and steering, Off-road vehicle tires and wheels, Brake system Powered Equipment Repair Specialization Cable-operated working attachments, Industrial lift trucks and fork-lifts Specific Skills Troubleshoot and inspect equipment to detect faults and malfunctions, Diagnose faults or malfunctions using computerized and other testing equipment to determine extent of repair required, Adjust equipment and repair or replace defective parts, Test repaired equipment for proper performance and to ensure that work meets manufacturers' specifications, Clean, lubricate and perform other maintenance work, Verify and repair emission control systems How to apply By email admin@tahoefoodsupply.ca
Kitchen Helper
Boston Pizza Fairview
7 Heritage Gate Southeast, Calgary, AB, Canada
Boston Pizza Fairview is hiring a permanent full time kitchen helper (30-40 hours per week) the restaurant is located on 7 Heritage Gate SE Calgary AB T2H 3A7 Salary: 15/hour Language of work: English Skills requirements: High School equivalent, previous experience in food service is an asset. On the job training will be provided. Job Duties: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors. How to apply: email resume to WilliamXuChen@shaw.ca
Jun 20, 2022
FEATURED
SPONSORED
Full time
Boston Pizza Fairview is hiring a permanent full time kitchen helper (30-40 hours per week) the restaurant is located on 7 Heritage Gate SE Calgary AB T2H 3A7 Salary: 15/hour Language of work: English Skills requirements: High School equivalent, previous experience in food service is an asset. On the job training will be provided. Job Duties: Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors. How to apply: email resume to WilliamXuChen@shaw.ca
Restaurant supervisor
Tim Hortons
North York, ON M6B 3X8
Location: North York, ON M6B 3X8 Salary: $16.00 / hour Vacancies: 1 vacancy Terms of employment: Permanent employment, Full time35 to 44 hours / week Start date: As soon as possible Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control Additional Skills Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules Work Setting Restaurant; Food service establishment Workers Supervised Kitchen and food service helpers; Food service counter attendants and food preparers Work Conditions and Physical Capabilities Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking; Tight deadlines Ability to Supervise 3-4 people Personal Suitability Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus How to apply By email store_memo@hotmail.com  
Jun 17, 2022
FEATURED
SPONSORED
Full time
Location: North York, ON M6B 3X8 Salary: $16.00 / hour Vacancies: 1 vacancy Terms of employment: Permanent employment, Full time35 to 44 hours / week Start date: As soon as possible Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control Additional Skills Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules Work Setting Restaurant; Food service establishment Workers Supervised Kitchen and food service helpers; Food service counter attendants and food preparers Work Conditions and Physical Capabilities Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking; Tight deadlines Ability to Supervise 3-4 people Personal Suitability Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus How to apply By email store_memo@hotmail.com  
FOOD COUNTER ATTENDANT
101210283 SASKATCHEWAN LTD. O/A TIM HORTONS
HUMBOLDT SK
Tim Hortons Humboldt (2303 8th ave Humbodlt, SK.) is hiring 8 full time (30+ hours a week). Rate of pay is $12.50 per hour.   Mornings, afternoons, evenings, and night shifts. Experience :Experience is an asset but we are willing to train the right candidate without experience. Join our awesome team today! We offer competitive wages, benefits, positive work environment, open door policy, flexible scheduling, free uniforms, and discounts! Benefits package includes Dental, eye, and health benefits. Must read, write, speak English. Our restaurant has been renovated with state of the art equipment and has a great training platform including video and hands on training. We have best in class managers that are eager to interview you today! Friendliness and excellent customer service is our #1 priority! If you are interested in a position please call our restaurant at 306 682 4767 or email to recruitmenttims@gmail.com Job Description: Food and beverage preparation Cash handling Customer service Problem solving Multitasking Baking food products General cleaning duties Required languages:   English
Jun 13, 2022
FEATURED
SPONSORED
Full time
Tim Hortons Humboldt (2303 8th ave Humbodlt, SK.) is hiring 8 full time (30+ hours a week). Rate of pay is $12.50 per hour.   Mornings, afternoons, evenings, and night shifts. Experience :Experience is an asset but we are willing to train the right candidate without experience. Join our awesome team today! We offer competitive wages, benefits, positive work environment, open door policy, flexible scheduling, free uniforms, and discounts! Benefits package includes Dental, eye, and health benefits. Must read, write, speak English. Our restaurant has been renovated with state of the art equipment and has a great training platform including video and hands on training. We have best in class managers that are eager to interview you today! Friendliness and excellent customer service is our #1 priority! If you are interested in a position please call our restaurant at 306 682 4767 or email to recruitmenttims@gmail.com Job Description: Food and beverage preparation Cash handling Customer service Problem solving Multitasking Baking food products General cleaning duties Required languages:   English
Labourer - Food and Beverage Processing (3 Vacancies)
African Foodways Market
Winnipeg, MB
