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English
Secondary (high) school graduation certificate
1 year to less than 2 years
5-10 people
Fast-paced environment, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking
On-site customer service
Excellent oral communication, Flexibility, Effective interpersonal skills, Client focus, Team player
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Establish work schedules
Restaurant
Food and beverage servers, Food service counter attendants and food preparers
72 3rd Street, Weyburn, SK S4H 0V9
72 3rd Street, Weyburn, SK S4H 0V9 from 04:00 pm to 05:00 pm, Monday to Friday only