Job Duties Specific Skills:   Transport raw materials, finished products and packaging materials throughout plant and warehouse manually, or with powered equipment. Measure and dump ingredients into hoppers of mixing and grinding machines or mobile tank trucks. Feed and unload food, beverage, and associated products processing machines. Feed flattened boxes into forming machines to construct containers. Remove filled containers from conveyors and manually pack goods into bags, boxes, or other containers. Clean work areas and equipment. Check products and packaging for basic quality defects. Assist process control and machine operators in performing their duties. Work Conditions and Physical Capabilities:   Fast-paced environment, handling heavy loads, standing for extended periods, physically demanding, attention to detail Personal Suitability:   Dependability, Initiative, Judgement, Flexibility, Reliability, Organized Work Setting:   Food Service Retail Terms of Employment: Full- time, Permanent Employment Conditions:   Early morning, Morning, Day, Evening, Weekend, Flexible Hours Language of work: English Wage: $15.00 Hours: 30-40 hours/week Location of work:  1741 Pembina Hwy, Winnipeg, MB R3T 2G6 Skills Requirements Education:  Some secondary education may be required  OTHER INFORMATION JOB CONTACT INFORMATION    Email Address: africanfoodwaysmarket@gmail.com   By mail at the address:   1A-282 St. Anne’s Road Winnipeg, MB R2M 2A7
Jun 02, 2022
FEATURED
SPONSORED
Full time
Job Duties Specific Skills:   Transport raw materials, finished products and packaging materials throughout plant and warehouse manually, or with powered equipment. Measure and dump ingredients into hoppers of mixing and grinding machines or mobile tank trucks. Feed and unload food, beverage, and associated products processing machines. Feed flattened boxes into forming machines to construct containers. Remove filled containers from conveyors and manually pack goods into bags, boxes, or other containers. Clean work areas and equipment. Check products and packaging for basic quality defects. Assist process control and machine operators in performing their duties. Work Conditions and Physical Capabilities:   Fast-paced environment, handling heavy loads, standing for extended periods, physically demanding, attention to detail Personal Suitability:   Dependability, Initiative, Judgement, Flexibility, Reliability, Organized Work Setting:   Food Service Retail Terms of Employment: Full- time, Permanent Employment Conditions:   Early morning, Morning, Day, Evening, Weekend, Flexible Hours Language of work: English Wage: $15.00 Hours: 30-40 hours/week Location of work:  1741 Pembina Hwy, Winnipeg, MB R3T 2G6 Skills Requirements Education:  Some secondary education may be required  OTHER INFORMATION JOB CONTACT INFORMATION    Email Address: africanfoodwaysmarket@gmail.com   By mail at the address:   1A-282 St. Anne’s Road Winnipeg, MB R2M 2A7
Food Counter Attendant
Guru’s Pizza Ltd. O/A Domino’s Pizza
Unit 10, 1257 Commercial Way, Squamish, BC V8B 0Z4
Guru’s Pizza Ltd. O/A Domino’s Pizza is looking for 3 Food Counter Attendants to join them as soon as possible. These positions are for permanent, full-time (35-40 hours/week) basis with a salary of $16.00 to $17.00/hr. (depending on exp.). Work location: Unit 10, 1257 Commercial Way, Squamish, BC  V8B 0Z4 Job Duties : Take customers’ orders Prepare food and beverages such as pizzas, salads, and other items as per customers' preference Stock refrigerators and salad bars Serve customers at counters or buffet tables Portion and wrap foods Package take-out food Keep records of the quantities of food used Prepare, heat and finish simple food items Handle guest complaints and notify manager on duty immediately Provide timely, pleasant, and polite food and beverage service to guests Maintain sanitation of the work place including floors, tables, ledges, and counters Maintain awareness with menu and special items     Job Requirements : Some secondary school education would be an asset. Training will be provided on-the-job. Experience an asset   Work Conditions and Physical Capabilities :  Fast-paced environment, must be able to work under pressure, standing for extended periods, repetitive tasks and attention to detail Work Setting :  pizza outlet with dine-in, pick-up and delivery services   How to apply :  Interested candidates may email their resume to: gurupizzacareers@gmail.com No phone calls or drop-ins please *People from all walks of life are encouraged to apply! Youth, seniors, persons with disabilities, indigenous peoples and newcomers are encouraged to apply as well    
May 19, 2022
FEATURED
SPONSORED
Full time
Guru’s Pizza Ltd. O/A Domino’s Pizza is looking for 3 Food Counter Attendants to join them as soon as possible. These positions are for permanent, full-time (35-40 hours/week) basis with a salary of $16.00 to $17.00/hr. (depending on exp.). Work location: Unit 10, 1257 Commercial Way, Squamish, BC  V8B 0Z4 Job Duties : Take customers’ orders Prepare food and beverages such as pizzas, salads, and other items as per customers' preference Stock refrigerators and salad bars Serve customers at counters or buffet tables Portion and wrap foods Package take-out food Keep records of the quantities of food used Prepare, heat and finish simple food items Handle guest complaints and notify manager on duty immediately Provide timely, pleasant, and polite food and beverage service to guests Maintain sanitation of the work place including floors, tables, ledges, and counters Maintain awareness with menu and special items     Job Requirements : Some secondary school education would be an asset. Training will be provided on-the-job. Experience an asset   Work Conditions and Physical Capabilities :  Fast-paced environment, must be able to work under pressure, standing for extended periods, repetitive tasks and attention to detail Work Setting :  pizza outlet with dine-in, pick-up and delivery services   How to apply :  Interested candidates may email their resume to: gurupizzacareers@gmail.com No phone calls or drop-ins please *People from all walks of life are encouraged to apply! Youth, seniors, persons with disabilities, indigenous peoples and newcomers are encouraged to apply as well    
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